Cooking Class - Pasta Essentials for Home Cooks

Learn how to prepare exquisite plant-based meals, and discover the health benefits within. In this hands-on cooking class, Chef Jordan has prepared an incredible four-course, plant-based menu for you to create using herbs, vegetables, citrus and produce from his very own culinary garden. As you work your way...

Get ready to explore the authentic flavors of Tuscany in this class with Chef Laura! In this hands-on class with Chef Laura, you will learn how to prepare a four-course Tuscan menu that showcases the beauty of fresh herbs and simple, traditionally used Tuscan ingredients. Some of the recipes you can look forward to...

Join Chef Jordan in handcrafting a three-course authentic Italian meal from start to finish. In this hands-on class, Chef Jordan will lead you on a journey through some of the most simple, yet awe-inspiring Italian classics — including fresh, homemade pasta. You will begin with a refreshing Caprese salad...

Save on a ticket to Tuscany and take your partner to this cooking course instead. Treat yourself and your partner to a hands-on cooking class focused on the classic dishes of an Italian trattoria. Together, you will create steak tagliata with arugula and parmesan. You'll also roll out your own pasta dough to make...

The kids will learn how to make authentic handmade pasta in this entertaining cooking class. Explore the art of pasta-making in this hands-on cooking class for kids. Chef ShaSha will guide you by using fresh ingredients and authentic techniques to make a handful of kids' favorite dishes. Begin by preparing colorful...

Cook like an Italian grandmother in this Italian-inspired cooking lesson. You can become your very own nonna after you've completed this cooking class. Starting with a classic shrimp pasta with a secret combination of tomatoes and herbs to create a perfectly flavored sauce, you will crack the code to the old family...

Cook like an Italian grandmother in this Italian-inspired cooking lesson. You can become your very own nonna after you've completed this cooking class. Starting with a classic shrimp pasta with a secret combination of tomatoes and herbs to create a perfectly flavored sauce, you will crack the code to the old family...

Celebrate Mardi Gras any time of year with a new set of recipes. Led by a world-class chef, this cooking class explores the flavors, fragrances and bold colors of Cajun cuisine. Start by learning how to simmer chicken and Andouille sausage into a bubbling pot of gumbo. Practice steaming a platter of peel-and-eat...

Learn how to make pasta and savory sauces by hand. This cooking class, led by a world-class chef, focuses on techniques for preparing favorite pasta recipes. You'll learn how to mix dough and shape it into pockets of ravioli and ribbons of pappardelle. You'll also simmer a prosciutto, walnut and sage cream sauce and a...

Challenge yourself to mastering skills for making homemade pasta. Don an apron and start learning new techniques with this cooking class. Led by an esteemed chef, you'll begin your session by mixing flour and water into fresh pasta dough. Shape dough into fettuccine that you'll top with creamy pesto. Learn how to...

Craft filled pasta, from artichoke mezzaluna to pumpkin ravioli with fresh pasta dough. Dive into the world of filled pasta with a hands-on cooking class. Perfect the art of making artichoke mezzaluna with lemon butter, a flavorful and delicate pasta. Create pumpkin ravioli al forno, baked to perfection. Learn how to...

Unlock the craft of filled pasta, from mezzelune to ravioli and fresh dough. Embark on a flavorful journey with a hands-on cooking class focused on mastering filled pasta. Learn the delicate technique of making artichoke mezzelune with lemon butter, a savory delight. Create pumpkin ravioli al forno, baked to...