Niki R.
We already did Chef Pierre was amazing
Cooking Class - French Asian Fusion
With Chef Pierre C.
CHEF TRAVELS TO YOU
$139.99 PER PERSON
All fees included
2.5-hour class • 4-course meal
BOOK NOW
($139.99/PERSON)
Your CHEF
Chef Pierre C.
Serving the Santa Monica area
Verified Chef
Food Safety Certified
Chef Pierre was born in France and spent 12 years studying cooking there as well as one year studying in Italy. He has worked with some of the top chefs in the world, including Chef Alain Ducasse. Chef Pierre is an expert with all types of fish and meat, and can also make great sauces and desserts. He has been a chef instructor and executive chef for many years, and has even cooked for four United States presidents. Chef Pierre's style of teaching is from the heart.
Chef Highlights
40+ years of culinary experience
Trained in Michelin-star kitchens
Graduated from France and Italy
Specializes in Classic French cuisine, Italian cuisine, Fish, Meat, Sauces
Award-winning: Author — It's Good to Be CHEF
Press Mentions: Chopped; Chef of the Ages
Taught 2,250+ guests on Cozymeal
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
Chef Pierre C. will travel to guests in the following areas:
WHAT YOU’LL DO
Join Chef Pierre in creating a unique symphony of two celebrated and symbolic cuisines.
In this hands-on class, Chef Pierre will lead you in fusing French and Asian cuisines heightening ingredient-focused dishes, refined presentation and healthful emphasis. The refined flavors of French cuisine combined with diverse Asian ingredients and modern interpretations of traditional techniques ensure a creative culinary experience you won't forget. Chef Pierre teaches a variety of skills, including the proper prepping and cooking of jasmine rice, knife techniques to ensure correct fish carving, blending a glaze from scratch and the secret to mastering a divine tarte tatin.
Guests are welcome to provide wine and beer to enjoy during the class.
Your Menu
ADDITIONAL DETAILS
About This Experience
Guests
4 to 10 people
INCLUDES
4-course meal + all ingredients
Location
Serving the Santa Monica area
Venue
At your place
DURATION
2.5 hours
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS LOVE THIS CLASS
- Ideal for date nights and special occasions
- Perfect for groups, celebrations and team-building events
- Learn real cooking techniques you can confidently use at home
Your CHEF
Chef Pierre C.
Serving the Santa Monica area
Verified Chef
Food Safety Certified
Chef Pierre was born in France and spent 12 years studying cooking there as well as one year studying in Italy. He has worked with some of the top chefs in the world, including Chef Alain Ducasse. Chef Pierre is an expert with all types of fish and meat, and can also make great sauces and desserts. He has been a chef instructor and executive chef for many years, and has even cooked for four United States presidents. Chef Pierre's style of teaching is from the heart.
Chef Highlights
40+ years of culinary experience
Trained in Michelin-star kitchens
Graduated from France and Italy
Specializes in Classic French cuisine, Italian cuisine, Fish, Meat, Sauces
Award-winning: Author — It's Good to Be CHEF
Press Mentions: Chopped; Chef of the Ages
Taught 2,250+ guests on Cozymeal
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Event location
Chef Pierre C. will travel to guests in the following areas:
Verified guest reviews for this class
Niki R.
I made a reservation with Chef Pierre to surprise my girlfriend on her birthday and the whole experience, from beginning to end was delightful and fun! He tried a different menu than his typical class which made the experience even more special. My girlfriend does not eat shellfish or pork and he was able to accommodate with a very original menu. All the ingredients he used were authentic and he was kind enough to share his personal spices from different parts of the world. The menu was Asian-French infusion. For an appetizer we had his signature egg roll type cones with tuna, avocado, and signature sauce. We prepared a delicious green salad with soft and sweet beets, and for the main entree, a bed of french saffron rice with perfectly crafted layers of seasoned tuna, wasabi, Asian pickled vegetables and crisp seaweed on top. As an added note, each dish was carefully crafted using the full spectrum of colors! At the same time all the cooking and eating was taking place, he taught us a simple, yet delicious recipe for apple pie, which we later ate for dessert. My girlfriend and I truly enjoyed this experience, as the close one-on-one teaching was extremely helpful. Chef Pierre has great attitude and talent when it comes to teaching and food! We absolutely recommend it.
Verified guest reviews for other classes with Chef Pierre C.
Christina W.
Booked the menu Michelin-Inspired Surf & Turf Dinner with Chef Pierre C.
We had a fantastic evening with Chef Pierre! He was such a wonderful, delightful, and fascinating person, and the food was absolutely delicious. He brought two assistants, Elizabeth and Kelly, who were both so lovely. They made everything on the table look beautiful and inviting, and they were incredibly gracious, accommodating, and attentive throughout the evening. Our guests were completely blown away by the food, and several of them are already interested in hiring Chef Pierre for future dinners in their own homes! Pierre has had such a fascinating career, and by the end of the evening, it honestly felt like we had made a new friend. We couldn’t have asked for a more memorable evening and would absolutely recommend Chef Pierre!
REESHELLE S.
Booked the menu French Seafood Feast with Chef Pierre C. in Los Angeles
Excellent meal and company. Would absolutely book again!
Lac Ngo .
Booked the class Traditional Pasta With a Twist with Chef Pierre C. in Los Angeles (Hollywood Hills)
Pierre was a delight and a wonderful cook!
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