Cooking Class - Upscale Italian Flavors

What You’ll Do

Take a gourmet approach to Italian dining with a selection of deliciously imaginative dishes.

Step beyond the Italian dishes you know and love and try a tasty adventure in this hands-on cooking class from Chef Seyhan. You'll assemble a menu filled with thoughtful, elegant fare, where every dish is infused with intriguing flavor.

Begin by combining thinly sliced beetroot and kale for a refreshing starter before preparing your own tender gnocchi topped with tomato sauce made from scratch. For dessert, learn what Italian chefs have known for generations as you make a classic vanilla panna cotta topped with fresh fruit.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Beginner, Date Night, Fun, Italian, Pasta Making

Meet your chef

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Chef Seyhan brings over a decade of culinary experience in kitchens around the world. Chef graduated from culinary school in Turkey and completed pastry training in Australia, adding a unique and international influence to their cooking style. They specialize in an array of Mediterranean cuisines including Turkish, Greek and Italian. They're passionate about bringing healthy, seasonal cooking to their students.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Seyhan will travel to guests within New Jersey for this experience.

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What You’ll Do

Take a gourmet approach to Italian dining with a selection of deliciously imaginative dishes.

Step beyond the Italian dishes you know and love and try a tasty adventure in this hands-on cooking class from Chef Seyhan. You'll assemble a menu filled with thoughtful, elegant fare, where every dish is infused with intriguing flavor.

Begin by combining thinly sliced beetroot and kale for a refreshing starter before preparing your own tender gnocchi topped with tomato sauce made from scratch. For dessert, learn what Italian chefs have known for generations as you make a classic vanilla panna cotta topped with fresh fruit.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Beginner, Date Night, Fun, Italian, Pasta Making
Reviews

Reviews Chef Seyhan received outside of Cozymeal

Marcelo

Marcelo

13 Dec 2023

Very nice Chef and fun class!