Team Building Activity - Handmade Gnocchi and Gnudi

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What You'll Do

Gather your team and prepare handmade pasta together in this Italian cooking class.

In this interactive pasta-making team building class with Chef Yapo, your team will learn how to make gnocchi and gnudi from scratch, as well as two sauces and fresh stracciatella gelato.

Using authentic Italian cooking techniques, Chef Yapo will teach you how to make two pastas: Gnocchi, a pillowy potato pasta, and gnudi, a similar pasta made with ricotta cheese rather than potato. You'll prepare creamy gorgonzola sauce and hearty bolognese sauce to accompany the fresh pasta. Finally, end class by making fresh stracciatella gelato from scratch.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 15
  • Maximum Guests 20
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Beginner, Corporate, Fun, Group, Holiday, Italian, Pasta Making

Meet your chef

Chef Yapo Shot
Chef Yapo Verified Chef
Food safety certified

31 reviews

Chef Yapo graduated from San Diego Culinary Institute and quickly learned that he loved talking about food with the customers more than working in the restaurant, so he started working for people directly with local and organic foods in 2009. Chef Yapo enjoys handmade pasta, unique flavors and global fusion flavors, and is very passionate about no-food-waste-cooking and teaching others how to do it.

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Cancellation Policy

For your selected date, , you will receive a refund minus a cancellation fee of $780 if you cancel. The noted cancellation fee is to cover the venue, which is non-refundable. For bookings cancelled within 48 hours of the event start time, the full amount is non-refundable.

Event location:

(Exact location will be provided after booking)

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What You'll Do

Gather your team and prepare handmade pasta together in this Italian cooking class.

In this interactive pasta-making team building class with Chef Yapo, your team will learn how to make gnocchi and gnudi from scratch, as well as two sauces and fresh stracciatella gelato.

Using authentic Italian cooking techniques, Chef Yapo will teach you how to make two pastas: Gnocchi, a pillowy potato pasta, and gnudi, a similar pasta made with ricotta cheese rather than potato. You'll prepare creamy gorgonzola sauce and hearty bolognese sauce to accompany the fresh pasta. Finally, end class by making fresh stracciatella gelato from scratch.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 15
  • Maximum Guests 20
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Beginner, Corporate, Fun, Group, Holiday, Italian, Pasta Making
Reviews
Verified guest reviews for this experience
Ben .
12/15/2023
We all had a great time and the food was wonderful. Plus I learned some great cooking tips.
Verified guest reviews for other experiences with Chef Yapo
Alyssa Ashmore .
02/15/2024
Awesome experience! The food was great, we learned a lot, and Chef Yapo was very friendly and informative!
David A.
02/15/2024
Chef Yapo is great! He was so gracious with his time and even offered to walk my girlfriend and I through the entire process of the meal! We learned so much and are excited to do some more cooking on our own :)
Danielle C.
01/25/2024
Chef Yapo provided a great experience for my family! We bought the cooking class for my dad as a Christmas present because he loves cooking and being with family. He was extremely thorough. Brought all of the ingredients and everything that we needed. He provided us a lot of education about cooking and the ingredients. We never knew how much work it was to make ravioli but Chef Yapo made it easy! My dad and family loved the class! Thank you!!!
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