New American Cooking Classes in Chicago
American cooking has never been quite as exciting as it is today; the influx of peoples from around the world has brought with it exotic new flavors, little-known condiments and herbs, and cooking methods. You can now explore this exciting blending of cuisine for yourself with New American cooking classes in Chicago. With an abundance of menus from which to choose and seasoned chefs at the lead, you’ll have an exciting and memorable experience. Book today!
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with icon.
Flexible Locations
In-person or online.
Cajun Meets Creole
All-American Donut Delights
Taste of the Northwest
Luxurious Thanksgiving Dinner
Dynamite Donuts
Steak Special for Couples
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Festive Seasonal Spread
Show-Stopping Brunch
Master Sous Vide Techniques
Braised Meat Workshop
Classic Braised Beef Brisket
Sophisticated Vegetarian Fare
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