Spanish Cooking Classes San Francisco

Casey G.

Booked the class Vegan Spanish Fare with Chef Daniel in San Francisco (Potrero Hill)

Fun class, and excellent food! Left me with the confidence I need to try making Paella on my own!

Morgan L.

Booked the class Paella and Tapas with Chef Daniel in San Francisco (Potrero Hill)

We had a great time, and the tapas and paellas that we were making are something that I can continue to make at home. It was delicious. But more importantly, Chef Daniel is patient and thoughtful. He shares his experience organizing one's kitchen, prepping before cooking, using a knife effectively, and managing the heat during cooking, all of those little things that make up an excellent dish. Something you couldn't get from merely reading and following the recipe. It is about learning great cooking habits and workflow. One tends to want to cook more often if one has a great workflow and process to achieve the desired outcome.

Gabrielle S.

Booked the class A Night in Spain with Chef James in San Francisco (Haight-Ashbury)

Had a great time with Chef James! He taught us about paella, and we were able to help. He lived in Spain, and he showed a lot of love and enthusiasm for the cuisine and culture. Would definitely book again!

Royer A.

Booked the event Taste of Madrid with Chef Phoebe in San Francisco (West Portal)

Phoebe was excellent in explaining each step in the process of the dinner offerings. We had a lot of fun working with her and would definitely recommend.

Sarah R.

Booked the event Spanish Tapa Favorites with Chef David in San Francisco (Fisherman's Wharf)

Chef David did a wonderful job! The food was amazing and our group had a fantastic time. Would love to do this again!

Robert L.

Booked the event Spanish Tapa Favorites with Chef David in San Francisco (Fisherman's Wharf)

Nice guy, enjoyable class, and great food!

Eric M.

Booked the event Spanish Tapa Favorites with Chef David in San Francisco (Fisherman's Wharf)

Friendly, funny and knowledgeable. Really enjoyed our time with Chef David!

Jacque B.

Booked the class Paella and Tapas with Chef Daniel in San Francisco (Potrero Hill)

Great experience!

Brandon M.

Booked the class Paella and Tapas with Chef Daniel in San Francisco (Potrero Hill)

Such a wonderful experience with Chef Daniel! My partner and I learned how to make tapas and a seafood paella, which turned out delicious! Having very little experience in culinenary, Chef Daniel makes you feel comfortable in the kitchen, which made the class enjoyable and fun! I would highly recommend this class for anyone who wants to learn (and of course eat!) Spanish cuisine.

Justin A.

Booked the event Spanish Tapa Favorites with Chef David in San Francisco (Fisherman's Wharf)

Amazing experience! Chef David was very talented and super personable.

Tanea L.

Booked the event Spanish Tapa Favorites with Chef David in San Francisco (Fisherman's Wharf)

Our team had a great time learning, cooking, and building relationship during the class. We would definitely plan another event like this.

Lauren E.

Booked the event The Ultimate Paella Experience with Chef David in San Francisco (Mission)

Chef David was great, super knowledgeable and made the experience great for all the attendees.

Michelle S.

Booked the class Paella and Tapas with Chef Daniel in San Francisco (Potrero Hill)

Chef Daniel was great. The dishes were simple to understand and great for every level of cooking knowledge. He was fun and pleasant. Will definitely book again.

Angela D.

Booked the event Spanish Tapa Favorites with Chef David in San Francisco (Fisherman's Wharf)

We had a great experience! The food was delicious and interactive! I recommended using Cozymeal for more team events. I will also do another one for me and my friends in the future :) Many thanks for a great time!

Jake A.

Booked the class A Paella Party with Chef Deborah

This experience was great! The meal was delicious and her teaching style was easy to follow and very educational. She made us feel comfortable and served us at the end. Only negative feedback would be that for the price we felt we should be able to take home the leftover food which there was plenty.

Austin H.

Booked the class Paella and Tapas with Chef Daniel in San Francisco (Potrero Hill)

Wonderful. Everything was delicious and chef Daniel explained everything clearly.

Ellie R.

Booked the class Paella and Tapas with Chef Daniel in San Francisco (Potrero Hill)

Chef Daniel is an excellent teacher. He took the time to explain every technique used and why. The recipes were easy to follow and delicious!!!!

Ellie R.

Booked the class Paella and Tapas with Chef Daniel in San Francisco (Potrero Hill)

Food was amazing! Chef Daniel took the time to explain all the steps and making it a group experience.

Cindy K.

Booked the class Paella and Tapas with Chef Daniel in San Francisco (Potrero Hill)

Daniel was very professional and personable. The experience was everything I hoped it would be!

Ashley M.

Booked the class Paella-Making & Tapas Party with Chef Polina

Amazing experience!

Ashley M.

Booked the class Paella-Making & Tapas Party with Chef Polina

Chef Polina taught my boyfriend and I how to prepare and cook paella with shrimp, clams, mussels, chicken, and chorizo. Her passion, expertise, and sense of humor made our date a fun, educational, intimate experience and we had an excellent time with just the 3 of us. Chef Polina also included a few easy appetizers and fruit for dessert. She has a beautiful home and garden and we felt very comfortable in her home. I would definitely take her class again!

Claudia A.

Booked the class A Night in Spain with Chef James in San Francisco (Haight-Ashbury)

Chef James was very personable. He made us feel so welcomed in his house. It was a pleasure to take his cooking class. I am definitely going back!

Anita L.

Booked the class Paella-Making & Tapas Party with Chef Polina in Marin County (San Rafael)

Chef Polina, you are a wonderful spirit that has brought our friends and food to share in her beautiful and lively home. The ingredients are deliciously fresh from the garden or the farmers market, we enjoyed her humor as well as her mouthwatering tapas style appetizers. Thank you for a beautiful day with good company and great food.

Sheridan S.

Booked the class Paella and Tapas with Chef Daniel in San Francisco (Potrero Hill)

My mom and sister have been going on and on about how much fun they had. He definitely gave my mom a great birthday present!

Meghan M.

Booked the class Paella and Tapas with Chef Daniel in San Francisco (Potrero Hill)

Chef Daniel was great! We had a lot of fun learning about new techniques and foods.

Simon K.

Booked the class A Night in Spain with Chef James in San Francisco (Haight-Ashbury)

James was very knowledgeable of Spain and their cuisine. We thoroughly enjoyed our experience at James' warm and welcoming household. Paella is a very hands off dish however James was able to incorporate some volunteers into the cooking experience. He had fantastic Spanish appetizers, sides, and desserts to compliment the Paella. Strongly recommend bringing a bottle of wine to share with the fellow aspiring chefs. Thank you James!

Roman P.

Booked the class Kitchen Skills: Meat 101 with Chef James in San Francisco (Haight-Ashbury)

Amazing. Everyone loved the food, atmosphere, attention to details. If you love cooking, Chef James gives you all info you need. If you just want to enjoy the dinner, relax and enjoy. Perfect evening, everyone loved it

Benson X.

Booked the class Paella and Tapas with Chef Daniel in San Francisco (Potrero Hill)

This was a great experience. We love it so much we end up staying longer and chatting with all the new friends we made. Highly recommend chef Daniel.

James T.

Booked the class Paella and Tapas with Chef Daniel in San Francisco (Potrero Hill)

We just had the perfect evening with Chef Daniel. The food was phenomenal, and he helped us through every step of the process. The night ended with maybe the best Paella I've ever eaten. My GF and I went with another couple, and a healthy amount of wine. Chef Daniel was a delight. Could not recommend more highly.

Rebecca G.

Booked the class Paella-Making & Tapas Party for 2 with Chef Polina

Delicious food and a fun time! My husband and I very much enjoyed the experience, and all the leftover paella! :)

Mamta M.

Booked the class Paella-Making & Tapas Party with Chef Polina

Chef Polina was a very warm host .,,we were greeted with amazing home made appetizers , great cooking tips for paella and others and a surprise Turkish coffee...great tasting food and evening cooking with Chef Polina

Mike O.

Booked the class A Night in Spain with Chef James in San Francisco (Haight-Ashbury)

Awesome experience!

Jeff H.

Booked the class Kitchen Skills: Meat 101 with Chef James in San Francisco (Haight-Ashbury)

Thanks for the great lesson. It would have been nice to have a bit more hands on time, but overall the food was delicious and we had a great time.

Courtnie Y.

Booked the class Paella and Tapas with Chef Daniel in San Francisco (Potrero Hill)

Chef Daniel was so great!! My boyfriend and I had such a fun time. His loft is beautiful and provides such a welcoming back and efficient environment to learn. We learned a lot from chef Daniel and would highly recommend his classes to anyone. He allowed us to be very interactive with cooking and he shared every step with us along the way, from showing us how to use a knife properly to frying potatoes, etc. Chef Daniel was also great company and very fun to talk to!

Eric C.

Booked the class A Night in Spain with Chef James in San Francisco (Haight-Ashbury)

Very friendly and engaging - hope we can have another experience with Chef James!

Samuel W.

Booked the class A Night in Spain with Chef James in San Francisco (Haight-Ashbury)

Just had a great experience with Chef James.

Karen S.

Booked the class A Night in Spain with Chef James in San Francisco (Haight-Ashbury)

Great experience, we had fun!

Jason S.

Booked the class Tapas and Paella with Chef Douglas in San Francisco (Bernal Heights)

Chef Douglass and Scott are incredible hosts. I'd highly recommend the tapas and paella class with a group of friends. Excellent couples experience. You'll bring home some recipes that are easy to make and taste incredible!

Graham A.

Booked the class A Night in Spain with Chef James in San Francisco (Haight-Ashbury)

Chef James was awesome! He provided a laid back cooking class atmosphere and the individuals in our group were just as great! We talked the entire night and exchanged emails. Good food and an even better experience.

Kristen N.

Booked the class A Night in Spain with Chef James in San Francisco (Haight-Ashbury)

Chef James did an amazing job. The class was very informative and the food was delicious - I can't wait to try out the recipes on my own. The environment was very friendly and not intimidating at all. The class was pretty casual so it made for a fun and relaxing evening. I would recommend this class with Chef James'

Kunjal T.

Booked the class Tapas and Paella with Chef Douglas in San Francisco (Bernal Heights)

A fantastic evening! Everything was delicious and Chef Doug was a great host. Spent time with everyone and explained things well. Was also fun that it was interactive. I'd highly recommend this class!

Mark P.

Booked the class Tapas and Paella with Chef Douglas in San Francisco (Bernal Heights)

A fantastic meal topped only by the professionalism and warmth of Chef Douglas. Tremendous experience that I cannot recommend enough.

Ana K.

Booked the class A Night in Spain with Chef James in San Francisco (Haight-Ashbury)

Our Italian dinner with chef James was just amazing. His beautiful Victorian home was the perfect setting for a cozy dinner. At first we snacked on some delicious appetizers while chatting about food and travels. And getting ready to make PASTA! Chef James introduced me to Padron Peppers which I have been making since then at least twice a week. They are in season now! Thanks chef James. Everyone was able to give the pasta dough a knead and roll some. We had the pasta with yummy Bolognese, followed by a delicious main course of slow-cooked beef with corn and peppers. Dessert: Light cheese cake. This diner was a great experience and can only recommend it for locals and new-to-the city people top meet new friends! Cheers!

Mark G.

Booked the class A Night in Spain with Chef James in San Francisco (Haight-Ashbury)

Thank you for a tasty meal.

Brittany E.

Booked the class A Night in Spain with Chef James in San Francisco (Haight-Ashbury)

Delicious!

Charles T.

Booked the class California Spanish Chicken with Chef Douglas in San Francisco (Bernal Heights)

What a fantastic evening. Not only a delicious meal with great company, but the simple fact of Chef Douglas opening his home to strangers is incredibly generous. Informative and fun with recipes that we plan on putting to use, we would definitely do this again and recommend to others!

Jason F.