Cooking Class - Southeast Asian Inspiration

With Chef Greg
5.0 (124 Reviews)
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
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Cooking Class - Southeast Asian Inspiration: beef brisket pho
Cooking Class - Southeast Asian Inspiration: Chef Greg
Cooking Class - Southeast Asian Inspiration: Green Papaya Salad
Cooking Class - Southeast Asian Inspiration: Ginger and Spring Onions
Cooking Class - Southeast Asian Inspiration: fresh limes
Cooking Class - Southeast Asian Inspiration: Ginger Lime Panna Cotta
1/6
Cooking Class - Southeast Asian Inspiration: beef brisket pho
Cooking Class - Southeast Asian Inspiration: Chef Greg
Cooking Class - Southeast Asian Inspiration: Green Papaya Salad
Cooking Class - Southeast Asian Inspiration: Ginger and Spring Onions
Cooking Class - Southeast Asian Inspiration: fresh limes
Cooking Class - Southeast Asian Inspiration: Ginger Lime Panna Cotta
ABOUT
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EXPERIENCE
CHEF
REVIEWS

$123.99 PER PERSON

All fees included

UNAVAILABLE

2.5-hour class • 3-course meal

This cooking class does not have any dates.
Find similar experiences:
Asian Couples
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Your CHEF

Chef Greg
5.0 (124 Reviews)
Serving the Washington, D.C. area
Verified chef
Verified Chef
An accomplished chef and world traveler, Chef Greg has much to offer in the culinary landscape. With over 20 years of experience, Chef Greg prides himself on his ability to craft creative and inventive fare that exceeds expectations, while providing a service that goes above and beyond. Chef Greg has opened restaurants in London, studied under top chefs, and prepared meals for royalty.
Chef Highlights
Taught 1,750+ guests on Cozymeal
View all of Chef Greg's Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Verified Chefs
Verified Chefs
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Concierge
Concierge

Event location

Chef Greg will travel to guests in the following areas:
DC Anne Arundel County (Washington, D.C.) Baltimore

WHAT YOU’LL DO

Take a voyage through the exciting flavors of Southeast Asia in this three-course culinary adventure.
Chef Greg shares his years of professional chef experience as he teaches you how to prepare traditional Southeast Asian fare using a trio of his favorite recipes.

Begin with a refreshing green papaya salad featuring lime, toasted peanuts, cherry tomatoes, green beans and cilantro. A savory beef brisket pho lies ahead, with black soy sauce and spring onions warmly seasoned with ginger, coriander and star anise. A cool ginger lime panna cotta made with ginger-lime crumble, vanilla paste and Alphonso mangoes sweetly concludes your meal.
Guests are welcome to bring wine and beer to enjoy during the class.

Your Menu

Green Papaya Salad
With lime, toasted peanuts, cherry tomatoes, green beans and cilantro
Beef Brisket Pho With Rice Noodles
With black soy sauce, spring onions, fish sauce, ginger, coriander seeds and star anise
Ginger Lime Panna Cotta
With ginger-lime crumble and mango confit
Gluten-free, dairy-free, vegan and vegetarian options are available upon request
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

ADDITIONAL DETAILS

No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events

About This Experience

CLASS SIZE
Guests
2 to 14 people
MEAL COURSES
INCLUDES
3-course meal + all ingredients
Event location
Location
Serving the Washington, D.C. area
Event venue
Venue
At your place
EVENT DURATION
DURATION
2.5 hours
CONTACT
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS LOVE THIS CLASS

  • Ideal for date nights and special occasions
  • Learn real cooking techniques you can confidently use at home

Your CHEF

Chef Greg
5.0 (124 Reviews)
Serving the Washington, D.C. area
Verified chef
Verified Chef
An accomplished chef and world traveler, Chef Greg has much to offer in the culinary landscape. With over 20 years of experience, Chef Greg prides himself on his ability to craft creative and inventive fare that exceeds expectations, while providing a service that goes above and beyond. Chef Greg has opened restaurants in London, studied under top chefs, and prepared meals for royalty.
Chef Highlights
Taught 1,750+ guests on Cozymeal
View all of Chef Greg's Experiences >

Event location

Chef Greg will travel to guests in the following areas:
DC Anne Arundel County (Washington, D.C.) Baltimore
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Verified guest reviews for this class

Patrick F. Patrick F.

Great experience. Excellent food. Will absolutely make this meal again

najeeb a. najeeb a.

Excellent instruction! Meal was amazing. Would highly recommend.

Alex C. Alex C.

Super fun and delicious class. Greg was absolutely fantastic!

Verified guest reviews for other classes with Chef Greg

Cheryl M. Cheryl M.

Booked the class Vegetarian Favorites of Asia with Chef Greg in Annapolis

Fantastic experience!

Brie H. Brie H.

Booked the menu Modern Southeast Asian Fare with Chef Greg in Alexandria (Old Town)

Greg was an amazing chef and teacher, and his food was off the charts! 100/10 would rebook.

Michael L. Michael L.

Booked the event Team-Based Tapas Celebration with Chef Greg in Potomac

Chef Greg is so awesome. Came promptly to prep and was methodical and well planned for any circumstance. Congenial, intelligent, and talented. Led the class with professional and know how. Even mingled with the crowd to show/receive appreciation. Incredibly accommodating and courteous to all of our requests.

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