Cooking Class - Wine Country Culinary Delights

$89 PER PERSON
all-inclusive: 2-hour class,4-course meal.
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Chef's Indulgence - Date Night
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Enjoy an intimate evening of fine dining and flavors. Transform traditional date night into a romantic learning experience in this hands-on cooking class. A five-star chef will show you how to craft a meal worthy of a chef’s table. Together, practice searing scallops and perfecting saffron-scented risotto....
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Pastry Classics
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Create perfect pastries. Indulge in the art of French pastry with this hands-on cooking class, where a chef instructor will help you create elegant pastries from scratch. Start with mini pavlovas topped with fluffy cream and a vibrant berry compote. Next, learn how to prepare savory cheddar scones and finish with a...
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Date Night Surf and Turf
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Dive into a romantic dinner menu featuring delectable ingredients from the land and sea. Nothing says LOVE like a thoughtfully prepared meal served by candlelight, and this cooking class with Chef Michelle is sure to make your sweetheart swoon. Sharpen your cooking skills as you navigate irresistible recipes that...
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Fundamentals of French Bistro
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Build your kitchen skills by mastering classics from a French bistro menu. Be inspired at this cooking class dedicated to fine French haute cuisine made simple. Led by experienced Chef Christmas, you’ll master essential kitchen techniques including preparing meat and vegetables and balancing flavors. In the...
Verified ChefChef Christmas
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Dim Sum at Home
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Learn how to prepare classic dim sum at home with this menu by Chef Wei. In this hands-on cooking class, Chef Wei will guide you as you learn the traditional techniques to prepare popular dim sum from at home. You will practice making the wrappers and fillings from scratch as well as folding different styles of...
Verified ChefChef Wei
SpringNext Date: Fri, Apr 18th at 6:00PM - Add to FavoritesChef’s Place
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PГўte Г Choux Pastries
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Learn how to make a simple, versatile dough called pâte à choux — a French pastry kitchen staple. In this hands-on cooking class, Chef Stephanie introduces you to the wonderful world of pâte à choux. If you were in a pastry program at a fancy culinary school, this is one of the first things you would...
Verified ChefChef Stephanie
Spring (Bridgestone)Next Date: Sat, Apr 26th at 10:00AM
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Cooking Class
PГўte Г Choux Pastries
$85
Learn how to make a simple, versatile dough called pâte à choux — a French pastry kitchen staple. In this hands-on cooking class, Chef Stephanie introduces you to the wonderful world of pâte à choux. If you were in a pastry program at a fancy culinary school, this is one of the first things you would...
Verified ChefChef Stephanie
Spring (Bridgestone)Next Date: Sat, Apr 26th at 10:00AM - Add to FavoritesChef’s Place
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French Pastry Wonders
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Learn classic French baking secrets. Indulge in a delightful mix of flavors with this French-inspired cooking class. An expert will show you the techniques to make airy mini pavlovas topped with rich cream and berry compote. You’ll master the art of savory cheddar scones and finally, craft a balanced leek,...
Verified ChefChef Monica or Resident Chef
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Five Course Aphrodisiac Dinner
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Enjoy a delectable and romantic assortment of aphrodisiac fare with Chef Christmas. Create the perfect romantic dinner featuring aphrodisiac ingredients in a cooking class that can be as interactive as you'd like. Chef Christmas will guide couples as you prepare each course together, then sit down to dine on your...
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Traditional Spanish Delights
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Learn how to make four of Spain's most famous dishes with Chef Michelle. Experience a classic culinary spread that celebrates Spanish traditions in this hands-on cooking class with Chef Michelle, where you'll learn how to make a handful of traditional recipes using high-quality ingredients. You'll begin with an...
Verified ChefChef Michelle
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Spring Edition of the French Menu
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Welcome spring with French elegance. Celebrate the arrival of spring with this seasonally inspired cooking class! An expert chef will help you prepare perfect pan-seared salmon in a rich white wine pan sauce paired with green beans tossed in tarragon and chive butter. Complement your meal with steamed rice infused...
Verified ChefChef Jaken or Resident Chef
Houston (Memorial City)Next Date: Mon, Apr 14th at 4:00PM - Add to FavoritesChef’s Place
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Essential CrГЄpe Workshop
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Learn how to create paper-thin crГЄpes with multiple sweet and savory filling options. Delicately form traditional crГЄpes completely from scratch in this hands-on French cooking class with Chef Stephanie, where you'll learn classic culinary techniques, use fresh ingredients and create 3 different types of crepe...
Verified ChefChef Stephanie
Spring (Bridgestone)Next Date: Sun, Apr 27th at 10:00AM
