Asian Cooking Classes San Francisco

A Pizza Day - Family Fun Review Photo from Cooking Class in Boulder 2

Shawn A.

Booked the class Ultimate Vegetarian Dumplings with Chef Edmund in San Francisco (Hayes Valley)

Such a fun night! Chef Eddie was an amazing teacher, giving detailed instructions plus individual feedback and recommendations to everyone who attended. He also taught us a ton about soy sauces and how to mix different ingredients together to make the perfect dumpling dipping sauce. And of course all the food was exceptionally delicious. We've already discussed looking for more Chef Eddie classes to attend in the future!

Tyler H.

Booked the class Traditional Pork Dumpling Masterclass with Chef Edmund in San Francisco (Hayes Valley)

What a terrific experience this was. Eddie was outstanding. I'm a school leader, and I know a good teacher when I see one - Eddie is top notch. He gave clear, kind instructions. Everyone got better in a hurry, and we had fun along the way. He was so thoughtful in the construction of the experience over the course of the evening. Couldn't recommend this experience more highly!

Daniel M.

Booked the class Traditional Pork Dumpling Masterclass with Chef Edmund in San Francisco (Hayes Valley)

10/10 this was an amazing class, and I strongly recommend it! Chef Eddie taught us how to prepare the dumpling dough from scratch. This consisted the kneading, the resting, the breaking off pieces, rolling them out, how to stuff and cook them. What I really appreciated what how creative he was in his teaching methods. For demonstration and practice, he had a rough practice dough for us to practice with while our dough was resting. He even had us practice pleating with Playdo, which I thought was brilliant! There was even a little camera to project what his fingers were doing onto a large TV, so that watch either the finesse of the fingers or the larger view. Chef Eddie also made sure to check in on how we were doing, and provided regular and frequent feedback so that we learned how to do everything correctly. And it worked - all the dumplings in our class survived! In addition, he also demonstrated how to braise pork belly (which was delicious), and how to prepare Tang Yuan as a rice-flour dessert variant of the dumpling. Chef Eddie had us try various soy sauces so that we could experience how they vary in flavor an quality, and also explained to us the stories and cultural significance of these dishes. I absolutely loved this class, and if any of my friends express curiosity in how to make dumplings I will immediately direct them to Chef Eddie. If I could take it again, I would!

Taylour N.

Booked the class Tour of Asia with Chef Mike in San Francisco (Dogpatch)

What an awesome experience, Chef Mike is a great teacher and we learned a lot about cooking Asian food. It was a really fun environment and we would absolutely do it again! Thank you, Chef Mike!

Casey W.

Booked the class Dim Sum (and Then Some) with Chef Mike in San Francisco (Dogpatch)

Chef Mike was a terrific instructor, my son loved his Dim Sum class. Great amount of information and technique. We will return!

Alex K.

Booked the class Signature Wagyu Beef Dumplings From Scratch with Chef Edmund in San Francisco (Hayes Valley)

Eddie was awesome. Heâ€™s an incredible teacher - went to great length to impart some really useful info, without being tedious. He was super engaging the whole time, had everyone making some exquisite looking dumplings by the end of the night, and his recipes were amazing! I canâ€™t say enough good things. Definitely check him out.

Veena B.

Booked the class Ultimate Vegetarian Dumplings with Chef Edmund in San Francisco (Hayes Valley)

Such an warm, fun experience and the food was so good!

Halyna M.

Booked the class Tour of Asia with Chef Mike in San Francisco (Dogpatch)

We would come back to cook with Chef Mike again!

Destiny M.

Booked the class Asian Fusion Culinary Challenge with Chef Dirk in San Francisco (Mission District)

Super fun and engaging experience! Really enjoyed the whole activity and Chef Dirk made all our guests, including the ones with allergies feel welcome!

Jenna S.

Booked the class Dim Sum (and Then Some) with Chef Mike in San Francisco (Dogpatch)

We LOVED our Dim Sum & then Some cooking class with Chef Mike! From his thorough knowledge of ingredients, flavor profiles, putting together a menu, having each of the six of us work on specific tasks in perfect orchestration - everything about this experience was spectacular! We learned so much and had a delicious home-cooked dim sum meal and met some new friends in the process. Can't recommend this experience enough!

Leslie M.

Booked the class Confident Knife Skills with Chef Mike in San Francisco (Dogpatch)

Chef Mike was great and really enjoyed learning a bit more about knife skills. Definitely picked up some new tricks and learned some new techniques that I look forward to using soon!

Diego S.

Booked the class Sushi Basics with Chef Mike in San Francisco (Dogpatch)

Excellent experience! The chef was easy going and very knowledgeable. Gave us great tips and we would love to do more classes with him.

Jono S.

Booked the class Sushi Basics with Chef Mike in San Francisco (Dogpatch)

Totally great class. I'm actually not sure how it could have been better! Mike was really helpful, conveyed a ton of useful information in a super clear way, and gave us all lots of practice. Thanks Mike!

Doug S.

Booked the class Tour of Asia with Chef Mike in San Francisco (Dogpatch)

Great class, highly recommend!

Shannon M.

Booked the class Tour of Asia with Chef Mike in San Francisco (Dogpatch)

This class was great! Chef Mike is very knowledgeable, we had a lot of fun, and the food was delicious!

Don F.

Booked the class Confident Knife Skills with Chef Mike in San Francisco (Dogpatch)

Chef Mike did a great job of showing us proper technique of using knifes. We chopped a bunch of different veggies. His kitchen is really set up nice too. Highly recommend Chef Mike!

justine s.

Booked the class Confident Knife Skills with Chef Mike in San Francisco (Dogpatch)

Chef Mike was so kind, encouraging, and knowledgeable! My husband and I learned so much! Chef Mike made us feel very comfortable and provided a clean and lovely environment!!!!!

ted d.

Booked the class Tour of Asia with Chef Mike in San Francisco (Dogpatch)

Chef Mike is a nice, a patient teacher and cares about Asian food. The food was delicious. Best of luck to you, Mike!

David P.

Booked the class Confident Knife Skills with Chef Mike in San Francisco (Dogpatch)

Well organised and practical

Nicole K.

Booked the class Asian Fusion Culinary Challenge with Chef Dirk in San Francisco (Mission District)

The Chef was awesome, great personality, very fun and engaging. The group had a good time! However, the venue itself (I believe the chef's home) was quite shocking. There was a mess everywhere. There were non-functioning lights. The space was small but very untidy and felt chaotic. There was also a cat, which for our group was OK, but might affect others if there are allergies for guests, etc. The supplies were mis-matched and it felt disjointed. He had everything mapped and planned out well, but just seemed too casual for a corporate group. I would not suggest this for any type of executive/corporate group - but Ok for a group of friends or family.

Victoria P.

Booked the class Asian European Fusion with Chef Dirk in San Francisco (Mission District)

Chef Dirk was amazing. I booked this class for my friends birthday and we had so much fun! The food was delicious and Dirk was a great host and instructor. My friend can be a bit shy but Dirk made the entire environment light and really enjoyable. We would absolutely take another class with Chef Dirk. And we wouldn't mind being friends with him.

Mahdi A.

Booked the class Gourmet Sushi Dinner with Chef Phoebe in San Francisco (West Portal)

Chef Phoebe was an absolute delight! She covered so many topics with true passion and it was infectious! :) It was great to hear a true story of following your dreams, and the many wild stories she had to share as we stuffed ourselves with AMAZING sushi! She showed me lots of neat plating techniques to so definitely great for people who are all about that 'gram! ;)

Max M.

Booked the class Gourmet Sushi Dinner with Chef Phoebe in San Francisco (West Portal)

Great experience!

Jacob Z.

Booked the class Vegetarian Southeast Asian Fare with Chef Meghna in San Francisco (Noe Valley)

Meghna was incredibly knowledgeable put together an awesome menu & experience - not to mention the food was delicious. I would highly recommend her class!

Jenny Q.

Booked the class Taiwanese Market Fare with Chef Jessica in San Francisco (Tenderloin)

Chef Jessica was super nice & knowledgeable, and it was a great time overall. We came away with some tasty new recipes and lots of leftovers!

Judy K.

Booked the class Taipei 101 with Chef Jessica in San Francisco (Tenderloin)

Super sweet and easy to talk to! Great teacher.

Alan E.

Booked the class Taipei 101 with Chef Jessica in San Francisco (Tenderloin)

My partner and I had an incredible experience with such Chef Jessica. The food was delectable and is a recipe we will definitely continue to make at home. I highly recommend Chef Jessica's Taipei 101 class for anyone looking to learn about Taiwanese cuisine or how to make wonton dumplings!

Noelle T.

Booked the class Vegetarian Southeast Asian Fare with Chef Meghna in San Francisco (Noe Valley)

Loved all the info about food in different regions of India and when/how to use certain spices. Food was delicious -- the chef and her recipes were easy to follow. Class ran over by 30 mins, though it was a pleasant class and I liked that we didn't feel rushed to finish.

Chris K.

Booked the class Taipei 101 with Chef Jessica in San Francisco (Tenderloin)

Chef Jessica created a memorable experience for not just my date and I, but for the entire class. She teaches you traditional cooking methods in a relaxed environment (think Gordon Ramsay... now think the complete opposite of Gordon Ramsay, that's her). This was my first cooking class and she made the experience so memorable that I'll definitely be returning. She is the grand daughter of Mama Liang and for those you know this restaurant from the 626 or Liang's Village in Cupertino, you're in for quite a treat!

Angela P.

Booked the class Dim Sum (and Then Some) with Chef Mike in San Francisco (Dogpatch)

Fun and educational. Chef Mike was a great instructor. Great first cooking class, definitely would like to do more of these, especially with Chef Mike.

ZoÃ« G.

Booked the class Taiwanese Market Fare with Chef Jessica in San Francisco (Tenderloin)

We had the best time hanging out with Chef Jessica and meeting the other folks in the class while eating SUCH delicious food. All of the dishes were fantastic and there was so much that she even kindly boxed up leftovers for us to take home :) If you are looking to learn about how to cook these Taiwanese dishes and have a great evening/afternoon out as a date/with friends/family, I can't recommend this experience highly enough. We will definitely be using what we learned today in the future! Also it was just such enjoyable company and great conversation on top of everything else! Thank you so much :)

Jan P.

Booked the class Asian European Fusion with Chef Dirk in San Francisco (Mission District)

So fun and great food! Thanks!! I recommended you to the shared riders in my Lyft home and they want to sign up!

Thy L.

Booked the class Asian European Fusion with Chef Dirk in San Francisco (Mission District)

Chef Dirk was amazing! Loved his energy and his patience for us first time cooks. Chef Dirk also made various dishes available for vegan options. Such a great and fun experience!

Matthew C.

Booked the class Dim Sum (and Then Some) with Chef Mike in San Francisco (Dogpatch)

Thanks Chef Mike! Explained everything very well and was warm and kind. We had a great group and Chef Mike is very knowledgable.

Sam L.

Booked the class Vegetarian Southeast Asian Fare with Chef Meghna in San Francisco (Noe Valley)

Great cooking class. Before we started cooking the chef let us smell and taste all the spices while she explained how they incoporated into the dishes we cooked. Chef Meghna provided a fun and informative evening!

Rhys W.

Booked the class Dim Sum (and Then Some) with Chef Mike in San Francisco (Dogpatch)

Mike was great, super knowledgable. Not just about the food, but also where to eat similar food, or where to buy the best ingredients to recreate it. All the food came out delicious as well. Definitely recommend.

Jesse V.

Booked the class Dim Sum (and Then Some) with Chef Mike in San Francisco (Dogpatch)

Amazing experience!!!

John H.

Booked the class Sushi Basics with Chef Mike in San Francisco (Dogpatch)

Chef Mike was very knowledgeable and helpful. It was a really fun class and I left feeling much more confident on trying sushi making in my own home. Would definitely recommend!

Cheryl S.

Booked the class Sushi Basics with Chef Mike in San Francisco (Dogpatch)

Chef Mike's sushi basics class was wonderful! We felt very welcomed and accommodated in his home. The small group setting is so nice to be able to get hands on experience with more attention per person. I learned so much and am now ready to make sushi all the time!

Lindsey F.

Booked the class Dim Sum (and Then Some) with Chef Mike in San Francisco (Dogpatch)

The class and food were great!

Ing. P.

Booked the class Dim Sum (and Then Some) with Chef Mike in San Francisco (Dogpatch)

Chef Mike was awesome, I was patient teaching us on how to prepare the meals and he answered all the questions we had for him. So happy we learned fromhim

Kat S.

Booked the class Dim Sum (and Then Some) with Chef Mike in San Francisco (Dogpatch)

Super fun!

Lan D.

Booked the class Gluten Free Southeast Asian Fare with Chef Meghna in San Francisco (Noe Valley)

Good conversation, good food, a good night with good people.

Oren S.

Booked the class Foundational Sushi Rolls and Nigiri with Chef Evan in San Francisco (South of Market)

Just awesome. Totally coming back for more

Jake B.

Booked the class Tour of Asia with Chef Mike in San Francisco (Dogpatch)

Absolutely awesome time!

Karen H.

Booked the class Sushi Basics with Chef Mike in San Francisco (Dogpatch)

Chef Mike was lovely and insightful. Canâ€™t wait to get home and try our hand at sushi making on our own!

Renee L.

Booked the class Dim Sum (and Then Some) with Chef Mike in San Francisco (Dogpatch)

Mike was great and dinner was great!

Anees H.

Booked the class Foundational Sushi Rolls and Nigiri with Chef Evan in San Francisco (South of Market)

Chef Evan and Matty led us through what was both a fun and educational experience. Their patience, good will, and inclusiveness made the sushi making course so enjoyable!

Asian Cooking Classes in San Francisco

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Asian European Fusion

Traditional Pork Dumpling Masterclass

Ultimate Vegetarian Dumplings

Signature Wagyu Beef Dumplings From Scratch

Date Night Favorites

Ultimate Vegetarian Dumplings

Signature Wagyu Beef Dumplings From Scratch

Traditional Pork Dumpling Masterclass

What you'll find in an Asian cooking class in San Francisco

Chinese Cooking Experiences

Ultimate Vegetarian Dumplings

Signature Wagyu Beef Dumplings From Scratch

Traditional Pork Dumpling Masterclass

Other Asian Cooking Classes in San Francisco

Asian Fusion Culinary Challenge

Asian Cooking Classes in Nearby Areas

Asian Cooking Classes in East Bay

Authentic South Indian Brunch

Flavors of Beijing

Biryani and South Indian Classics

North Indian Vegetarian Fare

Asian Cooking Classes in San Jose

Unique Kid's Sushi Party

Perfecting Sushi Rolls

Chinese New Year With a Twist

Vegetarian Japanese Favorites

More Asian Cooking Classes in San Francisco

Sushi From Scratch

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What to expect in an Asian cooking class in San Francisco

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