Pizza Making Classes San Francisco

Pizza in the Oven Review Photo from Cooking Class in Bay Area

Pizza in the Oven Review Photo from Cooking Class in Bay Area 2

Pizza in the Oven Review Photo from Cooking Class in Bay Area 3

Pizza in the Oven Review Photo from Cooking Class in Bay Area 4

Julie G.

Booked the class Pizza in the Oven with Chef Mordechai

Chef Motti was amazing - he arrived with everything needed to jump right into the class. We asked for more focus on making the pizzas vs the other recipes, so he brought those delicious dishes already made. The toppings he brought were top-tier - two different tomato sauces he made from fresh tomatoes, homemade bechamel, three cheeses, fresh herbs, sausage, vegetables, etc. We dove in to hands-on sessions where he taught us about making two kinds of dough and forming the pizzas. Then we all learned how to get them in and out of the oven (we used our wood-burning Ooni and the electric one he brought). My husband had been having challenges in our Ooni with the dough sticking to the peel when putting them in the oven and topping falling off when he removed them, and Chef gave him tips on preventing that and recommendations for better tools (I had bought an Ooni brand perforated peel and it didn't get enough of the flour off the bottom). We made sooo many pizzas, so we got a lot of practice, and had leftovers to feed some hungry neighbors later on. It was a fun and relaxing afternoon spent chatting, cooking and eating - our teen boys even enjoyed it. We look forward to finding another excuse to cook with Chef Motti!

Sharlene L.

Booked the event Custom Pizza Essentials with Chef Lorenzo in San Francisco (Fisherman's Wharf)

Chef Lorenzo was great and extremely accommodating! We did a class with him for 30 people and food was great!

Maggie Y.

Booked the class Pizza in the Oven with Chef Mordechai in South Bay & Peninsula (Mountain View)

Chef Mordechai is amazing. My pizza making cooking class with Chef Mordechai was the best cooking class I ever had. The class is fun and very hands on. Chef brought a lot of extra materials for everyone to have plenty to practice and nailed the techniques and everything tasted amazing. Chef also agree to show us how to use my own wood burning pizza oven and share lots of tips. I will definitely recommend this class to everyone!

Ilyes T.

Booked the event Custom Pizza Essentials with Chef Lorenzo in San Francisco (Fisherman's Wharf)

It was good !

Erica M.

Booked the event Custom Pizza Essentials with Chef Lorenzo in San Francisco (Fisherman's Wharf)

We had so much fun at Chef Lorenzo's class! The food was great and tasted so good after a long day of work. If you are considering booking, I would highly recommend. Make sure to bring your own wine if you are interested in having some for your event, there is a wine store nearby if you need to make a trip. Will be booking this again for future team events!

Randy S.

Booked the class New York Style Pizza with Chef Daniel in San Francisco (Potrero Hill)

Chef Daniel is a cool human being. We appreciated that he knew and explained the science and reasoning behind what we were doing, and helped us appreciate both science and art of cooking. Canâ€™t recommend him enough!

Crystal S.

Booked the class The Process of Perfect Pizza with Chef Cat in San Francisco (Bernal Heights)

Such a great experience!! I had so much fun and learned a lot, too! You can tell Chef Cat is passionate about her craft!

Teddy S.

Booked the class Wood Fired Neapolitan Style Pizza with Chef Phoebe in San Francisco (West Portal)

Was hoping it was a bit more in depth like getting the fire going or making the dough. Just rolling the dough and adding toppings to put in the oven wasn't what I had expected. To be fair, Phoebe did answer questions but the focus then got further diluted in making donuts and gelato ... I thought I signed up for a wood fired pizza making class

Amber L.

Booked the event Kitchen Face-Off with Chef Phoebe in San Francisco (West Portal)

This was one of the best team experiences we've ever had! Thank you Chef Phoebe for a great day! Everyone had so much fun!

Norbert Y.

Booked the class New York Style Pizza with Chef Daniel in San Francisco (Potrero Hill)

I am still going to give Chef Daniel five stars for being genial and professional, even though it was very hard to navigate the neighborhood, as Santee is more of an alley than a street, and the building itself was hard to get into, with so many security features. I was late as a result.

michele g.

Booked the class New York Style Pizza with Chef Daniel in San Francisco (Potrero Hill)

This class was beyond amazing! My husband and I decided to take this pizza cooking class as our date day/night. We learned how to make 3 types of pizza from scratch. The best part is enjoying the pizza. It tasted very yummy. I would recommended this pizza class to everyone. Chef Daniel was very organized, detailed. His studio was the best place to learn how to make pizza.

Lara H.

Booked the class New York Style Pizza with Chef Daniel in San Francisco (Potrero Hill)

I love Chef Daniel! He is truly amazing and very knowledgeable! Answered all my questions and very easy to work with Chef Daniel you are the best

Deena W.

Booked the class The Process of Perfect Pizza with Chef Cat in San Francisco (Bernal Heights)

Chef Cat is wonderful! I learned the basics of pizza making, and made a delicious vegetarian pizza. She is knowledgeable, and made me feel like a pro by the end of the session. I would definitely recommend her class to ANYONE who loves pizza.

Deena W.

Booked the class The Process of Perfect Pizza with Chef Cat in San Francisco (Bernal Heights)

Chef Cat is wonderful! I learned the basics of pizza making, and made a delicious vegetarian pizza. She is knowledgeable, and made me feel like a pro by the end of the session. I would definitely recommend her class to ANYONE who loves pizza.

Heather M.

Booked the class New York Style Pizza with Chef Daniel in San Francisco (Potrero Hill)

We had so much fun in this class. Chef Daniel is extremely knowledgeable and gives you a hands on pizza making experience. Before the class, he ensured we had the appropriate directions (with pictures) to find his place easily and truly set the tone for an awesome evening. We plan on taking other classes with him and would definitely recommend him to others. During the class, we made 3 pizzas and he was hands on the entire time- ensuring we knew what we were doing, explaining how ingredients were working together, and setting us up for success when we try the same thing at home.

Gabby k.

Booked the class New York Style Pizza with Chef Daniel in San Francisco (Potrero Hill)

such a blast and such yummy pizza. will be back 100%

Courtney W.

Booked the class Neapolitan-Style Pizza with Chef James in San Francisco (Haight-Ashbury)

Wonderful evening!! Chef James was informative and friendly. We will be back!

Esteban S.

Booked the class New York Style Pizza with Chef Daniel in San Francisco (Potrero Hill)

Chef Daniel's class was great and great venue. If you want to learn real pizza making skills and the reasons behind everything from making the dough to making ricotta topping this is your class. Fun and tasty...we made 3 pizzas. Thanks Chef!

Lowey D.

Booked the class New York Style Pizza with Chef Daniel in San Francisco (Potrero Hill)

Phenomenal experience. Chef Daniel went back to the basics and taught us things I never thought was there! I would definitely recommend to all my friends and family. It was such a novel experience and cozymeal is such an awesome app.

Kerstin T.

Booked the class New York Style Pizza with Chef Daniel in San Francisco (Potrero Hill)

Daniel was super knowledgeable and gave us a fun hands-on experience. He was a joy to be around and the pizza we made was THE BEST pizza we ever had. The pesto ham one was our favorite. We will absolutely sign up for more classes with Daniel. Thank you for a good night and teaching us how to make fantastic food!

Maureen P.

Booked the event Wood Fired Neapolitan Style Pizza with Chef Phoebe in San Francisco (West Portal)

We had the best time! Thank you Chef Phoebe!

Erik C.

Booked the event Kitchen Face-Off with Chef Phoebe in San Francisco (West Portal)

This was a really great experience for our team. Chef Phoebe was great, and we all had a lot of fun. This is exactly what we were looking for in a fun, team-building event. Thank you!

Mia W.

Booked the event Kitchen Face-Off with Chef Phoebe in San Francisco (West Portal)

Chef Phoebe was great! She welcomed us warmly, and the evening was structured enough to keep us moving along, but flexible and super fun.

Alex J.

Booked the class The Process of Perfect Pizza with Chef Cat in San Francisco (Bernal Heights)

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Divya T.

Booked the class The Process of Perfect Pizza with Chef Cat in San Francisco (Bernal Heights)

Really great time learning from Chef Cat! Learned so much, had fun, and got to take starter home! Definitely worth the price

Terry P.

Booked the class The Process of Perfect Pizza with Chef Cat in San Francisco (Bernal Heights)

Chef Cat was super nice and cheerful and passionate about the class. The setting was adequate and I like how we all participate and did so in groups sometimes. The instructions of how to following the class were a bit confusing even on the sheet afterward (for newbies). I wonder about having the sheet during class. The pizza turned out incredible and I made one with the dough I brought home. I was very happy with my results! I would like to give a tip also I see that's an option but also feel the class was pricey in addition to that.

Justine F.

Booked the class The Process of Perfect Pizza with Chef Cat in San Francisco (Bernal Heights)

Chef Cat was amazing! She was super informative and we loved that she split the class evenly so there was both group and individual instruction. Even with a class of 11, we got to be as hands-on as we could with the process. Everything was delicious, from the appetizer, salad, and the sides and toppings options for our pizzas. Chef Cat was friendly, easy to talk to and communicate with. We were also celebrating a birthday and Chef Cat was accommodating and very pleasant about it. Would 100% do this again. If you're still thinking about it: DON'T. Just do it. You will NOT regret it!

Aronima D.

Booked the class Neapolitan-Style Pizza with Chef James in San Francisco (Haight-Ashbury)

We had an awesome time learning to make pizzas with Chef James. He is fun to work with and took good care of us - there was a cheese plate with olives waiting for us on arrival, followed by all the pizzas that we baked (everyone gets to make their own pizzas, and then eat them too :D) and then a yummy dessert in the end. He walked us through the baking and the technical details around the ingredients and the process, as we were making our pizzas - so an informative session. He was open to questions and patiently answered each and every one of them! All in all, will recommend this class to any pizza lover out there! :)

Brian A.

Booked the class New York Style Pizza with Chef Daniel in San Francisco (Potrero Hill)

Such an amazing time. We will be back for sure!

Lauren F.

Booked the class The Process of Perfect Pizza with Chef Cat in San Francisco (Bernal Heights)

I loved this class! It was fun working with a small group and learning everything about the dough making process, special sourdough starters, and properly shaping the dough. Pizzas came out great and I can't wait to make more! Chef Cat was awesome.

Steven L.

Booked the class New York Style Pizza with Chef Daniel in San Francisco (Potrero Hill)

Fun time. Great atmosphere. Very personable. Learned a lot.

Nicole D.

Booked the class New York Style Pizza with Chef Daniel in San Francisco (Potrero Hill)

Amazing experience! Canâ€™t wait to take another class with Chef Daniel ?

Alexa K.

Booked the event Kitchen Face-Off with Chef Phoebe

We had a great time with Chef Phoebe! Thanks for an awesome evening!

Danny D.

Booked the class Neapolitan-Style Pizza with Chef James in San Francisco (Haight-Ashbury)

James was a friendly and knowledgeable host for our cooking class. James had everything ready on time, his place was tidy and clean, and made us feel at home. The meal itself was delicious! We had more than enough food for the 4 of us, and he bagged up the leftovers for us. We are very satisfied and very full. Thanks!

Michael L.

Booked the class Neapolitan-Style Pizza with Chef James in San Francisco (Haight-Ashbury)

Best pizza ever

Natalie L.

Booked the class Neapolitan-Style Pizza with Chef James in San Francisco (Haight-Ashbury)

What a wonderful experience and welcoming host! My team and I visited Chef James's lovely home and impressively well-appointed kitchen as part of a small corporate offsite event, and left with not only a great meal (Neapolitan pizza) - that we helped to prepare! - but also tons of interesting information about the cuisine. Highly recommended

Adrian R.

Booked the class Neapolitan-Style Pizza with Chef James in San Francisco (Haight-Ashbury)

Chef James was fantastic. Our team of 9 had a great experience at his home. He showed us how to make our own Neapolitan style pizzas and prepared a delicious desert to end the meal. The food was fantastic and Chef James' instruction was very thorough. Would recommend this experience to a small group of 5-10 people.

Sukhdip P.

Booked the class The Perfect Pizza Making Workshop with Chef Cat in San Francisco (Bernal Heights)

Chef Cat was great. She is super knowledgeable, friendly and made the class very enjoyable!

Christian F.

Booked the class New York Style Pizza with Chef Daniel in San Francisco (Potrero Hill)

We had a great time. I took my girlfriend to learn some new stuff not thinking that I would too. I'm an experienced ( not the same as good) cook. I learned new stuff. My only caveat is: don't eat everything you make.

Jarvis M.

Booked the class The Perfect Pizza Making Workshop with Chef Cat in San Francisco (Bernal Heights)

Chef Cat was an awesome teacher for our first time making bread! She really knows her stuff, and made it really simple for beginner bakers.

Amber F.

Booked the class New York Style Pizza with Chef Daniel in San Francisco (Potrero Hill)

Chef Daniel was great! He's a great teacher and chef! Made our experience one to remember, we will definitely be returning!

Katherine M.

Booked the class The Perfect Pizza Making Workshop with Chef Cat in San Francisco (Bernal Heights)

Amazing class! So much fun and Chef Cat really made the atmosphere and open and comfortable one which made it that much easier to want to participate. Nothing but great things to say!

John M.

Booked the class Neapolitan-Style Pizza with Chef James in San Francisco (Haight-Ashbury)

My team visited Chef James for a corporate offsite. He made us feel right at home in his lovely abode. He provided us with great food, great conversation, and great pizza-cooking tips. We would highly recommend him! Pizza was great, and he also suggested Paella as a fun group item.

Sam N.

Booked the class The Perfect Pizza Making Workshop with Chef Cat in San Francisco (Bernal Heights)

I booked with my team a private pizza making class with Chef Kat before she had officially joined Cozymeal and we really enjoyed it. I can't recommend her enough and she is definitely also a great chef for team building cooking classes.

Tyson Q.

Booked the class Neapolitan-Style Pizza with Chef James in San Francisco (Haight-Ashbury)

Although James was a gracious host, the experience was underwhelming for $125 per person. This was mostly because the main part of creating a pizza is the dough and we arrived with the dough already made. In the description of the class, it says at the very beginning "You'll learn to make pizza dough from scratch". Unfortunately, this was false advertising and rather we merely added toppings to the existing pizza dough and baked the pizzas in the over.

JoAnn L.

Booked the class New York Style Pizza with Chef Daniel in San Francisco (Potrero Hill)

Instructor is serious. Thought it would be more fun. Its a generic cooking class.

hanhan c.

Booked the class Pizza in the Oven with Chef Mordechai

It was great experience working with chef Motti to learn how to make pizzas. Chef Motti is well- prepared for the class. He brought many different ingredients for us to make a variety of pizza. He also demonstrated how to use his portable oven to make pizzas within 2 min. I was very impressed by the way he made pizzas, super fast and delicious. Not only demonstrate how to make pizzas and other dishes, he also gave us background of pizzas, such as the origins of pizza flour, the key elements of a good oven for pizza, how to make your own starter for dough, the difference between feast dough and the sour dough. He gave us many opportunities to get hands-on experience to make pizzas on our own. I would certainly recommend chef Motti for his pizza class. It would be a delightful way to learn some good skills.

Nathan K.

Booked the class Pizza Night Reinvented with Chef Esh-Marie

â˜…â˜…â˜…â˜…â˜… Fantastic pizza night experience. Chef Esh-Marie did a great jobâ€”very knowledgeable, friendly, and made the class fun and engaging. We learned a lot, had an amazing time, and the pizzas turned out great. Would highly recommend! If youâ€™re looking for a fun-filled date night or family gathering, give Chef Esh-Marie a try!