Mexican Snack Recipes From Top Chefs
Munching gets an international twist with this variety of Mexican snack recipes that rise to the occasion, no matter what that occasion may be. Serve any these tasty treats for enjoying between meals, eating on the go or nibbling when dinnertime is in the distance. Whether you need Mexican snack recipes for a party or simply for weekend enjoyment, you'll find treats that tap into one of the world's most treasured culinary cultures.
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Carne Asada Fries
Appetizer | Mexican
456 CAL.
Carne Asada Fries
36 Ingredients - 10 Steps - 2h 45m
Get ready to dive into a culinary fiesta with these carna asada fries. A mountain of oven baked Mexican fries is heaped with juicy carne asada with creamy guacamole and a medley of fresh toppings, perfect for feeding a crowd.
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Giselle Park
456 CALORIES / SERVING
Air Fryer Tortilla Chips
Appetizer | Mexican
80 CAL.
Air Fryer Tortilla Chips
4 Ingredients - 5 Steps - 20m
Air fryer tortilla chips only require a few ingredients and are a healthier alternative to traditional tortilla chips. You’ll be pleasantly surprised at the simplicity of how to make tortilla chips in an air fryer.
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Giselle Park
80 CALORIES / SERVING
Fried Avocado
Appetizer | Mexican
346 CAL.
Fried Avocado
10 Ingredients - 10 Steps - 30m
Fried avocado or fried avocado fries are crispy on the outside and creamy on the inside. Serve with Sriracha aioli as an appetizer or a snack, or as a delicious vegetarian filling for fried avocado tacos.
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Giselle Park
346 CALORIES / SERVING
Street Corn Dip
Appetizer | Mexican
333 CAL.
Street Corn Dip
12 Ingredients - 5 Steps - 20m
Street corn dip is spicy, zesty, sweet and savory all in one bowl. This Mexican street corn dip takes the flavors of grilled Mexican street corn, elotes, and transforms them into a scoopable dip.
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Giselle Park
333 CALORIES / SERVING
Black Bean Hummus
Appetizer | Mexican
368 CAL.
Black Bean Hummus
12 Ingredients - 5 Steps - 10m
Black bean hummus explodes with flavor and is packed full of protein. This twist on hummus is a real crowd-pleaser that comes together in a matter of minutes and keeps in the fridge for days. It's a great grab-and-go snack or the perfect addition to your next party spread.
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Verified Chef
Chef Mike M.
368 CALORIES / SERVING
Chicken Flautas
Dinner | Mexican
944 CAL.
Chicken Flautas
17 Ingredients - 10 Steps - 1h
Crispy, crunchy and flavorful chicken flautas can be served as a snack or dinner. Each chicken flauta features a pliable corn tortilla stuffed with seasoned shredded chicken and pan-fried to flavortown perfection.
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Giselle Park
944 CALORIES / SERVING
Corn Ribs
Appetizer | Mexican
133 CAL.
Corn Ribs
12 Ingredients - 9 Steps - 25m
Corn ribs get their name from the curled rib-like shape after it is fried. Dressed in mayonnaise, spices, cojita cheese and cilantro, these corn ribs emulate the flavors of elotes, also known as Mexican street corn.
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Giselle Park
133 CALORIES / SERVING
Pulled Pork Nachos
Appetizer | Mexican
539 CAL.
Pulled Pork Nachos
9 Ingredients - 7 Steps - 18m
These pulled pork nachos come together quickly and are a great way to use up any leftover pulled pork. Crunchy tortilla chips are topped with succulent pulled pork, two types of cheese, tangy pickled jalapeГ±os and creamy sour cream for a variety of flavors and textures.
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Giselle Park
539 CALORIES / SERVING
Agua de Horchata
Dessert | Mexican
288 CAL.
Agua de Horchata
10 Ingredients - 8 Steps - 6h 35m
Agua de horchata is a Mexican rice drink flavored with cinnamon and vanilla. Creamy, light, and refreshing, it’s the perfect drink to cool you down on a hot day.
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Giselle Park
288 CALORIES / SERVING
Red Chili
Dinner | Mexican
522 CAL.
Red Chili
18 Ingredients - 5 Steps - 55m
This thick, hearty and rich red chili recipe is the perfect dinner or snack to feed a crowd. Tender morsels of ground beef are cooked with a medley of beans and aromatic spices for a satisfying bowl.
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Verified Chef
Chef Carlos
522 CALORIES / SERVING
Keto Guacamole
Appetizer | Mexican
316 CAL.
Keto Guacamole
9 Ingredients - 5 Steps - 20m
This keto guacamole is sure to convert anyone into enjoying avocados. The simple and quick preparation makes it a great snack for a crowd and every bite truly satisfies the taste buds.
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Verified Chef
Chef Logan
316 CALORIES / SERVING
Salsa Roja
Appetizer | Mexican
35 CAL.
Salsa Roja
9 Ingredients - 8 Steps - 25m
This chunky salsa roja is healthy, quick and easy. The beauty of this recipe is that it removes a ton of prep work and achieves a more complex salsa through roasting and blending.
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Verified Chef
Chef Logan
35 CALORIES / SERVING
Sheet Pan Nachos
Appetizer | Mexican
499 CAL.
Sheet Pan Nachos
12 Ingredients - 9 Steps - 40m
Sheet pan nachos make a quick and easy, kid-friendly dinner alongside a healthy salad. Add guacamole, queso or more salsa to complement this Tex-Mex favorite.
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Verified Chef
Chef Susie
499 CALORIES / SERVING
Roasted Chili Corn Salsa
Side Dish | Mexican
90 CAL.
Roasted Chili Corn Salsa
9 Ingredients - 4 Steps - 10m
This roasted chili corn salsa comes together in less than 10 minutes. Sweet corn mingles with roasted green chiles and refreshing cilantro for a zesty burst of flavors.
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Verified Chef
Chef Dom
90 CALORIES / SERVING
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