Italian Risotto and Gelato
- Wed, Sep 23 • 1:00 PM +More Dates
- 4 to 20 guests
- 3-course meal Date night favorite
- Hosted Online
LocationComposer: 47 runs, 1.88 ms total
$29 PER PERSON
75-minute class hosted on Zoom. Tax included
Live from Florence, Italy!
Your CHEF
WHAT YOU’LL DO
Your Menu
ADDITIONAL DETAILS
About This Experience
Olive oil
Sunflower oil
Salt
Pepper
Onion
Garlic
Basil
Tomato sauce
Eggplants
Parmesan
Pecorino
Mozzarella
Flour
Zucchini
Pink pepper
Lemons
Fresh coriander
Almonds
Zester or grater
28-30 cm pan
Pot
Peeler
Kitchen tongs
Baking tray
Chopping board
Kitchen knife
Tray (to lay fried eggplants)
Paper towels (to absorb extra oil)
20x15 cm baking tray
WHY GUESTS LOVE THIS CLASS
Your CHEF
Verified guest reviews for this class
We enjoyed the class. Really surprised how much we liked the zucchini salad.
The class was great. Easy to follow steps and good open conversation between participants and chef.
Really enjoyed the class