Cooking Class - Seasonal Summer Tarts From Scratch

$ 99 Per person

all-inclusive: 2-hour class, 3-course meal.

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What You'll Do

Assemble a stunning fruit tart and a honeyed apricot frangipane tart from scratch.

Learn to make a variety of summer tarts from scratch in this hands-on cooking class in Austin. You’ll prepare both pâte sucrée and pâte brisée, then use them to create a fruit tart, a honeyed apricot and almond tart and a savory squash and ricotta tart with pesto. Chef Karen or a resident chef will guide you through dough preparation, shaping and baking techniques. This cooking class in Austin is perfect for anyone looking to build confidence with sweet and savory pastry.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Baking, Beginner, Fun, Pastry, Vegetarian
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef

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Chef Karen or Resident Chef Verified Chef

67 reviews

After pursuing culinary school and retiring from teaching, Chef Karen became a chef instructor in 2019. Promoted to Culinary Lead in 2020, she continued to excel, recently stepping into the role of Resident Chef. Working as a Chef Instructor has rekindled her passion for food and sharing culinary knowledge with every guest she meets.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

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What You'll Do

Assemble a stunning fruit tart and a honeyed apricot frangipane tart from scratch.

Learn to make a variety of summer tarts from scratch in this hands-on cooking class in Austin. You’ll prepare both pâte sucrée and pâte brisée, then use them to create a fruit tart, a honeyed apricot and almond tart and a savory squash and ricotta tart with pesto. Chef Karen or a resident chef will guide you through dough preparation, shaping and baking techniques. This cooking class in Austin is perfect for anyone looking to build confidence with sweet and savory pastry.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Baking, Beginner, Fun, Pastry, Vegetarian
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews
Verified guest reviews for other experiences with Chef Karen or Resident Chef
Natascha W.
04/05/2026
I took bread making class.Andrea was a great teacher !
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Norma M.
02/13/2026
I’m no longer intimidated by preparing a Beef Wellington thanks to Chef Karen! Chef walked us through each step of preparation and voila! The best Beef Wellington accompanied by green beans and mashed potatoes! I’ll be making this menu for my family soon!
Beef Wellington Menu - Date Night Review Photo from Cooking Class in Austin 2
Beef Wellington Menu - Date Night Review Photo from Cooking Class in Austin 3
Beef Wellington Menu - Date Night Review Photo from Cooking Class in Austin 6
Beef Wellington Menu - Date Night Review Photo from Cooking Class in Austin 7
Beef Wellington Menu - Date Night Review Photo from Cooking Class in Austin 8
Beef Wellington Menu - Date Night Review Photo from Cooking Class in Austin 9
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Paul M.
02/12/2026
It was a great experience! Chef Zach was great and explained everything.
Chocolate Dessert Workshop Review Photo from Cooking Class in Austin 3
Chocolate Dessert Workshop Review Photo from Cooking Class in Austin 4
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Gidgett S.
06/06/2025
Zackary was amazing. Had lots of fun and was well worth over an 1hr drive to Austin to go. Looking forward to attending many more classes with Zachary
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