Online Cooking Class - TikTok Recipe Trends

Local Grocer Delivery Available!


$ 39 Per person

75-minute class hosted on Zoom. Tax included.


Ropes icon
Private parties, team building or a large group? Message Us

Give as a gift

Can be used for any experience or cookware
What You’ll Do

Get ready to try your hand at some of the most popular TikTok food trends.

During this live and interactive online cooking class, Chef Chris will share with you the tips, tricks and trade secrets needed to successfully prepare three popular TikTok recipes. Chef Chris will begin by teaching you how to make a DIY chocolate and hazelnut spread with real dark chocolate and toasted hazelnuts. Then, you will learn how to prepare cinnamon-spiked French toast roll-ups as well as a savory baked feta pasta with fresh basil.


  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
Details
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size
    Public class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 75 minutes
  • Labels Brunch, Fun, Group, New American, Vegetarian

Ingredients


Whole hazelnuts
Unsweetened cocoa powder
Vegetable oil
Dark chocolate
Vanilla extract
Granulated sugar
Powdered sugar
Brown sugar
Extra large eggs
Sliced white bread
Cinnamon
Unsalted butter
Heavy cream
Block of feta cheese
Cherry tomatoes
Fresh basil
Extra virgin olive oil
Salt
Pepper
Nutmeg

Kitchen Equipment


Large metal sheet or two baking pans
Food processor
Non-stick skillet
Cutting board
Sharp knife
Pasta pot
Colander or pasta strainer
Measuring cups
Tongs

Meet your chef

Chef Chris Shot
Chef Chris Verified Chef

After discovering his passion for cooking as an Italian language instructor at UC Berkeley, Chef Chris went on to be the co-founder of a culinary event business, specializing in regional Italian cooking, and then worked as a chef teaching cooking classes for corporate groups, cultivating a 5-star rating. Chef Chris now works with a company providing walking food tours of Little Italy as well as teaching his lauded cooking classes.

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Buy Gift Cards Downtown Atlanta Atlanta Shot
What You’ll Do

Get ready to try your hand at some of the most popular TikTok food trends.

During this live and interactive online cooking class, Chef Chris will share with you the tips, tricks and trade secrets needed to successfully prepare three popular TikTok recipes. Chef Chris will begin by teaching you how to make a DIY chocolate and hazelnut spread with real dark chocolate and toasted hazelnuts. Then, you will learn how to prepare cinnamon-spiked French toast roll-ups as well as a savory baked feta pasta with fresh basil.


  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
Details
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size
    Public class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 75 minutes
  • Labels Brunch, Fun, Group, New American, Vegetarian

Ingredients


Whole hazelnuts
Unsweetened cocoa powder
Vegetable oil
Dark chocolate
Vanilla extract
Granulated sugar
Powdered sugar
Brown sugar
Extra large eggs
Sliced white bread
Cinnamon
Unsalted butter
Heavy cream
Block of feta cheese
Cherry tomatoes
Fresh basil
Extra virgin olive oil
Salt
Pepper
Nutmeg

Kitchen Equipment


Large metal sheet or two baking pans
Food processor
Non-stick skillet
Cutting board
Sharp knife
Pasta pot
Colander or pasta strainer
Measuring cups
Tongs

Reviews

Reviews guests left for other experiences with Chef Chris

Inna

Inna

26 Dec 2024

Great!

Darin

Darin

11 Nov 2024

Chef Chris was inviting, kind and a wealth of cooking knowledge. We really enjoyed out class and look forward to trying to make our meal again.

Gwendolyn

Gwendolyn

26 Oct 2024

Chef Chris did an excellent job. He was very thoughtful and extremely insightful. He did an amazing job explaining cooking methods and how to do things. I would recommend chef to anyone. We will definitely be taking another class