Cooking Class - Seasoning with Le Creuset
$119 PER PERSON
all-inclusive: 2-2.5-hour class,3-course meal.
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Celebrate Bastille Day with this French-inspired cooking class! Celebrate Bastille Day, the french national holiday commemorating the storming of the Bastille prison during the French Revolution, with this Bastille Day feast cooking class. Immerse yourself in the rich culinary traditions of France as you learn to...
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Journey to Italy with a meatless menu of traditional dishes. In this hands-on cooking class, Chef Sarah invites you to explore vegetarian dishes that feature the signature flavors of Italy. Learn traditional techniques of Italian cooking, while highlighting the bounty of the Mediterranean with fresh regional...
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Nothing says "world's best dad" like a handmade meal of all his favorites. Craft a gourmet steak dinner for Dad with tips and tricks from a world-class chef in this hands-on cooking class. Make your own compound butter to effortlessly add flavor and richness to a perfectly grilled filet and a side of roasted potatoes...
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Traditional Indian Delights
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Indulge in the vibrant flavors and aromas of Indian cuisine with Chef Sarah. In this hands-on cooking class, Chef Sarah unveils the range of fragrant spices and enticing ingredients that are signature of Indian cooking. You will learn how to develop depth and complexity of flavor across an Indian-inspired feast,...
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Traditional Indian Delights
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Indulge in the vibrant flavors and aromas of Indian cuisine with Chef Sarah. In this hands-on cooking class, Chef Sarah unveils the range of fragrant spices and enticing ingredients that are signature of Indian cooking. You will learn how to develop depth and complexity of flavor across an Indian-inspired feast,...
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Summer Steak Dinner
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Steak and potatoes doesn't have to just be a hearty, cold-weather meal. Add some seasonal flare to the classic steak and potatoes combo with this chef-led cooking class. Garden-fresh herbs add brightness to an herbaceous compound butter to go along with marinated flank steak and a hand-whipped aioli. Char up zucchini...
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Celebrating Summer With Cast Iron Cookware
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Get comfortable caring for and cooking on cast iron for everything from meat to dessert. Enjoy an introduction to cast-iron cooking from seasoning your skillet to the variety of ways to use it from the grill to the campfire and beyond with this chef-led cooking class. The perfect companion for summertime cookouts,...
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Embark on a journey to savor the vibrant and complex flavors of France. Absorb yourself into the world of complex flavors with this French cooking class. Through this hands-on experience, an expert chef will guide you along as you create perfectly seasoned meats with flavorful and decadent sauces and herb-roasted...
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Make your next event a special one with these upscale culinary creations. Give your guests something special with this hands-on cooking class celebrating the joy of dinner party cooking. Learn from an expert chef with an eye for elegance. Practice kitchen techniques used by gourmet chefs as you create succulent...
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Learn to put your most essential kitchen tools to their best use. If you've ever wondered what those other knives in your chef's block are for, this interactive cooking class is the perfect place to learn. From decorative paring to slicing ribbon-thin chiffonade to skinning and boning meats and fish, you'll develop an...
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