Cooking Class - Beyond Italian Pasta

Indulge in the coastal delights of Mexican cuisine with your partner. This cooking class invites couples to create tequila lime shrimp served with a zesty mango-cilantro relish. Discover how to prepare poblano rice and grill corn with chile-lime butter. Wrap up your evening with cinnamon horchata ice cream. Reserve...

Learn how to prepare your favorite Italian recipes. Bring your culinary skills to the next level in this cooking class. Led by Chef Mo, you'll learn how to make a variety of delicious Italian recipes you can recreate at home. Start with a refreshing tomato caprese prepared with fresh mozzarella. Your main entrГ©e is...

Come see how easy it is to recreate a Mexican feast in your own home! In this hands-on cooking class with Chef Rebecca, you'll learn how to make a few Mexican street food dishes packed with exciting ingredients and authentic flavor. You'll start by hand-frying your own crispy taco shells and then filling them with...

Craft a showstopping beef Wellington! Create an unforgettable date night with this elegant cooking class. With the help of a five-star chef, you’ll prepare a divine beef Wellington as the star of the show with green beans tossed in garlic parsley butter and smooth mashed potatoes. Finish with a salted caramel...

Learn how to make your favorite Asian restaurant selections at home. This cooking class explores the flavors and textures of traditional Asian cuisine. Led by Chef Mo, you'll learn how to prepare several favorite Asian recipes. Start with spicy Thai chicken lettuce wraps with butter lettuce and sweet chili sauce....

Taste the heart of Tuscany in four flavorful courses. This Tuscan-inspired cooking class begins with a mouthwatering roasted tomato and olive crostini that sets the tone for the evening. Next, you’ll roll up your sleeves to prepare a succulent strip steak paired beautifully with a chianti pan sauce. After that,...

Taste the heart of Tuscany in four flavorful courses. This Tuscan-inspired cooking class begins with a mouthwatering roasted tomato and olive crostini that sets the tone for the evening. Next, you’ll roll up your sleeves to prepare a succulent strip steak paired beautifully with a chianti pan sauce. After that,...

Explore the vibrant flavors of coastal Italy. Prepare for an enchanting cooking class where couples can explore coastal Italian cuisine. Begin by making a rich and savory cioppino, packed with fresh seafood. Next, whip up bruschetta with a delectable salmon spread that’s sure to impress. A crisp Caesar salad...

Learn to make turchetta, roasted veggies, and mini bourbon pecan pies for a modern Thanksgiving. Revamp classic Thanksgiving flavors with a modern twist in this cooking class. Learn to make turchetta, an Italian-inspired turkey breast stuffed with stuffing and prosciutto, then rolled and roasted—your new...

Learn to make butternut squash and three cheese ravioli from scratch, plus a fresh salad. Experience the joy of making fresh ravioli in our cooking class. The chef instructor will lead you in crafting two delectable types, butternut squash ravioli with cider cream sauce and three cheese ravioli with pancetta and...

Dive into tuscan flavors with a delicious blend of land and sea delights. Immerse yourself in the flavors of Tuscany with this cooking class focused on surf & turf. Discover how to prepare a succulent steak tagliata paired with a zesty arugula and fried capers salad. Learn to craft a creamy risotto enriched with...

Dive into the rich flavors of Indian cuisine with traditional recipes and aromatic spices. Experience the vibrant flavors of India in this cooking class, where you'll explore classic Indian favorites. Learn to create a hearty potato-stuffed flatbread, indulge in aromatic vegetable biryani and savor the rich, creamy...