Cleveland
5.0
(1 review)

Chef Howie

Read all reviews
Chef Howie
Verified chef
1 Review
Chef Howie is a master chef whose culinary expertise was shaped by living in Asia and exploring its diverse food traditions. He brings a global perspective, hands-on experience, and a passion for creating great food. Beyond the kitchen, he is also a fiction writer who has written two novels. His unique blend of culinary knowledge, creativity, and storytelling makes him a host for engaging and inspiring food experiences.
See more
Chef Credentials
On Cozymeal since 2026
schooling
  • Culinary Institute of America
  • Purdue University BSB
certifications
  • Member World Master Chefs Society
  • Certified Executive Chef
  • Ciccerone, HACCP, Servsafe, CHEP, CJB
awards
  • Societe Culinaire Philanthropique Best in Show Gold NY
publications
  • Numerous articles and two fiction novels
appearances
  • One Year on Fox 45 in Baltimore MD on morning news show...Mondays for 15 Mintues weekly
philosophy
  • “Cibus Vitae Est...Food is life!”

COOKING CLASSES WITH Chef Howie

DATE NIGHT COOKING CLASSES WITH Chef Howie

GROUP COOKING CLASSES WITH Chef Howie

BEGINNER COOKING CLASSES WITH Chef Howie

COUPLES CLASSES WITH Chef Howie

PRIVATE CHEF MEALS WITH Chef Howie

Chef Credentials
On Cozymeal since 2026
schooling
  • Culinary Institute of America
  • Purdue University BSB
certifications
  • Member World Master Chefs Society
  • Certified Executive Chef
  • Ciccerone, HACCP, Servsafe, CHEP, CJB
awards
  • Societe Culinaire Philanthropique Best in Show Gold NY
publications
  • Numerous articles and two fiction novels
appearances
  • One Year on Fox 45 in Baltimore MD on morning news show...Mondays for 15 Mintues weekly
philosophy
  • “Cibus Vitae Est...Food is life!”

WHAT CUSTOMERS ARE SAYING ABOUT EXPERIENCES WITH CHEF HOWIE IN CLEVELAND