Cooking Class - Downtown Flavor

Elevate your baking skills with a variety of dough-based sweet treats by Chef Christmas. In this interactive cooking class, you will learn to make and roll dough for a trio of decadent pastries. Chef Christmas will teach you fundamental techniques that can be applied to baked goods for practically any occasion....

Get to grips with the art of French pastry in this croissant-focused session. Instead of making a daily detour to your local bakery for your morning pastry fix, why not take this cooking class and learn to make your favorite croissants at home? Guided by a renowned local Chef Stephanie, you'll get hands-on with the...

From catfish to king cake, take a dive into traditional New Orleans cooking. Get ready for a truly authentic "Big Easy" experience in this hands-on cooking class with Chef Christmas, who hails from New Orleans and has prepared a menu of local classics to give you a taste of the vibrant city. As Chef Christmas...

Learn new skills in traditional French pastry by preparing classic fruit tarts from scratch. Master the art of French fruit tarts in this hands-on cooking class. You'll learn how to craft a delicate pâte sucrée crust, whip up silky vanilla pastry cream and top your tart with a vibrant medley of seasonal fruit....

Learn how to create paper-thin crêpes with multiple sweet and savory filling options. Delicately form traditional crêpes completely from scratch in this hands-on French cooking class with Chef Stephanie, where you'll learn classic culinary techniques, use fresh ingredients and create 3 different types of crepe...

Learn how to prepare popular French bistro dishes in this hands-on class. This interactive cooking class will introduce you to the flavors, ingredients, techniques and methods used in traditional French bistro cooking. Chef Stephanie will guide you through each course, from starter to dessert. First, you will whip...

Learn how to prepare popular French bistro dishes in this hands-on class. This interactive cooking class will introduce you to the flavors, ingredients, techniques and methods used in traditional French bistro cooking. Chef Stephanie will guide you through each course, from starter to dessert. First, you will whip...

Learn how to make a simple, versatile dough called pâte à choux — a French pastry kitchen staple. In this hands-on cooking class, Chef Stephanie introduces you to the wonderful world of pâte à choux. If you were in a pastry program at a fancy culinary school, this is one of the first things you...

Discover essential skills for making perfectly crisp macaron shells. Indulge your sweet side in a fun, interactive macaron-making experience. Learn from a skilled chef as you master piping and other essential pastry techniques. Whip up elegant chocolate-dipped strawberry macarons and irresistible smoked sea salt...

Enjoy cooking Italian recipes that highlight Southern traditions. Share an Italian coastal experience in this fun cooking class in Houston. Guided by Chef Monica or a resident chef, you and your partner will prepare steak tagliata, shrimp with fried capers, handmade garganelli in spicy tomato sauce and refreshing...

Work together to prepare a bold Italian surf-and-turf menu. Enjoy a Southern Italian-inspired evening in this hands-on cooking class in Houston. Cook side by side with your partner as you prepare steak tagliata, sautéed shrimp with fried capers, homemade garganelli with spicy tomato sauce and Amalfi lemon gelato....

Cook side by side and enjoy a flavorful date-night menu. Share a memorable culinary experience in this fun cooking class in Houston. Guided by Chef Monica or a resident chef, you and your partner will prepare a four-part menu featuring steak with herb truffle butter, lobster risotto, a burrata and winter squash salad...