Cooking Class - Coastal New England Menu

$99 PER PERSON
all-inclusive: 2-hour class,4-course meal.
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WHAT YOU’LL DO
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About This Experience
Similar Cooking Class Experiences
- Baking
- Beginner
- Cake Baking
- Gourmet
- Pescatarian
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Classic French Desserts
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Create delicious French desserts, mastering the techniques used to create the treats we all love. France is well-known for its wonderful desserts, and in this chef-led cooking class, you'll make some of the best. This session begins by making a rich caramel that envelops crisp, layered apples, which are then topped...
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The Apple of My Pie
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Become a pie master in this flakey, buttery culinary session. Create the perfect pie dough to serve as the base for an array of treats in this baking focused cooking class. Once you've nailed down your perfect pie dough, you'll use it to create a savory mushroom and goat cheese galette, a sweet galette featuring...
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The Apple of My Pie
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Become a pie master in this flakey, buttery culinary session. Create the perfect pie dough to serve as the base for an array of treats in this baking focused cooking class. Once you've nailed down your perfect pie dough, you'll use it to create a savory mushroom and goat cheese galette, a sweet galette featuring...
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Bake and Take: Apron and Cake
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You'll sport the telltale sign of a pro baker in this show-stopping baking class. Bake it up and look good doing it in this all-hands-on-deck cooking class. You will work to create a stunning berry mousse layer cake, complete with layers of handmade sponge cake, creamy homemade vanilla buttercream and tart raspberry...
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Springtime Cupcakes
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Learn the intricate art of cupcake decorating. Perfect your baking skills and unleash your creativity in this hands-on cupcake decorating cooking class. You'll start by whipping up rich, moist chocolate cupcakes — the perfect edible canvas for your art. Then, a top-rated chef will guide you through making silky...
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Prepare a spring-inspired French feast. In this immersive French-inspired cooking class, you'll prepare flaky fish, vibrant greens and airy desserts with guidance from a world-class chef. You'll begin by pan-searing salmon to crispy, golden-brown perfection before topping it with a rich white wine pan sauce. Then,...
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Springtime Menu
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Savor a spring-inspired menu. In this immersive cooking class, you'll craft a delicious spring-inspired meal featuring meaty skewers, a refreshing salad and a fruity dessert. You'll begin by assembling succulent marinated lamb skewers, paired with sweet roasted carrots, feta and preserved lemons. Then, create a simple...
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Regional French Classics
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Navigate a delectable menu full of French classics. Transport your taste buds to the streets of Paris with this hands-on French-inspired cooking class. You'll start by preparing pan-roasted tarragon chicken with a luxurious white wine sauce, simmered to perfection. Next, refine your plating skills as you craft a...
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