Italian Cooking Classes in Downtown Seattle

Every chef needs a few reliable Italian recipes up their sleeve. Lasagna for a family dinner or spaghetti and meatballs for two; learn some new tricks by trying one of many Downtown Seattle Italian cooking classes. Whether you opt to braise a sumptuous osso bucco or assemble a fluffy tiramisu, skilled chefs will guide you through the recipes, instructing the class on choosing ingredients, correcting basic cooking techniques and demonstrating presentation. Invite the flavors of Italy into your kitchen!
See our selection of Italian cooking classes in Downtown Seattle, WA
22
Downtown Seattle italian cooking classes
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Italian Cooking in Downtown Seattle
Italian Cooking in Downtown Seattle

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What Downtown Seattle Italian cooking cooking classes on Cozymeal include

  • Everything included (ingredients, equipment, etc.)
  • Join a public class or book a private class
  • Book at the chef’s place or yours
  • Book a private class for 2+ guests
Italian Cooking in Downtown Seattle

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Italian Cooking in Downtown Seattle

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Italian Cooking in Downtown Seattle

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Italian Cooking in Downtown Seattle

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Italian Cooking in Downtown Seattle

Elevated Cooking Experiences

Other Italian Cooking Classes in Downtown Seattle

Chef Paul Shot
Chef Paul
4.5 (82)
COOKING CLASS $113.99/person All fees included

Italian Harvest Dinner - Date Night

  • Thu, Oct 29 • 7:00 PM +More Dates
  • 1 to 16 guests
  • 3-course meal
  • Kirkland (Moss Bay)
Chef Paul Shot
Chef Paul
4.5 (82)
COOKING CLASS $113.99/person All fees included

Remembering Little Italy Delights

  • Tue, Nov 3 • 4:00 PM +More Dates
  • 1 to 16 guests
  • 3-course meal Beginner friendly
  • Kirkland (Moss Bay)
Chef Andrea Shot
Chef Andrea
5.0 (82)
COOKING CLASS $99.99/person All fees included

Spooky Seasonal Ravioli

  • Sun, Oct 25 • 11:00 AM +More Dates
  • 1 to 6 guests
  • 4-course meal Beginner friendly
  • Downtown Seattle
Chef Paul Shot
Chef Paul
4.5 (82)
COOKING CLASS $103.99/person All fees included

Rustic Baked Breads From Scratch

  • Thu, Nov 5 • 10:00 AM +More Dates
  • 1 to 16 guests
  • 3-course meal Beginner friendly
  • Kirkland (Moss Bay)
Chef Andrea Shot
Chef Andrea
5.0 (82)
COOKING CLASS $99.99/person All fees included

Festive Winter Holiday Inspired Ravioli

  • Fri, Dec 18 • 6:00 PM +More Dates
  • 1 to 6 guests
  • 4-course meal Beginner friendly
  • Downtown Seattle
Chef Paul Shot
Chef Paul
4.5 (82)
COOKING CLASS $113.99/person All fees included

Craft Festive Winter Pasta

  • Sun, Nov 29 • 1:00 PM +More Dates
  • 1 to 16 guests
  • 4-course meal
  • Kirkland (Moss Bay)
Chef Paul Shot
Chef Paul
4.5 (82)
COOKING CLASS $113.99/person All fees included

Elegant Homemade Pasta for Beginners

  • Tue, Dec 1 • 7:00 PM +More Dates
  • 1 to 16 guests
  • 3-course meal
  • Kirkland (Moss Bay)
Chef Paul Shot
Chef Paul
4.5 (82)
COOKING CLASS $103.99/person All fees included

Roll, Fill and Feast - Date Night

  • Fri, Dec 4 • 4:00 PM +More Dates
  • 1 to 16 guests
  • 3-course meal Date night favorite
  • Kirkland (Moss Bay)
Chef Paul Shot
Chef Paul
4.5 (82)
COOKING CLASS $113.99/person All fees included

Baking Bread Like a Pro

  • Mon, Dec 7 • 10:00 AM +More Dates
  • 1 to 16 guests
  • 3-course meal Beginner friendly
  • Kirkland (Moss Bay)
Chef Washington Shot
Chef Washington
4.8 (205)
TEAM COOKING CLASS $143.99/person All fees included

Bonding Pasta-Making Feast

  • Sun, Oct 18 • 6:00 PM +More Dates
  • 10 to 20 guests
  • 3-course meal Great for groups
  • Seattle (Northwest Seattle)

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What to expect in a Downtown Seattle Italian cooking cooking class with us

Italian cooking classes in Downtown Seattle on Cozymeal are hands-on, beginner-friendly and designed to help guests learn, cook and dine with confidence.

  • Step-by-step guidance from a local chef
  • Most classes last 2 to 3 hours
  • Learn to prepare Italian recipes, fresh ingredients and classic techniques
  • All ingredients and equipment included
  • Available as public or private classes
  • Hosted at the chef's place, your place or a premium venue we provide
  • End the experience by enjoying what you prepared