Cooking Class - Sushi Making for Kids

$ 85 Per person

all-inclusive: 3-hour class, 3-course meal.


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What You’ll Do

Roll some unique sushi rolls in this kid's sushi-making class with Chef Christmas.

In this hands-on cooking class geared towards kids, Chef Christmas will guide you in making non-traditional sushi. The rolls you make will have the authentic taste and texture of traditional sushi, but with a unique shape!

After an appetizer of hot and sour soup with tofu, Chef Christmas will guide you in making sushi doughnuts with rice, seaweed, cucumber, avocado and your choice of salmon, shrimp, chicken or vegetables. For dessert, the kids will whip up a batch of pandan waffles with berry sauce.

A minimum of one adult is required to be in attendance per group. Adults are required to purchase tickets in addition to kids. This class is recommended for ages 5-15.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Asian, Fun, Japanese, Kids, Sushi Making

Meet your chef

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Chef Christmas Verified Chef
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Armed with a versatile background in the catering, personal chef and culinary instructor realms, Chef Christmas is exercising her true passion for cooking every day. She prides herself on creating menus from scratch for clients while putting their dietary needs first and sharing her love for all types of cuisines, ingredients and culinary techniques with anyone wanting to learn more in the kitchen.

COVID-19 protocols this chef will implement are:
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The Cozymeal Protection®

Verified Chefs

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Christmas will travel to guests within Houston for this experience.

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What You’ll Do

Roll some unique sushi rolls in this kid's sushi-making class with Chef Christmas.

In this hands-on cooking class geared towards kids, Chef Christmas will guide you in making non-traditional sushi. The rolls you make will have the authentic taste and texture of traditional sushi, but with a unique shape!

After an appetizer of hot and sour soup with tofu, Chef Christmas will guide you in making sushi doughnuts with rice, seaweed, cucumber, avocado and your choice of salmon, shrimp, chicken or vegetables. For dessert, the kids will whip up a batch of pandan waffles with berry sauce.

A minimum of one adult is required to be in attendance per group. Adults are required to purchase tickets in addition to kids. This class is recommended for ages 5-15.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Asian, Fun, Japanese, Kids, Sushi Making
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Reviews

Reviews guests left for this experience

Adrienne

Adrienne

24 May 2024

Wonderful experience. The food was amazing! The kids had a blast and I learned a few cooking tricks myself!!

Sharmia

Sharmia

16 Aug 2023

Chef Christmas and her assistant were great. She was especially patient and good with out 10-year "sous chef". I would highly recommend her.

Reviews guests left for other experiences with Chef Christmas

Giovanna

Giovanna

03 Oct 2024

Chef Christmas and Chef Michelle made our experience an enjoyable one. They were so welcoming and patient with us, walking us through every step of preparation. Their experience and passion for food shows, and I could see their respect for the kitchen and the art of cooking.