A true culinary virtuosa, Chef Parsati has worked as an instructor teaching private cooking lessons and after-school programs for an international educational platform that teaches kids math, science, and geography through cooking, and also previously worked for Williams Sonoma in a culinary capacity. Chef Parsati loves researching new recipes, experimenting in the kitchen, and hosting small, private, interactive cooking classes for clients.
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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WHAT YOU’LL DO
Whip up vegetarian Indian dishes with minimal ingredients that deliver maximum comfort.
Join Chef Parsati and create four Indian dishes that can be prepared with minimal fresh ingredients — perfect for weeknight cooking. These comforting recipes are completely vegetarian and optimized for healthy lifestyles.
In this cooking class, you'll prepare hearty yellow dal fry with lentils, and savory aloo gobi masala — a cauliflower and potato stir fry. You'll also cook the perfect basmati rice to create berry pulao, a rice dish topped with fruit and nuts. On the side, you'll mix up onion mint raita dip and crisp papadam crackers.
Guests are welcome to bring wine and beer to enjoy during the class.
Your Menu
Yellow Dal Fry
With lentils, blend of spices and garlic
Onion Mint Raita and Papadam
With yogurt
Aloo Gobi Masala
With cauliflower, potatoes and tomato-based gravy
Berry Pulao
With basmati rice, ghee, cumin, peas and artisan pulao spice mix
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
ADDITIONAL DETAILS
No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events
A true culinary virtuosa, Chef Parsati has worked as an instructor teaching private cooking lessons and after-school programs for an international educational platform that teaches kids math, science, and geography through cooking, and also previously worked for Williams Sonoma in a culinary capacity. Chef Parsati loves researching new recipes, experimenting in the kitchen, and hosting small, private, interactive cooking classes for clients.
Our family went for a class for vegetarian comfort food and it was a great class. We made some delicious, healthy food that will be easy to incorporate into regular meals for our family. It was definitely worth taking the class.
Kate C.
This is a very fun, engaging and informative class! Chef Parsati has an impressive knowledge of cuisines and techniques and shares these in a practical way that the average home cook can use. She gave us a lot of useable information and went above and beyond to host a clean, yummy and fun experience. I will absolutely be taking other classes with her!
Frank V.
Great evening with Chef Parsati! She did an excellent job of helping us cook an incredibly delicious and healthy dinner. We learned a lot and really enjoyed the whole process!
She was also super helpful in providing us recipes for everything we cooked as well as helping us find some of the tools and spices needed.
Jennie L.
We had an enjoyable time with Chef Parsati. She's so knowledgeable and accomodating, and the food was delicious! She explained the significance of what we were cooking, and modified the recipes to fit the needs of our group without changing the recipes too much.
Patricia G.
Chef Parsati went above and beyond making a very wonderful experience for our family of 8 which ranged from 15 to 81 years of age. The food was terrific, so fresh and so healthy. She was very organized and was able to provide tips and information about the spices necessary to make Indian food so flavorful.
Micah S.
This class was an amazing experience. Chef Parsati was very warm and welcoming, as well as very knowledgeable. We quickly learned the basics, and now we can cook our own Indian food from home!
Arlette F.
She is GREAT !! Absolutely recommend class! I am very greatful for everything she shared with me. I had an amazing time.
THANK YOU.
Alexis G.
Great experience with Chef Parsati, that is very knowledgeable and offer variety of alternatives for all regimes. The cooking was excellent, the smells were exactly what you would imagine from an indian cuisine, and most importantly, we feel like we could almost replicate it at home now! + you get to taste what you prepared with Chef Parsati. Would highly recommend chef Parsati!
Logistics are very easy, coordination with her was a no-brainer.
Will D.
Chef Parsati's skill in cooking and teaching is only matched by her enthusiasm. The entire experience was wonderful from learning new cooking techniques, to the conversation, and of course the food was incredible. She has a wealth of knowledge both in how to make excellent food, but also how to cook in an accessible, healthy way. I'd recommend her classes to anyone looking for a great cooking class and overall experience!
Melissa a.
Thanks Chef Parsati for giving us a wonderful experience for my birthday! Excited to try cooking more curries in the future.
Sue K.
Our group of 8 had a really fun experience in Chef Parsati's Vegetarian Indian Comfort Food class. She prepped a few of the ingredients before our class but we all participated in cooking everything for our meal. The meal was delicious and festive.
Chef Parsati was very knowledgeable, professional, and organized. She was super enthusiastic and energetic and kept our group on schedule. I learned some things from her that I never would have learned by just following a recipe. We highly recommend Chef Parsati.
Samuel S.
Chef Parsati was professional, informative, and a joy to cook with. Would recommend!
Pooja R.
Really enjoyed and loved Chef Parsati’s cooking class for vegetarian comfort food! Chef Parsati demonstrates cutting vegetables, adding spices and cooking entrees with a lot of clear instruction! I had a wonderful time learning & the food was delicious. I highly recommend this class!
Chef Parsati was wonderful. She is very sweet and knowledgeable, and made us feel at home and confident in the kitchen. Such a great experience!
Apaar N.
I highly recommend Chef Parsati's class for both an educational and fun experience! She overdelivers and has a lot of knowledge, tips, warmth, and a positive atmosphere to offer. I left feeling well fed, happy and confident that I learned what was taught and more!
Chassagne Y.
It was our first time to take a cooking class and we really enjoyed it. Chef Parsati was warm and welcoming, and gave practical tips that are helpful for home cooking. The class was fun and the food was delicious!
Steven M.
Chef Parsati did a great job of explaining the principles while we cooked. We participated in making 5 different dishes and they were all delicious. We're looking forward to trying ourselves at home!
Chukwuemeka O.
This was a fun, engaging and educational experience. Chef Parsati made sure everyone in the class was involved and she was super knowledgeable and we were grateful to her answering all our questions. We would most definitely recommend Chef Parsati to all without a doubt!
MaryAnn G.
Chef Parsati is intelligent and friendly. She made us feel like honored guests in her home and customized the experience for our group, which was my partner and me plus one other couple. We learned valuable tips and tricks that we can use at home in our own kitchen. She is highly knowledgeable and has experience teaching many types of cuisines to various levels of student; we would definitely choose to learn more from her in the future. Her informative lessons offered options to tailor recipes to individual dietary and taste preferences. We had a great time, the food was delicious, and I strongly recommend this charming interactive experience!
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