Chinese Cooking Classes in Downtown Seattle

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See our selection of Chinese cooking classes in Downtown Seattle, WA
Put your phone down and reach for your wok the next time you crave Chinese food. A healthier alternative to take-out, making your own Chinese food from scratch is fast, easy and much healthier. Get some pointers on how to achieve perfect chicken chow mein or fried spring rolls by booking a Downtown Seattle Chinese cooking class. Once you discover the basic ingredients and a few main cooking techniques, your Chinese banquet will never be out of reach.
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Seattle Cooking Class: Pot Stickers and Steamed Buns Seattle Cooking Class: Pot Stickers and Steamed Buns 2 slide Seattle Cooking Class: Pot Stickers and Steamed Buns 3 slide Seattle Cooking Class: Pot Stickers and Steamed Buns 4 slide Seattle Cooking Class: Pot Stickers and Steamed Buns 5 slide Seattle Cooking Class: Pot Stickers and Steamed Buns 6 slide
CHEF’S PLACE
StarHost Shot StarHost

Pot Stickers and Steamed Buns

$115
Cooking Class
$115
Discover some of the most popular dumplings to grace dim sum menus across the world. There's something extraordinary about biting into a perfect dumpling — the tug of dough, the burst of steam and that first hit of flavorful filling. In this hands-on class with Chef Fumiko, you will learn just how easy it is to...
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Chef Fumiko
4.9
136 Reviews
Downtown Seattle
Next Date: Sun, Jun 7th at 4:00PM & other times
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Get Rolling Sushi

$105
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Learn Asian cooking basics while making sushi rolls, noodles and a sweet matcha float. Embark on a creative journey and make your very own authentic sushi in this vibrant cooking class. Learn from an esteemed chef guiding you in perfecting your sushi rice, rolling techniques, sauce flavor combinations and knife...
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Classic Japanese Curry

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Discover how to prepare a classic Japanese curry from scratch with Chef Shinya. In this interactive cooking class with Chef Shinya, you will learn how to create a Japanese chicken curry from scratch. Often overlooked as a Japanese staple, curry can be a delicious addition to your culinary repertoire. First, mix...
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Seattle Cooking Class: Fundamentals of Making Sushi Rolls Seattle Cooking Class: Fundamentals of Making Sushi Rolls 2 slide Seattle Cooking Class: Fundamentals of Making Sushi Rolls 3 slide Seattle Cooking Class: Fundamentals of Making Sushi Rolls 4 slide Seattle Cooking Class: Fundamentals of Making Sushi Rolls 5 slide Seattle Cooking Class: Fundamentals of Making Sushi Rolls 6 slide
CHEF’S PLACE
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Fundamentals of Making Sushi Rolls

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Master the art of fresh, homemade sushi with Chef Fumiko. Learn the techniques and skills you need to create homemade sushi as you craft a luscious four-course sushi feast. Chef Fumiko is a skilled Japanese chef with a knack for creating a warm, encouraging cooking school environment. Craft an authentic miso soup...
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Teens Cooking Series

5-Day Foodie Fun Teens: Precision Cooking Skills Lab

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Sign your teen up for a hands-on cooking series centered on technique mastery. Refine skills and develop personal style in this fun cooking series in Kirkland (Seattle) for teens ages 12 and older. Over five days, students will prepare dishes like eggs Benedict, saag paneer, chicken tikka masala, dan dan noodles,...
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Chef Peter or Resident Chef
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Seattle Cooking Class: Korean Exploration Seattle Cooking Class: Korean Exploration 2 slide Seattle Cooking Class: Korean Exploration 3 slide Seattle Cooking Class: Korean Exploration 4 slide Seattle Cooking Class: Korean Exploration 5 slide Seattle Cooking Class: Korean Exploration 6 slide
CHEF’S PLACE

Korean Exploration

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Explore Korean cuisine by becoming your own personal chef. Delight in a playful menu of Korean classics, made from scratch with your own hands in this splendid cooking class. A trio of savory and sweet dishes showcases the diversity of flavors in this street-food-famous cuisine. Start off by crafting pillowy soft...
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Seattle Cooking Class: Big Flavors From the Big Apple Seattle Cooking Class: Big Flavors From the Big Apple 2 slide Seattle Cooking Class: Big Flavors From the Big Apple 3 slide Seattle Cooking Class: Big Flavors From the Big Apple 4 slide Seattle Cooking Class: Big Flavors From the Big Apple 5 slide Seattle Cooking Class: Big Flavors From the Big Apple 6 slide
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Big Flavors From the Big Apple

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Seattle Cooking Class: Traditional Korean Banchans and More Seattle Cooking Class: Traditional Korean Banchans and More 2 slide Seattle Cooking Class: Traditional Korean Banchans and More 3 slide Seattle Cooking Class: Traditional Korean Banchans and More 4 slide Seattle Cooking Class: Traditional Korean Banchans and More 5 slide Seattle Cooking Class: Traditional Korean Banchans and More 6 slide
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Traditional Korean Banchans and More

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Learn how to create a buffet of flavors with a feast of Korean small plates. Join Chef Shinya in this hands-on cooking class where you'll handcraft traditional Korean side dishes, called banchan. They are essential to any meal and are a great way to experience an abundance of flavor. First, learn how to cook up...
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