Gluten-Free Dessert Recipes From Top Chefs
With this collection of gluten-free dessert recipes shuffled into your home baking options, you'll have delicious solutions for indulgent treats suitable for your most discerning foodies. Explore sumptuous possibilities for easy dessert recipes that leave out the gluten while ramping up fabulous flavor. You'll find some of the best gluten-free dessert recipes crafted by top-level bakers and pastry chefs who know how to make memorable moments sweeter, even when restrictive eating is a must.
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Almond Flour Pie Crust
Appetizer | New American
366 CAL.
Almond Flour Pie Crust
11 Ingredients - 7 Steps - 15m
This almond flour pie crust is an excellent option for a gluten-free pie crust. With options to make it sweet or savory, it is perfect for all varieties of pies.
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Tiffany La Forge
366 CALORIES / SERVING
Lemon Blueberry Boba Popsicles
Dessert | Asian
58 CAL.
Lemon Blueberry Boba Popsicles
9 Ingredients - 8 Steps - 2h 45m
These lemon blueberry boba popsicles are refreshingly sweet and tart. These colorful summer treats are swirled with chewy tapioca pearls (also known as boba) for an amusing textural twist.
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Verified Chef
Chef Dominique
58 CALORIES / SERVING
Chocolate Macarons
Dessert | French
478 CAL.
Chocolate Macarons
11 Ingredients - 12 Steps - 3h
These chocolate macarons are delicately crisp and slightly chewy. Filled with a decadent soft chocolate ganache, it's every chocolate lover's dream.
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Verified Chef
Chef Lisa
478 CALORIES / SERVING
Coconut Flour Cookies
Dessert | New American
268 CAL.
Coconut Flour Cookies
8 Ingredients - 5 Steps - 20m
These coconut flour cookies are the best crunchy and puffy cookies you will ever eat. Even if you are not a fan of coconut flour, this recipe will change your mind as the result is simply delicious.
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Tiffany La Forge
268 CALORIES / SERVING
Candied Cherries
Breakfast | New American
133 CAL.
Candied Cherries
6 Ingredients - 5 Steps - 1h 35m
Candied cherries combine fresh cherries with brown sugar, pomegranate molasses, Meyer lemon and a touch of balsamic vinegar. This sweet and simple treat is lovely on toast, vanilla ice cream or in summer cocktails!
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Verified Chef
Chef Chris
133 CALORIES / SERVING
Rainbow Popsicles
Dessert | Californian
82 CAL.
Rainbow Popsicles
13 Ingredients - 6 Steps - 8h
Cheery and colorful rainbow popsicles are the perfect summer treat! These creamy fruit-filled popsicles have no added sugar and are a tasty, kid-friendly snack or dessert.
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Tiffany La Forge
82 CALORIES / SERVING
Avocado Brownies
Dessert | Californian
214 CAL.
Avocado Brownies
12 Ingredients - 6 Steps - 35m
Fudgy avocado brownies prove that avocados are not just for toast! This rich and chocolaty dessert is a great gluten-free and healthier swap for regular brownies.
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Verified Chef
Chef Marc
214 CALORIES / SERVING
Chickpea Cookie Dough
Dessert | Californian
250 CAL.
Chickpea Cookie Dough
7 Ingredients - 5 Steps - 5m
Chickpea cookie dough is the perfect protein-packed sweet snack. This vegan and gluten-free recipe combines creamy chickpeas with dates, coconut, peanut butter, white chocolate and fresh blueberries.
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Tiffany La Forge
250 CALORIES / SERVING
Candied Strawberries
Dessert | New American
69 CAL.
Candied Strawberries
4 Ingredients - 7 Steps - 25m
Candied strawberries are a delightful sweet and fruity treat. Ripe, juicy strawberries get coated in a thin sugared coating to form a hard candy shell. Enjoy these on their own or use to top cupcakes, decorate cakes or make a strawberry bouquet!
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Tiffany La Forge
69 CALORIES / SERVING
German Spaghetti Ice Cream
Dessert | German
573 CAL.
German Spaghetti Ice Cream
5 Ingredients - 7 Steps - 35m
German spaghetti ice cream — also known as spaghettieis — is a fun and whimsical dessert that mimics the look of spaghetti topped with marinara sauce. This dish is easy to make with a potato ricer and fun to get the whole family involved!
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Tiffany La Forge
573 CALORIES / SERVING
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