Chef Jailyn
COOKING CLASS $93.99/person including all fees
All About Croissants
- Sat, Sep 5 • 9:00 AM +More Dates
- 1 to 16 guests
- 2-course meal Beginner friendly
- Alexandria (Old Town)
- Washington, D.C.
- Cooking Classes
- Cooking Class - Downton’s Culinary Traditions in Northern Virginia
Cooking Class - Downton’s Culinary Traditions in Northern Virginia
With Chef Scott
4.9 (98 Reviews)
CHEF’S PLACE
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Cooking Class
$89
Downton’s Culinary Traditions
With Chef Scott or Resident Chef
(4.9)
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At the chef's place
Chef Scott
4.9 (98)
COOKING CLASS $103.99/person including all fees
Iconic New York Steakhouse - Date Night
- Sat, Sep 5 • 4:00 PM +More Dates
- 1 to 16 guests
- 4-course meal • Date night favorite
- Arlington (Pentagon City)
1/6
ABOUT
MENU
EXPERIENCE
CHEF
REVIEWS
$93.99 PER PERSON
including all fees
all-inclusive: 2-hour class, 4-course meal.
This cooking class does not have any dates.
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Your CHEF
Verified Chef
The journey to culinary mastery is always an exciting adventure. With passionate, creative artists like Chef Scott and his stellar team helping you find your way, you'll have world-class guides leading you toward culinary success. Their expertise in all things gourmet is your ticket into a world of handcrafted cuisine that makes each class a sweet surprise. For Chef Scott and crew, this sort of magic is just another day in the kitchen.
Chef Highlights
Taught 17,450+ guests on Cozymeal
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
(Exact location will be provided after booking)
WHAT YOU’LL DO
Learn to create classic English dishes with timeless technique and a touch of elegance.
Experience high-class dining that embodies the rich traditions of aristocratic dining from Downton Abbey. In this cooking class, a world-class chef will guide the guests through culinary tips and traditions of the upper-class. The guests will learn to properly sear scallops, achieving a perfect golden crust and prepare the silky Champagne beurre blanc. Guests will create green beans almondine and crispy truffled pommes Dauphine. To complete the meal, guests will learn to create ile flottante - a soft meringue floating on silky smooth vanilla bean crème Anglaise.
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
Your Menu
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
Adjustments cannot be made during the event.
ADDITIONAL DETAILS
About This Experience
Guests
1 to 16 people
INCLUDES
4-course meal + all ingredients
Location
Arlington (Pentagon City)
Venue
At the chef’s place
DURATION
2 hours
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS LOVE THIS CLASS
- Beginner-friendly with clear, step-by-step guidance
- A fresh take on flavorful pescatarian cooking
- Learn real cooking techniques you can confidently use at home
Your CHEF
Verified Chef
The journey to culinary mastery is always an exciting adventure. With passionate, creative artists like Chef Scott and his stellar team helping you find your way, you'll have world-class guides leading you toward culinary success. Their expertise in all things gourmet is your ticket into a world of handcrafted cuisine that makes each class a sweet surprise. For Chef Scott and crew, this sort of magic is just another day in the kitchen.
Chef Highlights
Taught 17,450+ guests on Cozymeal
Event location
(Exact location will be provided after booking)
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James R.
Booked the class Romantic French Steak Night - Date Night with Chef Scott in Arlington (Pentagon City)
Only giving 4 stars because it is not what I expected when paying this much for the class to share the dish 4 ways. Was under the impression that each couple would have their own dish to share rather than one dish split 4 ways for the price paid. Other than that the experience was really nice, chef and assistants were awesome and food was delicious
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Barbara M.
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Elisabeth K.
Booked the class Coastal Provence with Chef Scott in Arlington (Pentagon City)
A fun class overall! Unfortunately, we didn’t get to do a whole lot of cooking though because of the limited outlets the chef made most of the sauces. It was a lot of watching and not a whole lot of doing which was a little disappointing. Also, it wasn’t made clear in the sign up that we would be paired with a random couple. Overall, I think the class expectations need to be laid out more clearly in the sign up.
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(73)
Reviews Chef Scott received outside of Cozymeal
Lois
The Instructor was "world class" with supportive instructions and humorous analogies. Considering taking the class for a second time.
Tiffany
My husband and I had an enjoyable time. The food turned out excellent. Chef Joy and the others in the class were delightful to be around. There was a lot of standing. I wish we had been able to at least sit down to eat the delicious food. Overall great experience.
Nicole
Super enjoyable class! Instructor moved at a good pace and food ended up tasting delicious! Will be back for another class for sure!
Kerry
I walked out with technique and confidence. I enjoyed the setup of the class and the instructor very much. Would take another class!
Aimee
Great class! So delish!
Sonda
Loved the class. I was able to make the croissants at home with ease. My family loved them. Looking forward to my next class.
Beth
Excellent instructor. Great hands-on experience. I was able to go home and replicate the recipes.
Lisa
Our instructor was super hands on - taught us some great techniques! Food turned out amazing. We were all impressed!
Kelli
I loved the class. The ladies I was paired up with were a little chatty so was hard to listen to chef! Before class I was very intimidated but after class I was I got this! Excited to try making fresh pasta my self! Great class over all would definitely take again!
Britten
Enjoyed the class. Vanessa is really fun! Cheers!
Andrea
Fun class. A little complicated with the dumpling dough, but we got through it and the food tasted great.
Laura
Loved it, but would have preferred smaller class size so that we could work in groups of two.
Frederick
I enjoyed the class. The chef was really personable, knowledgeable and professional. He explained everything clearly. The food was great at the end.
Heather
This class was fun and educational for my daughter and her friend. They both learned some techniques and were given appropriate attention.
Marianne
It was excellent. It was very hands on, and the class was small. Justin, the chef that was the class instructor, is a fantastic, hands on teacher.
Andrea
The class was great! The menu was delicious and doable at home. The instructor was spot on. Looking forward to doing the next class!
Chrysanna
Class was fun , my teen grandson loved it. We can't wait to do another class together.
Anna
Amazing class. Chef and her assistant were wonderful! Highly recommend.
Micky
Great class. I learned a lot and class was very hands on.
Joyce
This was the first cooking class I have ever taken! It was very informative and I enjoyed the class . I will be taking more classes in the future.
Kathleen
We thoroughly enjoyed our class. The instructor made our class so much fun. The macarons were delicious. Looking forward to more classes.
Sarah
Highly recommend this class! Chef Scott and team are great.
SHOW MORE
(19)
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