Latest Starches & Grains Articles

What Is Tagliatelle? Shot

What Is Tagliatelle?

Food & Drink | Starches & Grains

Ever sat down to a delicious plate of it, and wondered, "What is tagliatelle?" Our guide lets you in on its history, delicious recipes and much more.

What Is Orzo and How Do You Use It? Shot

What Is Orzo and How Do You Use It?

Food & Drink | Starches & Grains

Have you been wondering how to use orzo in your pasta recipes? This guide covers all the questions you may have about this tiny pasta shape.

What Is Capellini Pasta and How Do You Use It? Shot

What Is Capellini Pasta and How Do You Use It?

Food & Drink | Starches & Grains

If you’re not familiar with capellini pasta, we’re here to help teach you everything you need to know in order to integrate it into your pasta rotation.

What Is Couscous and How Do You Use It? Shot

What Is Couscous and How Do You Use It?

Food & Drink | Starches & Grains

If you're wondering "What is couscous?" this guide has everything you need to know about the popular food, from its origins to how to cook it.

31 Different Types of Pasta and How To Use Them Shot

31 Different Types of Pasta and How To Use Them

Food & Drink | Starches & Grains

There are as many types of pasta as there are days in the year! This in-depth guide covers 31 popular types of pasta shapes and perfect sauce pairings.

What Are Glass Noodles? Shot

What Are Glass Noodles?

Food & Drink | Starches & Grains

Glass noodles are a fun and tasty way to add texture to recipes. Keep reading to learn all about this Southeast Asian specialty.

Chow Mein vs. Lo Mein: What's the Difference? Shot

Chow Mein vs. Lo Mein: What's the Difference?

Food & Drink | Starches & Grains

Have you ever wondered about the difference between chow mein vs. lo mein while ordering from your favorite takeout spot? Read on for the answer!

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