Special Occasion Cooking Classes in Houston

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You deserve the very best at your important event. The special occasion cooking classes in Houston are so unique, everyone will leave with a smile on their face. No matter what the reason for your occasion, the cooking classes will make it special and fun. Choose from any of the many different cuisines, there is sure to be one that fits right in with your theme. It is a flavorful and entertaining experience for all!


World-Class Chefs

Learn hands-on skills from your city's best chefs.

Endless Options

Customize menus for every craving, diet or preference.

Flexible Bookings

Cancel or reschedule up to 48 hours before events with Cancelable event icon icon.

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Houston Cooking Class: Bastille Day Festive Feast 1 slide Houston Cooking Class: Bastille Day Festive Feast 2 slide Houston Cooking Class: Bastille Day Festive Feast 3 slide Houston Cooking Class: Bastille Day Festive Feast 4 slide Houston Cooking Class: Bastille Day Festive Feast 5 slide Houston Cooking Class: Bastille Day Festive Feast 6 slide
CHEF’S PLACE

Bastille Day Festive Feast

$89
Cooking Class
$89
Create a Bastille Day feast through this fun and innovative cooking class. Join in with the Bastille Day celebrations, a special French day through this cooking class. You'll start off the class by learning to make a French feast. From making a shallot and butter dish to making the most out of summer vegetables, this...
Flexible booking
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Chef Monica or Resident Chef
4.8
24 Reviews
Houston (Montrose)
No dates available
 

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Houston Cooking Class: Demystifying Sous Vide Cooking 1 slide Houston Cooking Class: Demystifying Sous Vide Cooking 2 slide Houston Cooking Class: Demystifying Sous Vide Cooking 3 slide Houston Cooking Class: Demystifying Sous Vide Cooking 4 slide Houston Cooking Class: Demystifying Sous Vide Cooking 5 slide Houston Cooking Class: Demystifying Sous Vide Cooking 6 slide
CURRENTLY UNAVAILABLE

Demystifying Sous Vide Cooking

$125
Cooking Class
$125
Chef Jared proves that sous vide is actually a practical technique accessible to home cooks. In this hands-on class, Chef Jared demystifies the art and science of sous vide. Sous vide translates to "under vacuum" in French and involves putting ingredients in a bag, sucking the air out, and cooking in a water bath....
Flexible booking
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Chef Jared
5.0
27 Reviews
Spring (Panther Creek)
No dates available
 
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