Cooking Class - Flavorful Winter Dinner
$89 PER PERSON
all-inclusive: 2-hour class,4-course meal.
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- Adult
- French
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Make sweet treats for your Valentine. Treat yourself and your loved ones to sweet macarons in this hands-on cooking class! A chef instructor will guide you through the process of creating indulgent chocolate-dipped strawberry macarons and smoky sea salt caramel macarons. Master the art of macaron-making from mixing...
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Build a stronger cooking foundation through heat-based techniques. Build your confidence with high-heat cooking in this hands-on cooking class in The Woodlands. Practice grilling radicchio for a smoky salad with beets and oranges, pan-searing strip steak with shallot and herb compound butter and braising leeks topped...
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Dynamic Heat Control Skills
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Build a stronger cooking foundation through heat-based techniques. Build your confidence with high-heat cooking in this hands-on cooking class in The Woodlands. Practice grilling radicchio for a smoky salad with beets and oranges, pan-searing strip steak with shallot and herb compound butter and braising leeks topped...
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Tarte Magnifique: Classic French Tart
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Learn new skills in traditional French pastry by preparing classic fruit tarts from scratch. Master the art of French fruit tarts in this hands-on cooking class. You'll learn how to craft a delicate pâte sucrée crust, whip up silky vanilla pastry cream and top your tart with a vibrant medley of seasonal fruit....
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Heavenly Macarons
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Culinary creativity comes to life with lessons on French pastry making. Learn how to prepare adorable macarons in this cooking class. You'll join a gourmet pastry chef who will share tips and techniques for whipping, mixing and forming dough into delicious macarons. You'll prepare two flavors. The first is a sweet...
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Dynamic High-Heat Cooking
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Practice heat-based methods perfect for everyday home cooking. Build your confidence with high-heat cooking in this hands-on cooking class in Houston. Practice grilling radicchio for a smoky salad with beets and oranges, pan-searing strip steak with shallot and herb compound butter and braising leeks topped with a...
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