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Cooking Class
$99
Taste Bavaria - Date Night
With Chef Paula or Resident Chef
(4.4)
$99 PER PERSON
all-inclusive: 2-hour class, 4-course meal.
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WHY GUESTS LOVE THIS CLASS
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Verified guest reviews for other classes with Chef Paula
Ana G.
Booked the class Farm-to-Table Feast with Chef Paula in Bethesda
Veggie meal with chef Patrick (not Paula). a great experience. only feedback is trying to use less plastic (small containers for ingredients and spoons for tasting).
Stacy S.
Booked the class Expert Knife Skills with Chef Paula in Bethesda
This was a knife skills class so we did not cook anything. We learned to cut using a big knife.
Brian I.
Booked the class Signature Croissant Making with Chef Paula in Bethesda
Chef Jess was great. She was knowledgeable, fun, and a great teacher.
Mauree H.
Booked the class Gourmet Beef Wellington - Date Night with Chef Paula in Bethesda
My husband and I both enjoyed our cooking class experience with Chef Patrick and team. The location where it was held was great and the kitchen/room was set up perfectly for hands-on participation by everyone (about 16 participants). We were pleasantly surprised how much easier it was (than we thought it would be) to prepare Beef Wellington. Sides were simple, but paired nicely with Beef Wellington - the complete meal was delicious.
Monica N.
Booked the class Artisan Apple Pie with Chef Paula in Bethesda
I took the pie baking class with Chef Carter and she was wonderful. She said she isn't a baker, but you certainly wouldn't know it. She was patient and kind and skilled.
Lisa Banks .
Booked the class Thai Specialties For Couples with Chef Paula in Bethesda
Patrick was great. Kind, patient and knowledgeable about Thai cuisine. Class moved at a good pace and then set up was very bright, open and comfortable
Helene L.
Booked the class World of Chocolate with Chef Paula in Bethesda
The instructor was warm, Knowledgeable and a great teacher. The class was wonderful and we learned a lot and had a lot of fun!! I would highly recommend the class to anyone!
Alexandra F.
Booked the class Expert Knife Skills with Chef Paula in Bethesda
Our expert knife skills with Chef Johnathan was wonderful! It was very informative and we got a lot of chances to practice. Making a pineapple salsa was a nice final challenge. The location inside the restaurant was very nice and it was easy to see the chef as he demonstrated. We were allowed to take home the practice chopped veggies to make stock at home if we wanted.
Carolyn M.
Booked the class Date Night: Rustic Italian Dinner with Chef Paula in Bethesda
Fun small meal with great technique teaching
Kristen H.
Booked the class Expert Knife Skills with Chef Paula in Bethesda
Really enjoyed the class and learned lots of new skills to practice.
Eran Z.
Booked the class Gourmet Menu - Date Night with Chef Paula in Bethesda
The chef was friendly, polite and knowledgeable. He took us through all the steps carefully, and was very helpful. I enjoyed the session.
Booked the class Fresh Pasta Making Techniques with Chef Paula in Bethesda
they made it a great experience
Monique .
Booked the class Seasonal Flavor Exploration - Date Night with Chef Paula in Bethesda
Loved the experience! Chef was so personable and knowledgeable. Very warming atmosphere and recipes cooked and prepared were absolutely delicious. My only con would be the fact that you potentially have to share the space and foods being prepared with another couple/people. We were lucky enough to not have to do that but the other couples did just based on the way the stations were set up. But in all I would definitely return and enjoyed getting to shop afterwards.
Maria DeBernardi Mocchetti .
Booked the class Not Your Average Macarons with Chef Paula in Bethesda
Love it!
Natalia L.
Booked the class Arrivo Della Primavera - Italian Spring with Chef Paula in Bethesda
Awesome experience! The chef was wonderful, and the atmosphere was so funny and cozy! Strongly recommend!
Esther O.
Booked the class Buon Appetito - Date Night with Chef Paula in Bethesda
Lovely class!! Great food and learned a lot
Erin H.
Booked the class Cozy French Dinner for Two - Date Night with Chef Paula in Bethesda
Fun class!
Adriana Vasil .
Booked the class The Art of French Croissants with Chef Paula in Bethesda
She was knowledgeable and patient
Paloma Arroyo LeFebre .
Booked the class The Art of French Croissants with Chef Paula in Bethesda
Chef Karla is awesome! She's so knowledgeable while also being a great teacher.
Amy A.
Booked the class The Art of Cooking French Cuisine with Chef Paula in Bethesda
Learned a lot and it was fun and yummy. Instructor explained things clearly and straightforwardly and was just a very chill person.
Terry D.
Booked the class Primary Pasta for Home Cooks with Chef Paula in Bethesda
The chef and the class was great. So often the experience depends on the people you are paired with. We were lucky this time.
Joyce F.
Booked the class French Dinner For Two with Chef Paula in Bethesda
Loved the class! Abrar was so engaging and had a lot of suggestions for even the most experienced coach cooks. She was extremely organized and watched over each couple as we made a French meal of scallops with sides and a Pear dessert. A really fun night out. Sur La Table’s test kitchen in Bethesda was large and accommodated the 12 participants. We ended the night with a wonderful meal and packed the leftovers to take home. I will definitely be taking another class.
Penelope S.
Booked the class Little Italy Comforts with Chef Paula in Bethesda
If I could give this zero stars, I would. When we arrived, I was under the impression that we would all separately have our own ingredients and cook our own dishes. Instead, it was a group effort of four where we all had to “figure it out ourselves†in regards to deciding who was going to do what. One piece of chicken per couple, not being able to properly coordinate who was taking care of what, barely any work space because we were all cramped on the bench, and a “do what you want. This is your guys food.†We were not told that we would have to be sharing ingredients and working together. I am very disappointed with the outcome as I paid almost $200 to barely get work in and not have the hands on experience I was expecting.
Zach K.
Booked the class Chocolate Desserts You Can Make Again with Chef Paula in Bethesda
Chef was funny and knowledgeable, wasn't exactly prepared for the class/recipe. Also admitted that he disliked baking + hadn't baked in a while throughout the class.
Carol B.
Booked the class Crafting Authentic Italian Pasta Dishes with Chef Paula in Bethesda
Egg yolk ravioli too challenging and wasteful of many eggs Bolognese sauce was good, papperdelle ok, neither really special though. Would be better as well if each couple had their own station of ingredients rather than sharing these and tools back and forth with another couple
Geneive A.
Booked the class Five-Star French Cuisine - Date Night with Chef Paula in Bethesda
The entire experience was false advertising. First of all, the person leading the class was not Chef Paul or a chef at all. When selecting a class, I based my decision largely on the chef. Second, the lesson was totally rushed. Some parts of the meal were already prepared beforehand. We were so rushed we could not even learn along the way -- or hear the instructor -- how we were preparing the meal. We were told to take the instructions home and read them later. As a result, the "class" was 1.5 hours, not two hours as advertised, with an 8-minute break so the potatoes could cook. I could have stayed at home and read from a cookbook and had the same experience. For $100 per person, it came up short and I would like a refund.
Nicholas D.
Booked the class French Patry Perfection with Chef Paula in Bethesda
It was an OK experience. I did learn a couple things, mostly what not to do. The most important lesson was that humidity and/or temperature significantly affects pate choux preventing it from thickening, resulting in runny, unpuffed pastry. So, our eclairs were a catastrophe. Not sure if we will be back.
Kerry v.
Booked the class Chef-Focused Feast with Chef Paula in Bethesda
Paid for a booking for 5 but called on Fri as one had Covid. Called again this morning as second person was ill. When I checked in chef was quite rude as the person I spoke to hadn’t told them. Also no one spoke to me about refund since first party size reduction was over 48 hours. When you pay almost $100 person you expect certain things. Safety is utmost. Took our mandolin protector to give to another group and told us offhandedly to use a towel. Spent 90% of the time dealing with that same group and got irritated when other groups asked for help. We had no salt and pepper, butter, some other ingredients were missing and again chef got annoyed with us. Unacceptable. Certain chefs may be great in the kitchen but not instructors. This was one of those occasions. Chef did not know recipe and so did not instruct well at all. Class ran over and recipes were not available. This class was disorganized and honestly expected much higher quality for . Will never attend or recommend this to anyone.
Jessica S.
Booked the class Italian Summer Delights with Chef Paula in Bethesda
No because the class was cancelled and I was not notified AGAIN, so I want a full refund and will never use Cozymeal again. Your communication is terrible and wasted my time
Carol F.
Booked the class Dim Sum for Everyone with Chef Paula in Bethesda
The chef was excellent and the food was very good. But we noted that two of the stations had one attendee. These attendees did not have to share the setups and food among four people, they each got their own. Therefore they had double the amount of food given to everyone else even though they paid the same price for the class. This is not fair. I felt like we we should have received our money back for half the cost of the food.
Reviews Chef Paula received outside of Cozymeal
Sergiu
Great chef cook instructor. Fun ambience and learned a few things. Enjoyed it a lot!
Susan
Loved our cooking class. Learned A LOT ! Very hands on.
Oscar
Great time! It was a simple enough meal to learn that helped us both expand our palette and culinary repetoire. Recommend for all. I would ask in the future exactly what you are going to learn.
Kevin
Ethan's passion for cooking shows & made the class educational & fun! We look forward to seeing him again as well as the helpers. Thank you for sharing your passion to cook!
Sandra
My husband and I had such great time. We have been wanting to take a cooking class together and highly recommend it.
Amelia
Really fun and busy class making pad Thai, deep fried lemongrass corn fritters, shrimp curry, and enjoying coconut rice afterwards, in a group of 12. It was nice to review knife skills as well. Great date or special occasion activity
Colleen
My husband and I really enjoyed this class. We both learned some things, and had a great meal at the end. We would definitely recommend this date night class.
Neal
Love the class, and now is chef/instructor was great
Randy
Chef was attentive and helpful. Would have liked to taste it (!), but a health emergency ended the class early. Still waiting for the recipes.
Gwen
Great class. Learned a lot and the bread was delicious.
Matt
As usual, this was a great experience. I would recommend their cooking classes to learn, eat great food, and have a great experience.
Ernie
Overall very informative. Adult only class would be a nice option.. Chef had amazing experience, very informative and knowledgeable. Should have a 5 min late policy. Late guests distracting. Would have liked a little quicker pace. Overall Very great seat up. Definitely an experience.
Emilie
Overall, the class was really fun! In a way I wish it was a tiny bit more challenging. It felt like we did a few knife cuts, then took a break and then cooked a bit before eating. All in all, I wish it had been a bit more difficult or ""fast"" pace wise. The food we made was really good, except for the pad thai which was disappointing. Also would be super nice to make a dessert!
Paula
The class was easy to follow, and I feel the recipes will be easy to replicate at home. This class should be 3 hrs long, not 2. The dough didn't have enough time to rise and didn't have enough time to bake. My focaccia bread wound up burning because the instructor was moving on with the class and the bread didn't get out of the oven fast enough.
Judith
Great class even better instructor. Also fun group of women
Kelli
We had a great time! John was great leading the class and the food was delicious! Will definitely take another class!
Valerie
The chef was very personable and knowledgeable. The class was fun and the meal turned out delicious. One wish was maybe a glass of wine with the meal.
Michelle
We had a great time! Large group, very organized and fun! Food was delish! Never received the recipes from the class to make at home
Heidi
Very helpful and informative, would definitely take other classes. Really enjoy being able to ask questions along the way.
Sandra
It was such a great class. I learned so much and can't wait to replicate the dishes at home.
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