Cooking Class - Elegant Beef Wellington Feast - Date Night

What You’ll Do

Master the decadent flavors of the classic beef Wellington.

Learn the secrets to creating a decadent beef Wellington in this engaging cooking class and discover techniques for creating a flaky puff pastry, smooth pГўtГ© and flavorful sauce to coat a juicy cut of beef tenderloin. Oven-roasted vegetables and buttery-soft potatoes serve as decadent sides.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 18+.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Labels Beginner, Couples, Date Night, Gourmet, Group
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Randy's culinary talent has kept gourmet diners in Indianapolis delighted for over 10 years. She combines her Amish heritage with a background in fine dining to bring an elegant touch to Midwestern comfort food, her signature cuisine. With a love of simple dishes crafted with careful attention to detail, Chef Randy happily shares her passion for thoughtful food creation with aspiring cooks who are eager to learn.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Master the decadent flavors of the classic beef Wellington.

Learn the secrets to creating a decadent beef Wellington in this engaging cooking class and discover techniques for creating a flaky puff pastry, smooth pГўtГ© and flavorful sauce to coat a juicy cut of beef tenderloin. Oven-roasted vegetables and buttery-soft potatoes serve as decadent sides.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 18+.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Labels Beginner, Couples, Date Night, Gourmet, Group
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for this experience

Mike

Mike

28 Dec 2023

Chef Randy was high energy and very personable. She took the intimidating Beef Wellington and made the whole class fun no matter your cooking experience. Will definitely take more classes with her!

Reviews guests left for other experiences with Chef Randy or Resident Chef

Josh Levesque

Josh Levesque

12 Nov 2024

My fiancГ©e and I took this class and had a fun time. Would definitely recommend for a date night and we look forward to taking more classes

Betty

Betty

05 Nov 2024

Good class. A bit hurried. No recipes were emailed as of this morning.