Cooking Class - Southern France Feast

Elevate your baking skills with a variety of dough-based sweet treats by Chef Christmas. In this interactive cooking class, you will learn to make and roll dough for a trio of decadent pastries. Chef Christmas will teach you fundamental techniques that can be applied to baked goods for practically any occasion....

Learn how to create paper-thin crГЄpes with multiple sweet and savory filling options. Delicately form traditional crГЄpes completely from scratch in this hands-on French cooking class with Chef Stephanie, where you'll learn classic culinary techniques, use fresh ingredients and create 3 different types of crepe...

Learn how to prepare popular French bistro dishes in this hands-on class. This interactive cooking class will introduce you to the flavors, ingredients, techniques and methods used in traditional French bistro cooking. Chef Stephanie will guide you through each course, from starter to dessert. First, you will whip...

Immerse in a seasonal and fresh culinary experience. Immerse in the vibrant flavors of Southern France in this hands-on cooking class. You’ll be guided by a chef instructor through a refreshing menu, starting with a scrumptious salad. For the main, you’ll prepare a classic bouillabaisse infused with...

French comforts made simple! Step into a classic French brasserie with this creative cooking class. You’ll be guided by a chef instructor to perfectly seared strip steak with bold, savory flavors and pair it with crispy, golden frites and a fresh green bean salad with homemade vinaigrette. For dessert, enjoy an...

Savor the essence of French bistro dining. Indulge in a classic French brasserie experience with this creative cooking class. You’ll be guided by a chef instructor in preparing a succulent seared strip steak with tangy whole-grain mustard sauce. Complete your dish with crispy golden frites and a haricots verts...

Savor the essence of French bistro dining. Indulge in a classic French brasserie experience with this creative cooking class. You’ll be guided by a chef instructor in preparing a succulent seared strip steak with tangy whole-grain mustard sauce. Complete your dish with crispy golden frites and a haricots verts...

Make classic Portuguese meals for modern times. Enjoy a true taste of Portugal with every bite in this fun cooking class. You’ll learn to make flavorful piri piri chicken with crispy potato croquettes as a savory side, then pair your meal with a fennel and orange salad and complete the evening with decadent...

Discover Portugal's culinary secrets. In this cooking class, a top chef will take you through the process of crafting piri piri chicken, marinated in bold, spicy flavors and grilled perfectly. Make potato croquettes as a savory side and add a fennel and orange salad with homemade sherry vinaigrette. End with a...

Savor the best of France with modern flair. Enjoy French classics with a modern twist In this fun cooking class! Alongside an expert chef, you’ll learn to prepare a seared strip steak with whole-grain mustard sauce and a fresh green bean salad with shallot vinaigrette. Finally, make crispy sweet potato frites as...

Enjoy a creative spin on timeless French classics. Elevate your menu at home with this classic French-inspired cooking class! A chef instructor will teach you how to prepare a perfectly seared strip steak in mustard sauce, served alongside a green bean salad with shallot vinaigrette. Finish your dish with crisp sweet...

Experience the timeless tastes of French cuisine! In this exciting cooking class, a five-star chef will help you craft a comforting French onion soup followed by a refreshing frisГ©e salad with goat cheese and champagne-shallot vinaigrette. Learn how to cook a perfect herb-marinated steak and for dessert, finish...