Cooking Class - The Art of Cooking French Cuisine
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French culinary techniques — from roasting to baking — are on the menu.
Discover the secrets to French cooking in this immersive cooking class. Led by a world-class chef, cook your way through a curated menu of classic French dishes and modernized traditional cuisine. Practice French cooking techniques and learn how to balance fresh ingredients and aromatic herbs to create a multi-course meal.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 3
- Event Duration 2-2.5 hours
- Labels Baking, Date Night, French, Gourmet, Group
Reviews guests left for this experience
Amy
26 Jan 2024
Learned a lot and it was fun and yummy. Instructor explained things clearly and straightforwardly and was just a very chill person.
Reviews guests left for other experiences with Chef Abrar or Resident Chef
Carol
04 May 2024
The chef was excellent and the food was very good. But we noted that two of the stations had one attendee. These attendees did not have to share the setups and food among four people, they each got their own. Therefore they had double the amount of food given to everyone else even though they paid the same price for the class. This is not fair. I felt like we we should have received our money back for half the cost of the food.
Maria DeBernardi Mocchetti
04 May 2024
Love it!
Meet your chef
Chef Abrar was born and raised in Northern Virginia, immersed in the traditions of the Mediterranean and the Middle East. A love for these flavors informed her decision to study culinary management at the Art Institute. Her learning helped her refine her talent for showcasing the versatility and expressiveness of Middle Eastern cuisine. Chef Abrar now shares this passion with eager students in her informative culinary courses.
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