Booked 60+ times
Chef Elham
COOKING CLASS $109/person
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- Sat, Sep 19 • 6:30 PM +More Dates
- 1 to 8 guests
- 4-course meal Great for groups
- San Jose
Cooking Class - French Mother Sauces 101
With Chef Matt
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
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Booked 40+ times
Chef Parsati
COOKING CLASS $115/person
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- 1 to 10 guests
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$95 PER PERSON
UNAVAILABLE
all-inclusive: 2.5-hour class, 3-course meal.
This cooking class does not have any dates.
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Your CHEF
Chef Matt
Serving the Bay Area
Verified Chef
Having worked in a Michelin-starred kitchen, earned accolades at best-in-city restaurants and launched a successful catering business, Chef Matt spreads the joy of cooking through unforgettable culinary experiences. With an impressive depth of knowledge and a passion for showcasing local, sustainable ingredients, Chef Matt loves sharing helpful tips and teaching others how to make any dish feel extra special.
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
Chef Matt will travel to guests in San Jose
WHAT YOU’LL DO
Unlock a world of incredibles sauces, based on the primary sauces of French cooking.
Mother sauces are the backbone of French cuisine and you will transform into an expert saucier with hands-on training with Chef Matt.
Prepare a variety of vegetable dishes along with a perfectly pan-seared steak to serve as a vehicle for three classic sauces: Béarnaise, bordelaise and béchamel. These three mother sauces easily transform into a total of six base sauces that can be further expanded into near-limitless possibilities in your home kitchen. After a rich savory experience, you'll craft and enjoy a beautiful tarte tatin with two dessert sauces.
Prepare a variety of vegetable dishes along with a perfectly pan-seared steak to serve as a vehicle for three classic sauces: Béarnaise, bordelaise and béchamel. These three mother sauces easily transform into a total of six base sauces that can be further expanded into near-limitless possibilities in your home kitchen. After a rich savory experience, you'll craft and enjoy a beautiful tarte tatin with two dessert sauces.
Guests are welcome to provide wine and beer to enjoy during the class.
Your Menu
ADDITIONAL DETAILS
About This Experience
Guests
2 to 10 people
INCLUDES
3-course meal + all ingredients
Location
Serving the Bay Area
Venue
At your place
DURATION
2.5 hours
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS LOVE THIS CLASS
- Ideal for date nights and special occasions
- Learn real cooking techniques you can confidently use at home
Your CHEF
Chef Matt
Serving the Bay Area
Verified Chef
Having worked in a Michelin-starred kitchen, earned accolades at best-in-city restaurants and launched a successful catering business, Chef Matt spreads the joy of cooking through unforgettable culinary experiences. With an impressive depth of knowledge and a passion for showcasing local, sustainable ingredients, Chef Matt loves sharing helpful tips and teaching others how to make any dish feel extra special.
Event location
Chef Matt will travel to guests in San Jose
Verified guest reviews for this class
Andrea B.
What a great and informative experience. I've been cooking for over 60 years and I still learned heaps. I highly recommend Chef Matt.
Anita .
Chef Matt was fantastic… My experience with Mat was very professional, funny and knowledgeable. I would definitely do it again.
Amanda B.
Very fun class and we learned a ton about sauces! Food was amazing!
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