Cooking Class - Comforting Beef Bourguignon

Learn how to prepare exquisite plant-based meals, and discover the health benefits within. In this hands-on cooking class, Chef Jordan has prepared an incredible four-course, plant-based menu for you to create using herbs, vegetables, citrus and produce from his very own culinary garden. As you work your way...

Give your dining options an Old World spin with this sensational Italian spread. Bring authentic Italian flavor home with the help of Chef Fabio in this deluxe cooking class filled with a fine array of regional creations. It's your chance to learn time-honored techniques for turning out delicious dishes you'll be...

This high-flying class introduces you to a series of special selections from elegant airline menus. Let Chef Krong teach you how to create first-class selections from the very best of gourmet airline cuisine in this fun cooking class. No ticket bookings, seat assignments or passports necessary to enjoy these savory...

Try your hand at crafting a Japanese street food favorite, courtesy of Chef Aaron. Learn how to create a handful of Japanese cuisine favorites, including okonomiyaki, a savory pancake commonly topped with cabbage or grilled meats. Chef Aaron will also teach you smart techniques to make three more classic...

Learn and practice the foundational techniques of classic French pastry with Chef Laura. In this hands-on cooking class, Chef Laura will teach you traditional lessons from the art of French pastry. You will explore a variety of basic skills, from preparing flaky pastry dough to pГўte Г  choux, the base dough for...

Chef Laura will show you how to get the most out of cooking with wine. French and Italian cuisine rely heavily on wine for cooking. Whether for deglazing a pan to make a sauce, simmering for hours to add flavor or a splash over fruit, wine is central to southern European fare. The class starts with an asparagus...

Chef Laura will show you how to get the most out of cooking with wine. French and Italian cuisine rely heavily on wine for cooking. Whether for deglazing a pan to make a sauce, simmering for hours to add flavor or a splash over fruit, wine is central to southern European fare. The class starts with an asparagus...

Experience fresh ingredients and flavors that make each season shine in Paris. In this hands-on class with Chef Laura, you will learn how to prepare an elegant and impressive four-course French bistro menu featuring fresh seasonal flavors and ingredients that come together for the perfect Parisian meal. Chef Laura...

Enjoy the flavors of Southern France in this classic cooking lesson. Create a French meal inspired by the Southern region with this immersive cooking class. You'll start with a shaved radish and arugula salad with a tapenade vinaigrette, showcasing the best of fresh produce. You'll follow it up with a bouillabaisse, a...

Learn how to make an delectable assortment of customizable Italian desserts. This cooking class will teach you everything you need to know to make popular Italian desserts. Prepare these treats like a pro and customize your sweet creations with Chef ShaSha’s expert guidance. First, you'll whip up creamy and...

Nourish yourself with a meal reminiscent of your favorite brasserie in Paris or at home. If you've been looking to recreate the dishes at your favorite French restaurant in the comfort of your own kitchen, this cooking class is the place to start. You will make a juicy strip steak with a whole grain mustard sauce,...

Learn the secrets to crafting pasta from scratch in this interactive class. Join Chef ShaSha for an informative and hands-on cooking class featuring stunning Italian dishes, including a homemade pasta. As you prepare each dish, you will learn professional chef tips and tricks for the kitchen. Begin class by...