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Online Cooking Class - A Classic Meatball Pasta Meal
Local Grocer Delivery Available!
$ 39 Per person
75-minute class hosted on Zoom. Tax included.
Live from Rome, Italy!
Learn how to make authentic Italian meat balls in this easy-to-follow virtual lesson.
Nothing quite says Italian cuisine like a meatball and spaghetti dish, which you will learn by joining this online cooking class. Under the guidance of gourmet Chef Davide, guiding you straight from Tivoli, Italy, you'll learn the skills to season your meatballs, mix the best sauce and whip up the layers for your dessert.
Chef Davide will virtually show you how to make spaghetti pasta in a rich and flavorful tomato and basil sauce. You'll then make hearty Italian meatballs from ground beef, seasoned with herbs and garlic. End the class with a creamy tiramisu for dessert. Book today, just in time for dinner.
Guests are welcome to bring wine and beer to enjoy during the class.
- Cooking class is fully interactive.
- Chef accompanies you throughout the entire process.
- Ask as many questions as you want!
Spaghetti With Meatballs
With spaghetti pasta, tomato sauce and ground beef
Tiramisu
With mascarpone, coffee, chocolate and lady finger biscuits
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Recipes Recipe links are sent in your booking confirmation.
- Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
- Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
- Class Participation Chime in with questions through audio or chat. Use of video is optional.
- Class Size Public class sizes are between 2 to 0 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
- Event Duration 75 minutes
- Prep Time 5 minutes
- Labels Beginner, Fun, International Chefs, Italian, Pasta Making
Ingredients
Thick dried spaghetti
Garlic cloves
Fresh basil
Tomato purée
Olive oil
25% fat ground beef
Fresh organic eggs
Parmesan
Old hard bread
Milk
Salt
Pepper
Herbs such as parsley, oregano and thyme
Mascarpone cheese
Heavy whipping cream
Lady finger cookies
Cold coffee
Cocoa powder
Sugar
Kitchen Equipment
Wine glasses
Wine bottle opener
Pan
Pot
Two bowls
Knife
Bowls
Electric whisk/ Kitchen Aid
dessert container
Prep Work Details
Chef Davide always found the place where he could best express himself, communicate, and have fun was the kitchen. He began working in kitchens at age 16 and moved to Europe to explore different cuisines firsthand after graduating. He quickly landed at a culinary academy in Italy and graduated with honors. Chef Davide has since donned many chef hats, including those as a private chef, consultant, instructor and entrepreneur.
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Learn how to make authentic Italian meat balls in this easy-to-follow virtual lesson.
Nothing quite says Italian cuisine like a meatball and spaghetti dish, which you will learn by joining this online cooking class. Under the guidance of gourmet Chef Davide, guiding you straight from Tivoli, Italy, you'll learn the skills to season your meatballs, mix the best sauce and whip up the layers for your dessert.
Chef Davide will virtually show you how to make spaghetti pasta in a rich and flavorful tomato and basil sauce. You'll then make hearty Italian meatballs from ground beef, seasoned with herbs and garlic. End the class with a creamy tiramisu for dessert. Book today, just in time for dinner.
Guests are welcome to bring wine and beer to enjoy during the class.
- Cooking class is fully interactive.
- Chef accompanies you throughout the entire process.
- Ask as many questions as you want!
Spaghetti With Meatballs
With spaghetti pasta, tomato sauce and ground beef
Tiramisu
With mascarpone, coffee, chocolate and lady finger biscuits
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Recipes Recipe links are sent in your booking confirmation.
- Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
- Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
- Class Participation Chime in with questions through audio or chat. Use of video is optional.
- Class Size Public class sizes are between 2 to 0 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
- Event Duration 75 minutes
- Prep Time 5 minutes
- Labels Beginner, Fun, International Chefs, Italian, Pasta Making
Ingredients
Thick dried spaghetti
Garlic cloves
Fresh basil
Tomato purée
Olive oil
25% fat ground beef
Fresh organic eggs
Parmesan
Old hard bread
Milk
Salt
Pepper
Herbs such as parsley, oregano and thyme
Mascarpone cheese
Heavy whipping cream
Lady finger cookies
Cold coffee
Cocoa powder
Sugar
Kitchen Equipment
Wine glasses
Wine bottle opener
Pan
Pot
Two bowls
Knife
Bowls
Electric whisk/ Kitchen Aid
dessert container