Cooking Class - French Seasonal Feast

Impress your date with delicious French cuisine. Treat your partner to an intimate culinary trip to France during this immersive cooking class. You'll spend a romantic evening bringing to life a selection of exquisite dishes, including porcini-crusted steak topped with a stunning béarnaise sauce, a spinach and beet...

Add a traditional British dish to your holiday happenings. Why serve your usual festive dishes when this interactive cooking class can show you a new way to holiday? Chef Antonio will help you create a classic beef Wellington with accompaniments to add a bit of British flair to your holiday table. You'll learn...

Explore comforting seasonal dishes in a relaxed, hands-on format. Celebrate seasonal flavors in this hands-on cooking class in The Woodlands. Learn how to prepare seared pork tenderloin stuffed with Tuscan kale and pancetta, a crisp apple and fennel salad and a rich butternut squash gratin with ricotta and hazelnuts....

Explore seasonal ingredients through hearty, balanced cooking. Cook a comforting seasonal feast in this fun cooking class in Houston. Guided by Chef Monica or a resident chef, you’ll make pork tenderloin stuffed with Tuscan kale, a bright apple and fennel salad, butternut squash gratin and apple bread pudding...

Learn how to create paper-thin crêpes with multiple sweet and savory filling options. Delicately form traditional crêpes completely from scratch in this hands-on French cooking class with Chef Stephanie, where you'll learn classic culinary techniques, use fresh ingredients and create 3 different types of crepe...

Learn to balance seasonal flavors with ease and confidence. Celebrate seasonal flavors in this hands-on cooking class in Houston. Learn how to prepare seared pork tenderloin stuffed with Tuscan kale and pancetta, a crisp apple and fennel salad and a rich butternut squash gratin with ricotta and hazelnuts. Finish with...

Learn to balance seasonal flavors with ease and confidence. Celebrate seasonal flavors in this hands-on cooking class in Houston. Learn how to prepare seared pork tenderloin stuffed with Tuscan kale and pancetta, a crisp apple and fennel salad and a rich butternut squash gratin with ricotta and hazelnuts. Finish with...

Learn to make rich Spanish favorites from scratch. Explore classic Spanish flavors in this hands-on cooking class in The Woodlands. Start by shaping and frying crispy Manchego croquettas, then make a traditional potato and spinach tortilla Española. You’ll also learn how to roast pork loin and blend a...

Savor rustic Spanish recipes that capture the spirit of Spain. Get hands-on with authentic Spanish recipes in this fun cooking class in Houston. Guided by Chef Monica or a resident chef, you’ll create a four-course meal featuring Manchego croquettas, tortilla Española, roasted pork loin with Romesco sauce...

Learn how to prepare popular French bistro dishes in this hands-on class. This interactive cooking class will introduce you to the flavors, ingredients, techniques and methods used in traditional French bistro cooking. Chef Stephanie will guide you through each course, from starter to dessert. First, you will whip...

Discover the art of authentic Spanish cooking in this hands-on class. Explore classic Spanish flavors in this hands-on cooking class in Houston. Start by shaping and frying crispy Manchego croquettas, then make a traditional potato and spinach tortilla Española. You’ll also learn how to roast pork loin and...

Master crisp salads and balanced vinaigrettes with ease. Build your kitchen confidence in this hands-on cooking class in The Woodlands. Learn key techniques every home cook should know, from searing steak with herbed butter to perfecting a crisp salad and balanced vinaigrette. You’ll also make creamy truffled...