Pescatarian Dessert Recipes From Top Chefs

Bring the best of mindful dining into sweeter territory with this selection of imaginative pescatarian dessert recipes. These curated creations are sure to add an indulgent touch to any pescatarian meal, providing the perfect finish to your favorite fish-centered lunch or dinner spread. You'll find an assortment of well-chosen treats intended to make your menu more special, including simple pescatarian dessert recipes that take the guesswork out of preparing gourmet goodies for friends and family.
177 - 192 / 198
Raspberry Brownies
Dessert recipes: Raspberry Brownies
Dessert | New American
507 CAL.
Raspberry Brownies
19 Ingredients - 6 Steps - 4h 40m
These raspberry brownies are an upgrade from the traditional brownie. Crisp chocolate brownies are layered with smooth vanilla cream for a delicious textural contrast.
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Funfetti Dip
Dessert recipes: Funfetti Dip
Dessert | New American
227 CAL.
Funfetti Dip
9 Ingredients - 6 Steps - 25m
Satisfy your sweet tooth with this quick and easy funfetti dip. This luscious dip tastes like cake batter and is perfect for parties.*
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Lemon Blueberry Boba Popsicles
Dessert recipes: Lemon Blueberry Boba Popsicles
Dessert | Asian
58 CAL.
Lemon Blueberry Boba Popsicles
9 Ingredients - 8 Steps - 2h 45m
These lemon blueberry boba popsicles are refreshingly sweet and tart. These colorful summer treats are swirled with chewy tapioca pearls (also known as boba) for an amusing textural twist.
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Peach Cobbler Cheesecake
Dessert recipes: Peach Cobbler Cheesecake
Dessert | New American
636 CAL.
Peach Cobbler Cheesecake
21 Ingredients - 9 Steps - 6h 55m
With two desserts packed into one amazing treat, peach cobbler cheesecake is the summertime dessert of your dreams. Creamy cheesecake is filled and topped with juicy peaches for a delightfully decadent cake.
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Vegan Sugar Cookies
Dessert recipes: Vegan Sugar Cookies
Dessert | New American
189 CAL.
Vegan Sugar Cookies
10 Ingredients - 11 Steps - 20m
These delightful vegan sugar cookies will be your new favorite. With no rolling required, these super-fast cookies are crunchy with heavenly icing on top.
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Cookie Dough Bites
Dessert recipes: Cookie Dough Bites
Dessert | New American
261 CAL.
Cookie Dough Bites
7 Ingredients - 5 Steps - 10m
These delightful cookie dough bites get an extra crunch from chocolate chips. Made with heat-treated flour and no eggs, these edible cookie dough bites are safe to eat.
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Coconut Flour Cookies
Dessert recipes: Coconut Flour Cookies
Dessert | New American
268 CAL.
Coconut Flour Cookies
8 Ingredients - 5 Steps - 20m
These coconut flour cookies are the best crunchy and puffy cookies you will ever eat. Even if you are not a fan of coconut flour, this recipe will change your mind as the result is simply delicious.
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Vegan Oatmeal Cookies
Dessert recipes: Vegan Oatmeal Cookies
Dessert | New American
203 CAL.
Vegan Oatmeal Cookies
9 Ingredients - 5 Steps - 45m
These vegan oatmeal cookies, made with brown palm sugar and old fashioned oats, are crunchy on the outside and chewy on the inside. These cookies get even more flavor from antioxidant-rich dried apricots and rich vegan white chocolate.
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Peach Cobbler Pound Cake
Brunch recipes: Peach Cobbler Pound Cake
Brunch | New American
359 CAL.
Peach Cobbler Pound Cake
12 Ingredients - 7 Steps - 1h 15m
This delicious peach cobbler pound cake utilizes fresh summer peaches at their finest! Crowned with a buttery streusel topping, this pound cake is perfect topped with ice cream or served on its own.
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Vegan Oatmeal Chocolate Chip Cookies
Dessert recipes: Vegan Oatmeal Chocolate Chip Cookies
Dessert | New American
252 CAL.
Vegan Oatmeal Chocolate Chip Cookies
10 Ingredients - 6 Steps - 30m
Vegan oatmeal chocolate chip cookies are everything you love about this classic, nostalgic cookie — but without any eggs or dairy!
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Vegan Mug Cake
Brunch recipes: Vegan Mug Cake
Brunch | New American
381 CAL.
Vegan Mug Cake
8 Ingredients - 5 Steps - 5m
When you're craving something sweet but only have five minutes, this vegan mug cake is the perfect option. This decadent mug cake is made with seven ingredients and ready in 90 seconds!
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Candied Cherries
Breakfast recipes: Candied Cherries
Breakfast | New American
133 CAL.
Candied Cherries
6 Ingredients - 5 Steps - 1h 35m
Candied cherries combine fresh cherries with brown sugar, pomegranate molasses, Meyer lemon and a touch of balsamic vinegar. This sweet and simple treat is lovely on toast, vanilla ice cream or in summer cocktails!
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Vegan Carrot Cake
Brunch recipes: Vegan Carrot Cake
Brunch | New American
604 CAL.
Vegan Carrot Cake
13 Ingredients - 5 Steps - 52m
Celebrate spring with this delicious vegan carrot cake. Coated with a fluffy and creamy frosting, this moist carrot cake is also a great way to sneak in extra veggies!
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Rainbow Popsicles
Dessert recipes: Rainbow Popsicles
Dessert | Californian
82 CAL.
Rainbow Popsicles
13 Ingredients - 6 Steps - 8h
Cheery and colorful rainbow popsicles are the perfect summer treat! These creamy fruit-filled popsicles have no added sugar and are a tasty, kid-friendly snack or dessert.
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Strawberry Brownies
Dessert recipes: Strawberry Brownies
Dessert | New American
705 CAL.
Strawberry Brownies
12 Ingredients - 7 Steps - 45m
These strawberry brownies are chocolate covered strawberries in brownie form. Layered with strawberry frosting and rich chocolate ganache, these decadent brownies are as pretty as they are delicious!
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Avocado Brownies
Dessert recipes: Avocado Brownies
Dessert | Californian
214 CAL.
Avocado Brownies
12 Ingredients - 6 Steps - 35m
Fudgy avocado brownies prove that avocados are not just for toast! This rich and chocolaty dessert is a great gluten-free and healthier swap for regular brownies.
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