This was a Christmas gift for my wife and i tagged along. We baked Gluten-free and Gluten-full rolls, scones and cinnamon rolls. We had a great time. My wife was able to learn from a Professional and we had a great time. We'll definitely do it again in the future. Thanks
Cooking Class - From Savory to Sweet Bakes
$133.99 PER PERSON
All fees included
3-hour class • 3-course meal
Your CHEF
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WHAT YOU’LL DO
Start by preparing savory scones, learning how to incorporate herbs and flavors into your dough. Then, work on crafting either traditional bread or gluten-free rolls, experimenting with shaping and proofing techniques. Finish the class with sweet cinnamon rolls, featuring a soft texture and a rich, spiced filling. Chef Janet’s approachable teaching style makes baking both enjoyable and rewarding.
Suitable For
This cooking class is great for individuals, couples and groups as well as for a team building activity, birthday or bachelorette party. Guests can cook, connect and enjoy a memorable experience together.
It also makes a unique gift for foodies and is well suited as a gift for bakers, cooks and people who like to cook.
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ADDITIONAL DETAILS
About This Experience
WHY GUESTS LOVE THIS CLASS
- Perfect for groups, celebrations and team-building events
- Learn real cooking techniques you can confidently use at home
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Verified guest reviews for this class
Chef Janet was amazing! She was so knowledgeable and made the experience so fun for my wife and I. I would recommend her (and plan to) to anyone interested!
Where do we even start! Chef Janet made our date night perfect. The food was amazing, the conversation was great and the tips and tricks are some that we will hold onto forever. The icing on the cake is that our kitchen is even cleaner than when she arrived! Highly recommend Chef Janet and any class she is doing. 10/10 experience. We are already planning our next event with her.
Verified guest reviews for other classes with Chef Janet
Booked the class Crafting Italian Pasta From Scratch with Chef Janet in Chicago (North Center)
We absolutely loved our cooking class with Chef Janet! We made bruschetta, a tagliatelle dish, and tiramisu and all of them were delicious! Chef Janet did such a great job catering to the different skill levels of our group members and jumping in when we needed help. My group had such a fun time learning something new and creating a new memory! Not only was she super helpful with teaching us how to cook, but she also came prepared with all of the materials and appliances! She also made sure everything was cleaned up before she left. I will definitely be using Chef Janet in the future!
Booked the class Unforgettable French Spread with Chef Janet in Forest Park
We had a wonderful meal, Chef Janet was not only a great teacher but also wonderful company and a great person to have a conversation with!
Booked the class Crafting Italian Pasta From Scratch with Chef Janet in Evergreen Park
The girls made bruschetta, gnocchi & tiramisu. We booked Chef Janet for my daughter’s 16th birthday party. Chef Janet worked really well with the girls and they enjoyed learning from her. My daughter loved the whole evening making her favorite meal with her closest friends, she didn’t have one favorite moment.
Guest photos from THIS Cooking Class