Group Cooking Classes in Chicago

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See our selection of Group cooking classes in Chicago, IL
If you and your foodie pals are looking for a good time in Chi-Town, there is a smorgasbord of group cooking classes in Chicago to choose from. Whichever part of the city you draw inspiration from, be it Chinatown, the trendy West Loop or the vibrant Mexican cuisine of Pilsen, you and your culinary companions are sure to find a fun group cooking course in Chicago. Whip up an Italian pasta feast, roll your own sushi or bond over the arts of French bistro cooking. You and your group will benefit from the guidance of an esteemed local chef, gaining sharp new skills and making lifelong memories of good food and great company. Ready to cook? Then book yourselves into one of Chicago’s exciting group cooking classes today!

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Chicago Team Building Activity: Forging Fresh Pasta Chicago Team Building Activity: Forging Fresh Pasta 2 slide Chicago Team Building Activity: Forging Fresh Pasta 3 slide Chicago Team Building Activity: Forging Fresh Pasta 4 slide Chicago Team Building Activity: Forging Fresh Pasta 5 slide Chicago Team Building Activity: Forging Fresh Pasta 6 slide
CHEF’S PLACE
Great for Groups of 14-30

Forging Fresh Pasta

$159
Team Building Activity
$159
Learn how to craft a complete pasta meal in this incredible team building experience! There is nothing quite like fresh, homemade pasta, and this team building class is perfect for any group looking to connect over the creation and enjoyment of a good pasta-centric meal. You and your team will be immersed in all...
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Chef Andy or Resident Chef
5.0
363 Reviews
Chicago (Fulton Market)
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FAQS ABOUT COOKING CLASSES in Chicago

How much do Group classes in Chicago cost?

Group cooking classes in Chicago are based on a tiered structure for convenience and customability. The tiered pricing structure for group cooking lessons is designed to take into account details like the menu, the type of class, the skill level and the chef. Whether the session is held at a chef’s private studio or at a trendy spot in Logan Square, you can expect to pay between $59 to over $100 per person for these cooking experiences. Starting prices are listed at the top of the page. You can contact our helpful concierge team at any time to plan your culinary experience.

Who are these Group classes suitable for?

Designed with a fun vibe and a welcoming atmosphere, the top cooking classes near you are suitable for anyone who wants to get started cooking or take their current skills to the next level. Group cooking classes in Chicago are perfect for friends, families, students, kids, seniors and more. Explore Chicago’s food scene or dive into international specialties by spending your next date night, girls’ night out or team-building experience at a fun and engaging cooking session.

What should I expect during a typical class?

Whether classes are held in the trendy Logan Square, Chinatown or the hip West Loop, these group cooking classes in Chicago allow you to jump right in with a hands-on approach to cooking. Cooking lessons for large groups are led by experienced chefs who will demonstrate techniques, deliver step-by-step instructions, answer questions and provide advice for all of your culinary concerns. These talented chefs arrive with tools, gear and ingredients to prepare a variety or recipes from pastries and cakes to Italian pasta, savory sauces and perfectly sautéed meat dishes. At the end of the session, you’ll sample your creations with your group.

What Group techniques and skills will I master?

Cooking courses offer a wide array of skills and techniques, including measuring ingredients, mixing cake batter, whipping meringue, grilling juicy sirloin steaks, decorating gingerbread cookies and wok-frying chicken and veggies. A pastry lesson teaches how to prepare buttercream, royal or fondant icing while a seafood session share tips on selecting, cleaning, de-veining and slicing fish and seafood. Join group cooking courses to learn how to choose spices and prepare authentic Creole and Cajun favorites that you would order at Norman’s Bistro or slice and simmer traditional stews inspired by Yassa African Restaurant.

What are the benefits of taking a Group class?

The best cooking classes – whether in Bronzeville, Pilsen or Lincoln Park - offer a range of benefits that include gaining kitchen confidence, learning advanced skills and connecting with family and friends while mastering culinary skills. This is a wonderful chance to work with gourmet chefs who will share tips and techniques for creating delicious meals, luxury menus, decadent desserts and hearty vegetarian recipes. You’ll learn recipes that you can recreate at home for parties, potlucks, anniversaries and more.

What types of Group classes/menus can I choose from?

From pasta making and bread baking to cookie decorating, sushi making and cake baking, you’ll find a diverse collection of small group cooking classes to choose from. Learn techniques for preparing your favorite restaurant-worthy Mexican, Italian and Vietnamese-inspired cuisine. Master the preparation of authentic Chicago-style pizza, discover French-Canadian or Middle Eastern cuisine or concentrate on vegan, vegetarian and gluten-free recipes.

Where do the classes take place?

The Windy City offers the chance to find cooking lessons throughout the city. Fun and engaging local cooking classes for groups can be held anywhere from a chef’s personal studio to a third-party event venue or even your own kitchen. Third-party venues could include a brunch favorite in Lincoln Park, a hip restaurant in River North or a family-owned eatery in Pilsen. When the chef comes to you, they arrive with everything needed to prepare the meal, decorate the cookies, bake the bread or mix the pasta dough.
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