Baking Classes in Chicago
If you’ve found yourself pondering the secret to the perfect homemade bread, then a baking class in Chicago could well be for you. Whether you’re in Pilsen, the West Loop or Chinatown, baking courses in Chicago cover it all, providing locals and visitors alike with opportunities aplenty to learn under the tutelage of esteemed local chefs. Learn to bake deliciously rustic loaves, unearth the secrets of French patisserie or finally master the ultimate dough. Whichever class you choose, when the class is over you’ll have a whole new set of recipes and skills with which to wow your friends and family. Ready to become the envy of your dinner party guests? Then book your baking class in Chicago today!
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with 
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Flexible Locations
In-person or online.
CHEF’S PLACE
Journey to Japan
$99
Cooking Class
$99
Make your own Japanese menu of traditional street foods and dipping sauces. Wow your friends with a Japanese feast using the skills you learn at this insightful cooking class. The chef tutor will guide you through popular Japanese ingredients and traditional techniques as you make shrimp and pork gyoza, vegetable...
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Verified Chef
Chef Jesse or Resident Chef
Naperville (Downtown)
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CHEF’S PLACE
Afternoon at a Parisian PГўtisserie
$89
Cooking Class
$89
Enjoy treats made better than Paris's most delicious pГўtisseries. Explore the foundations of French baking in this hands-on cooking class. A chef instructor will take you on a sweet culinary journey to France to make iconic pastries from scratch. Along the way, learn the time-honored recipes and techniques to...
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Verified Chef
Chef William or Resident Chef
Skokie
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CHEF’S PLACE
Bistro Specialties
$89
Cooking Class
$89
Get in on the European dining magic with this stunning menu. Bring a touch of gourmet enchantment to your dining life with a cooking class showcasing the bistro traditions of Paris. With a spread featuring pan-roasted chicken in a decadent white sauce, asparagus paired with delicate poached eggs and a Grand Marnier...
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Verified Chef
Chef Eric or Resident Chef
Chicago (Streeterville)
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CHEF’S PLACE
Macaron Masterclass
$99
Cooking Class
$99
Impress friends and family with this sweet treat. Master the macaron in this expert-led cooking class. Learn all about this delicate sweet treat and create a batch for yourself. From preparing the perfect macaron mix to creating flavorsome fillings, you’ll be a pâtisserie pro in no...
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Verified Chef
Chef Jesse or Resident Chef
Naperville (Downtown)
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CHEF’S PLACE
Cupcakes in Blossom
$109
Cooking Class
$109
Learn to bake and decorate your own gourmet floral cupcakes. Gear up for a new season with a cooking class where simple cupcakes become a charming arrangement of edible bloom-topped treats! Your esteemed culinary instructor helps you craft a luscious chocolate batter that bakes into decadent cupcakes and shows you how...
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Verified Chef
Chef William or Resident Chef
Skokie
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CHEF’S PLACE
Magnificent Madeleines
$89
Cooking Class
$89
Create your own perfect Parisian pastries in this DIY madeleines class. Make your own rich, buttery madeleines, perfect to enjoy with coffee or on their own as a sweet treat, in this hands-on cooking class. Led by a world-class baker, this interactive class is perfect for any interest or skill...
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Verified Chef
Chef Eric or Resident Chef
Chicago (Streeterville)
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CHEF’S PLACE
Spotlight on Delicious Danishes
$99
Cooking Class
$99
Dive into this Danish pastry class and make your own sweet and savory delights. Add a new skill to your culinary resumé by discovering the versatility of Danish pastries at this cooking class suitable for all levels. You’ll begin by following the chef instructor to make dough laminated with layers of butter...
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Verified Chef
Chef Jesse or Resident Chef
Naperville (Downtown)
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CHEF’S PLACE
New England Seafood Specialties
$89
Cooking Class
$89
Hearty fare from the Eastern U.S. becomes a comforting home menu. Get onboard with coastal favorites from the American East in a cooking class dedicated to domestic flavor. A talented local chef becomes your capable guide while you practice methods for making handcrafted crab cakes, fresh coleslaw with zesty...
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Verified Chef
Chef William or Resident Chef
Skokie
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CHEF’S PLACE
Japanese Foodie Selections
$89
Cooking Class
$89
Fresh fare from the Asian-Pacific traditions takes center table. Expand your culinary travelog with an insightful cooking class exposing the best in Japanese fare. Indulge in a lesson led by a top local chef as you create delicious dishes like gyoza stuffed with pork and shrimp, tempura featuring fresh spring...
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Verified Chef
Chef Eric or Resident Chef
Chicago (Streeterville)
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CHEF’S PLACE
Vibrant Spring Favorites
$99
Cooking Class
$99
Celebrate the arrival of the new season at a spring-centered session full of sunshine. Discover fresh ingredients at this spring-spired cooking class. Along with a group of like-minded classmates, you’ll pick up pro tips from the chef tutor as you prepare lamb skewers with herb yogurt and farro with sugar snap...
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Verified Chef
Chef Jesse or Resident Chef
Naperville (Downtown)
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CHEF’S PLACE
Madeleines Made Easy
$89
Cooking Class
$89
Learn how to craft delectable French desserts with ease. Discover how delicious authentic Madeleines can be in this immersive cooking class. A chef instructor will teach you how to make bite-sized buttery cakes. Use fresh ingredients to add modern flavors to this delectable dessert. Plus, learn baking skills that will...
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Verified Chef
Chef William or Resident Chef
Skokie
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CHEF’S PLACE
Seasonal Macarons
$89
Cooking Class
$89
Make your own fresh spring macarons with help from a chef. In this seasonal cooking class, you’ll create fresh, flaky French macarons inspired by the flavors and ingredients of springtime. You’ll even get to craft the perfect flavor fillings to complement your...
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Verified Chef
Chef Eric or Resident Chef
Chicago (Streeterville)
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FAQS ABOUT COOKING CLASSES in Chicago
How much do Baking classes in Chicago cost?
Each baking class is priced using a tiered system, with costs varying based on factors like group size, class type, and instructor. Prices typically range from about $59 to over $100 per person. The exact cost for each class is listed on its respective page, allowing you to review pricing details before booking. This flexible pricing structure ensures options for different budgets and preferences, making it easy to find a class that fits your needs.
Who are these Baking classes suitable for?
These baking courses are perfect for anyone who wants to elevate their baking skills, whether they are an experienced baker or a complete beginner. Under the guidance of a skilled chef instructor, you will gain confidence as you follow step-by-step instructions to create delicious baked goods. There are classes designed for various groups, including families and children, coworkers and even couples looking for a fun date night activity. If you enjoy food, love hands-on learning, and want to have a great time with friends, family or colleagues, these classes are a perfect fit. No matter your skill level, you’ll leave with new techniques, tasty treats and unforgettable memories.
What should I expect during a typical class?
First and foremost, you can expect to have a fantastic time! These interactive, hands on baking lessons let you dive right in, getting your hands covered in batter or dough as you explore different flavors and textures. Your instructor will encourage questions, ensuring you get the most out of your lesson. You’ll also have the chance to meet fellow baking enthusiasts, possibly leaving with new friends. And, of course, you can count on leaving with a full belly, having tasted your delicious creations.
What Baking techniques and skills will I master?
In your baking workshop, you will master a variety of essential techniques to elevate your skills. You'll learn the fundamentals of measuring ingredients accurately, mixing and kneading dough and understanding how different ingredients interact. Techniques like creaming butter and sugar, folding batter and properly whipping egg whites will help you achieve the perfect texture in cakes, pastries and breads. You’ll also explore decorating skills, such as piping, glazing and layering. Advanced classes may cover tempering chocolate, making laminated doughs like croissants or crafting intricate pastries. No matter your level, you'll gain confidence in your baking abilities and leave with skills you can use at home.
What are the benefits of taking a Baking class?
Attending a bakery class offers numerous benefits. You will enjoy a fun, interactive experience with friends, family, or colleagues, allowing you to bond over food in a relaxed setting. Beyond the social aspect, you'll develop valuable baking skills that you can apply to all your future baking endeavors at home. The class provides hands on learning, helping you build confidence in measuring, mixing and mastering key techniques. Plus, you’ll have direct access to an expert chef who will answer all your questions, offering personalized guidance and expert tips. Of course, you will also get to taste your homemade baked goods, the best benefit of all!
What types of Baking classes/menus can I choose from?
There is a wide variety of baking classes to suit your tastes and preferences. Whether you are looking for a fun family activity, a hands on experience for young children, a unique date night or a gathering with friends, there is a class for you. You can explore classic American treats like pies and tarts or dive into the world of French pastries, mastering madeleines, éclairs, and more. If you prefer savory baking, there are also classes focused on bread-making, where you can learn techniques for crafting artisanal loaves. No matter your interest, there’s a baking class that will satisfy your curiosity and creativity.
Where do the classes take place?
Baking workshops will take place in an array of different locations across the Windy City. Some will be held in a chef's personal kitchen while others will take place in a baking school. Still others can be found at a convenient third party locale, easily accessible whether you are commuting from Hyde Park or Wicker Park. Some classes can be held in your own kitchen, which makes them even more convenient. If you opt for a class at home or at a third party venue, rest assured that the instructor will provide all the right tools and ingredients to ensure a successful class.
OTHER EXPERIENCES in Chicago
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.