Cooking Class - Tour de France

What You’ll Do

Learn to create the best-loved specialties from France.

A seasoned culinarian, Chef Hassan has been honing his talents for the better part of 10 years, focusing on cuisine from the Mediterranean to the Middle East. Growing up in a family of cooks, Chef Hassan will share secrets of specialty techniques and knowledge of local ingredients.

France’s reputation for food is unsurpassed, and Chef Hassan is thrilled to share some of the most iconic dishes of the country. This meal will allow you to experiment with delicacies like escargot in a traditional butter sauce followed by a staple Niçoise salad. Explore flavors from Dijon with a spicy Cornish hen and then cap off the meal with a crêpes Suzette.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 4
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Date Night, French, Fun, Gourmet

Meet your chef

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Chef Hassan’s passion for fresh, wholesome food has driven him to strive for culinary perfection over the past ten years. Childhood memories of harvesting figs, pomegranates and honey on his grandfather’s farm continues to inspire Chef Hassan's culinary creations. Specializing in Moroccan, French and Mediterranean cuisine, Chef Hassan hosts his classes as if they were full of longtime friends.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Hassan will travel to guests within the Bay Area for this experience.

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What You’ll Do

Learn to create the best-loved specialties from France.

A seasoned culinarian, Chef Hassan has been honing his talents for the better part of 10 years, focusing on cuisine from the Mediterranean to the Middle East. Growing up in a family of cooks, Chef Hassan will share secrets of specialty techniques and knowledge of local ingredients.

France’s reputation for food is unsurpassed, and Chef Hassan is thrilled to share some of the most iconic dishes of the country. This meal will allow you to experiment with delicacies like escargot in a traditional butter sauce followed by a staple Niçoise salad. Explore flavors from Dijon with a spicy Cornish hen and then cap off the meal with a crêpes Suzette.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 4
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Date Night, French, Fun, Gourmet
Reviews

Reviews guests left for other experiences with Chef Hassan

Dani

Dani

12 Feb 2018

Chef Hassan is wonderful. I set up a class at home with my parents for my mothers birthday, and she was in heaven. Absolutely loved it. I highly recommend him!

Corrie

Corrie

12 Jul 2017

Wonderful cooking class in San Jose!

Andi

Andi

12 Jul 2017

Fun class!