Middle Eastern Dinner Recipes From Top Chefs

Name: Falafel Sandwich with Homemade Pita and Garlic Aioli
Prep time: 240 min
Cook time: 30 min
Total time: 270 min
Yield: 7
Cuisine: Middle Eastern
Ingredients: 2 tsp active dry yeast; 1/2 tsp granulated sugar; 1 cup(s) filtered water; 2 1/2 cup(s) all-purpose flour, plus more for dusting; 1 1/2 tsp salt; 2 tbsp neutral oil, plus more as needed; 1 small onion; 1/2 bunch cilantro, thick stems discarded; 1/2 bunch parsley, thick stems discarded; 2 garlic cloves, peeled; 200 g dried chickpeas, soaked for at least 24 hours; 1/2 tsp ground coriander; 1/4 tsp ground cumin; 1/4 tsp chili powder; 1/4-1/2 tsp salt; 1 tbsp water; 1 tbsp chickpea flour, if needed; 1/2 cup(s) sesame seeds; 1 l oil; 1 garlic bulb, peeled; 1/3 cup(s) olive oil; 1/4 tsp salt

Add global flourish to your weeknight line-up with these fabulous Middle Eastern dinner recipes on the menu. If you're familiar with traditional Middle Eastern cuisine, you'll find your favorite dinner dishes here, plus a few delectable surprises. And if you're just getting started, you'll have a wealth of simple recipes that celebrate this incredible region. Freshen up your options by folding the best Middle Eastern dinner recipes into your supper plans.

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Falafel Sandwich with Homemade Pita and Garlic Aioli

Dinner | Middle Eastern

483 CAL.

Falafel Sandwich with Homemade Pita and Garlic Aioli

22 Ingredients - 15 Steps - 4h 30m

Make the ultimate falafel sandwich complete with homemade pitas. Crisp, flavorful falafels sit on a bed of vegetables, pickles with a dollop of garlic aioli and is encased in a soft, pita made from scratch.

Verified Chef

Chef Romina

483 CALORIES / SERVING

Braised Chicken Thighs

Dinner | Persian

1015 CAL.

Braised Chicken Thighs

11 Ingredients - 6 Steps - 1h 15m

This braised chicken thighs recipe is flavorful, easy to make and delicious. Juicy chicken thighs are paired with a fragrant saffron-yogurt sauce that elevates the flavors of the chicken to the next level.

Verified Chef

Chef Elham

1015 CALORIES / SERVING

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