Special Occasion Cooking Classes in Detroit

When?

Few foodie cities offer a more exciting backdrop for a celebration than Motown, especially when you consider the delicious lineup of special occasion cooking classes in Detroit. Across the city, from Midtown and Corktown to the popular Eastern Market, an impressive roster of renowned local chefs are just waiting to teach you the tricks of their trade. Each draws on more than a decade’s experience at the peak of their industry, divulging delicious recipes and the skills required to make them. You can choose from an exciting array of themes, from handmade Italian pasta and French bistro to authentic Japanese sushi and the best part? No experience is required — just a love of great food. Ready to get stuck in? Then book special occasion cooking courses in Detroit today!

World-Class Chefs

Learn hands-on skills from your city's best chefs.

Endless Options

Customize menus for every craving, diet or preference.

Flexible Bookings

Cancel or reschedule up to 48 hours before events with Cancelable event icon icon.

Flexible Locations

In-person or online.

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Art of Handmade Dumplings

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Learn the secrets of preparing your own delicious Asian-style dumplings at home. Expand your usual dining selections with a cooking class that introduces authentic dumplings with incredible Asian flavor into your regimen. Chef Mary is on hand to lead a session that brings the long-held traditions into a format that's...
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Learning Sushi With Ease

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Explore the delicious traditions of a beloved Japanese cuisine staple. If you've ever wondered if you have what it takes to become a home sushi maestro, this cooking class is your chance to prove your mettle! Let Chef Mary show you the ins and outs of preparing a slate of classic sushi creations that rival anything on...
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Sushi Rolling for Beginners

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Learn the art of crafting sushi rolls and more from an esteemed chef. You'll feel like a true sushi chef in this engaging, hands-on cooking class focused on sushi-making. Chef Mary will teach you the skills and techniques to craft the perfect sushi rolls from scratch. Begin the class with a cucumber and crab salad...
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Modern Twists on Japanese Classics

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Make your favorite Japanese dishes with fresh, modern twists. Craft sushi and other Japanese classics with contemporary touches in this engaging sushi-making cooking class with Chef Mary. Learn techniques that include slicing and dicing fresh seafood and vegetables, rolling sushi and even "frying" ice cream. After...
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Ann Arbor Cooking Class: Sweet and Savory Holiday Treats Ann Arbor Cooking Class: Sweet and Savory Holiday Treats 2 slide Ann Arbor Cooking Class: Sweet and Savory Holiday Treats 3 slide Ann Arbor Cooking Class: Sweet and Savory Holiday Treats 4 slide Ann Arbor Cooking Class: Sweet and Savory Holiday Treats 5 slide Ann Arbor Cooking Class: Sweet and Savory Holiday Treats 6 slide
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Sweet and Savory Holiday Treats

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Celebrate the seasons with treats you can share at any holiday gathering. Discover desserts to take you from Thanksgiving through the New Year in this cooking class. A gourmet chef offers step-by-step guidance as you whip, mix and fill these sweet and savory recipes. Begin by baking a decadent chocolate raspberry...
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Olive Oil Infused Little Italy Classics

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Get inspired as you create authentic Italian dishes in this fun and interactive cooking class. Explore all that is enticing about Italian cuisine in this interactive cooking class. You'll combine fresh herbs, juicy tomatoes, rich cheeses and fragrant olive oil to create succulent dishes that are popular in many...
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Authentic and Flaky Parisian Pastries

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