Cooking Class - Mediterranean Favorites
Join Chef Rachel in making a decadent meal of Greek-inspired favorites.
In this cooking class, make a menu of Mediterranean favorites, bursting with authentic flavors. Chef Rachel will teach you new kitchen skills and guide you in creating impressive dishes with fresh and flavorful ingredients.
Prepare visually stunning spanakopita pinwheels using spinach, flaky pastry and creamy feta, and a lentil salad featuring crisp cucumbers and sweet pomegranate seeds. Then, coat lamb chops in a blend of herbs and cook them to tender perfection. For dessert, learn how to layer baklava with an innovative infusion of cardamom and rose water.
Guests are welcome to provide wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 14
- Meal Courses 3
- Event Duration 3 hours
- Labels Baking, Date Night, Father's Day, Gourmet, Group, Mediterranean
Reviews guests left for other experiences with Chef Rachel
Rachel
02 Mar 2024
Chef Rachel provided an exceptional cooking class experience! We thoroughly enjoyed her guidance and instruction throughout the session, as she came well-prepared with all the ingredients and even shared a bonus recipe utilizing items we had available. We highly recommend taking a class with her for an enjoyable culinary adventure.
Brian
21 Jan 2024
Chef Rachel was great. Very accommodating. Really fun to talk with and a very delicious meal. We’d do this again with her.
Chris
28 Dec 2023
Excellent Chef and great experience learning how to make fluffly soufflГ© pancakes. Highly recommend.
$ 125 Per person
all-inclusive: 3-hour class, 3-course meal.
This cooking class does not have any dates.
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Request dateChef Rachel is a pastry-making powerhouse and seasoned culinary professional with a passion for sharing her love of baking with other foodies. For over 10 years, she has elevated her craft in bakeries, top-tier restaurants and private events. From upscale French desserts to undeniably gourmet gluten-free delights, Chef Rachel specializes in creating sumptuously sweet cakes, cookies, breads and other baked goods along with classic cuisines, such as French fare.
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Chef Rachel will travel to guests within San Diego for this experience.