Cooking Class - Cozy French Dinner for Two - Date Night

What You’ll Do

Share memorable moments in the kitchen with your favorite sous chef creating a gourmet feast.

What couple wouldn't adore a chance to create winter-ready French dishes in this hands-on cooking class? Your instructor leads you step by delicious step through a lesson featuring juicy roasted chicken in cream sauce, a roasted root vegetable side and crГЄpes with a decadent orange caramel sauce for dessert.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 18+.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Labels Couples, Date Night, French, Group, Holiday
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


In 2004, Chef Paula followed her passion for food at L’Academie de Cuisine, graduating at the top of her class in 2005. Beginning as a Sous Chef in the Executive Dining Room at the Washington Post, Chef Paula went on to spend a decade crafting regional recipes before advancing to Executive Chef. After a brief hiatus, her love for food drew her back to teaching, where she now shares her enthusiasm for cooking with each of her students.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Share memorable moments in the kitchen with your favorite sous chef creating a gourmet feast.

What couple wouldn't adore a chance to create winter-ready French dishes in this hands-on cooking class? Your instructor leads you step by delicious step through a lesson featuring juicy roasted chicken in cream sauce, a roasted root vegetable side and crГЄpes with a decadent orange caramel sauce for dessert.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 18+.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Labels Couples, Date Night, French, Group, Holiday
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for this experience

Erin

Erin

23 Feb 2024

Fun class!

Reviews guests left for other experiences with Chef Paula or Resident Chef

Eran

Eran

06 Oct 2024

The chef was friendly, polite and knowledgeable. He took us through all the steps carefully, and was very helpful. I enjoyed the session.

Nicholas

Nicholas

30 Sep 2024

It was an OK experience. I did learn a couple things, mostly what not to do. The most important lesson was that humidity and/or temperature significantly affects pate choux preventing it from thickening, resulting in runny, unpuffed pastry. So, our eclairs were a catastrophe. Not sure if we will be back.