Cooking Class - Essence of Japan

This hands-on class will teach you how to create the perfect comforting pho dish. In this cooking class, Chef Michelle will teach you to make four Asian-inspired dishes full of flavor and fresh ingredients. For the main dish, you'll learn how to make authentic Vietnamese pho from scratch. First, make a peanut...

Roll some unique sushi rolls in this kid's sushi-making class with Chef Christmas. In this hands-on cooking class geared towards kids, Chef Christmas will guide you in making non-traditional sushi. The rolls you make will have the authentic taste and texture of traditional sushi, but with a unique shape! After an...

Cook up flavorful Korean BBQ and share the flavor with every bite. Join Chef Monica or one of the talented resident chefs in Houston for a Korean BBQ cooking class full of flavors and hands-on fun. You’ll craft a vibrant menu featuring grilled bulgogi beef lettuce wraps, savory cast iron scallion pancakes and...

Learn how to create your favorite dim sum dishes at home with Chef Wei. In this hands-on cooking class, Chef Wei will teach you the traditional techniques to prepare popular dim sum from start to finish, including how to make a popular starter and how to create homemade noodles. You will begin the meal by making a...

Little ones can join in on the sushi excitement in this lesson for young chefs. Get your mini-cooks rolling in the kitchen with this hands-on kids cooking class with Chef Nancy! Little gourmets will learn sushi basics while creating several fun and delicious recipes, including their own innovations at the end. With...

Trade boxed pasta for handmade perfection in this interactive ravioli-making class led by Chef Roger. Learn how to transform simple ingredients into delicate ravioli dough, then shape and fill your pasta with rich, flavorful fillings that feel straight out of an Italian kitchen. You’ll prepare two standout...

Trade boxed pasta for handmade perfection in this interactive ravioli-making class led by Chef Roger. Learn how to transform simple ingredients into delicate ravioli dough, then shape and fill your pasta with rich, flavorful fillings that feel straight out of an Italian kitchen. You’ll prepare two standout...

Unlock the art of pillowy homemade gnocchi in this hands-on cooking class with Chef Will. Using staple ingredients like potatoes, flour and eggs, you’ll learn how to create delicate gnocchi with a tender bite, no store-bought shortcuts here. After shaping your dumplings, you’ll prepare a luxurious...

Learn how to make everyone’s favorite Japanese dish This cooking class covers all the essentials for authentic sushi making. There’s no need for special skills, as you’ll be guided through cooking and seasoning the perfect rice, putting together delicious dipping sauces and mastering the art of...

Create comforting Italian-American recipes with simple, guided steps. Step into the world of Italian-American comfort dishes in a class designed for food lovers of all levels. Create satisfying classics with creamy sauces, crunchy finishes and bold flavors that define this cuisine. Enjoy a memorable session that...

Learn how to prepare classic dim sum at home with this menu by Chef Wei. In this hands-on cooking class, Chef Wei will guide you as you learn the traditional techniques to prepare popular dim sum from at home. You will practice making the wrappers and fillings from scratch as well as folding different styles of...

Treat yourself to a halal-friendly Filipino feast in this hands-on, chef-led cooking class Anybody looking for a chef-led introduction to halal cuisine need look no further than this exciting cooking class by Chef Nancy. Known as the Adobo queen, with a flair for food that goes back to her pre-teen years, Chef Nancy...