- Philadelphia
- Cooking Classes
-
Cooking Class - Vegetarian Italian Classics
$ 109 Per person
all-inclusive: 2.5-hour class, 3-course meal.
This cooking class does not have any dates.
This cooking class does not have any dates.
Request your own date
or call 800-369-0157
This vegetarian Italian feast includes all the classics with a fresh twist.
Chef Federico is the master of updating Italian cuisine while staying true to its classic culinary heritage. These dishes are all traditional, but have been reinvented with fresh vegetables and complementary spices.
Chef Federico will show you how to prepare a delicious and simple three-course vegetarian Italian meal. This menu is not only appetizing to vegetarians, but to anyone interested in eating a bit healthier. That's because this class does not use meat substitutes. Instead, Chef Federico draws from classic favorites as they are.
Guests are welcome to bring wine and beer to enjoy during the class.
Panzanella Salad
With bread, tomatoes, olives and vegetables
Pugliese Orecchiette
With garlic, broccoli and spices
Vegan Piña Colada Panna Cotta
With pineapple sauce
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 9
- Meal Courses 3
- Event Duration 2.5 hours
- Labels Couples, Fun, Italian, Pasta Making, Vegetarian
Chef Frederico has had a strong passion for cooking since he was a teenager, beginning his culinary career working as a waiter and as a manager in the restaurant business in his home country of Italy. Chef Frederico then came to the U.S. and his culinary career continued to reach new heights. Now, he is sharing his skills, knowledge, and gastronomic prowess in an array of incredible and delicious culinary experiences!
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Event location:
(Exact location will be provided after booking)
This vegetarian Italian feast includes all the classics with a fresh twist.
Chef Federico is the master of updating Italian cuisine while staying true to its classic culinary heritage. These dishes are all traditional, but have been reinvented with fresh vegetables and complementary spices.
Chef Federico will show you how to prepare a delicious and simple three-course vegetarian Italian meal. This menu is not only appetizing to vegetarians, but to anyone interested in eating a bit healthier. That's because this class does not use meat substitutes. Instead, Chef Federico draws from classic favorites as they are.
Guests are welcome to bring wine and beer to enjoy during the class.
Panzanella Salad
With bread, tomatoes, olives and vegetables
Pugliese Orecchiette
With garlic, broccoli and spices
Vegan Piña Colada Panna Cotta
With pineapple sauce
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 9
- Meal Courses 3
- Event Duration 2.5 hours
- Labels Couples, Fun, Italian, Pasta Making, Vegetarian