Cooking Class - Parisian Flavors for Winter Nights

Learn how to prepare exquisite plant-based meals, and discover the health benefits within. In this hands-on cooking class, Chef Jordan has prepared an incredible four-course, plant-based menu for you to create using herbs, vegetables, citrus and produce from his very own culinary garden. As you work your way...

Learn and practice the foundational techniques of classic French pastry with Chef Laura. In this hands-on cooking class, Chef Laura will teach you traditional lessons from the art of French pastry. You will explore a variety of basic skills, from preparing flaky pastry dough to pГўte Г  choux, the base dough for...

Chef Laura will show you how to get the most out of cooking with wine. French and Italian cuisine rely heavily on wine for cooking. Whether for deglazing a pan to make a sauce, simmering for hours to add flavor or a splash over fruit, wine is central to southern European fare. The class starts with an asparagus...

Experience fresh ingredients and flavors that make each season shine in Paris. In this hands-on class with Chef Laura, you will learn how to prepare an elegant and impressive four-course French bistro menu featuring fresh seasonal flavors and ingredients that come together for the perfect Parisian meal. Chef Laura...

Learn to make this classic Spanish dish alongside other favorite Spanish tapas. Learn how to make paella, the traditional creamy rice dish native to Spain, in this immersive cooking class. Yours will be made with the traditional short grain arborio rice, chicken and Spanish chorizo. You'll serve it alongside a fresh...

Learn how to create beautiful and delicious macarons the French way. If you've been curious about how the delicate little French cookies, macaroons, get made, this cooking class will show you. You'll learn each step behind creating perfect little creations that melt in your mouth with just the right amount of softness...

Learn how to create beautiful and delicious macarons the French way. If you've been curious about how the delicate little French cookies, macaroons, get made, this cooking class will show you. You'll learn each step behind creating perfect little creations that melt in your mouth with just the right amount of softness...

Enjoy the flavors of Southern France in this classic cooking lesson. Create a French meal inspired by the Southern region with this immersive cooking class. You'll start with a shaved radish and arugula salad with a tapenade vinaigrette, showcasing the best of fresh produce. You'll follow it up with a bouillabaisse, a...

Nourish yourself with a meal reminiscent of your favorite brasserie in Paris or at home. If you've been looking to recreate the dishes at your favorite French restaurant in the comfort of your own kitchen, this cooking class is the place to start. You will make a juicy strip steak with a whole grain mustard sauce,...

Enjoy a seasonal and flavorful Italian meal from l'antipasto to il dolce. Create a wholesome Italian feast to be enjoyed convivial in this immersive cooking class. You'll learn to make grilled chicken diavola, bursting with fresh herbs, to be accompanied by grilled asparagus with an added tang from capers and lemon....

Let the Mediterranean diet shine in this meatless Greek-inspired culinary course. Say goodbye to meat and hello to the fresh flavors of Greece with this immersive cooking class. You will learn to prepare a classic Greek salad with lots of feta, cucumbers and fresh tomatoes, roasted potatoes flavored with lemon and...

Tackle the ultimate baking challenge with this lamination-focused class featuring sweet and savory pastries. You will no longer be intimidated by the idea of making layered, laminated pastry at home after you take this hands on cooking class. Master a basic croissant dough that you can fill with endless flavors,...