Cooking Class - Mastering Homemade Gnocchi
$89 PER PERSON
all-inclusive: 2-2.5-hour class,3-course meal.
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- Beginner
- Italian
- Mediterranean
- Pasta Making
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Chef Christopher or Resident Chef's Overall Rating
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Cook a full pasta-focused menu with warm, rustic Italian flavors. Learn the art of handmade pasta in this hands-on cooking class in Boulder. Start by mixing and rolling fresh spinach pasta dough, then craft fettuccine with roasted winter squash, arugula and pine nuts. You’ll also prepare spinach linguine with...
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Cook a full pasta-focused menu with warm, rustic Italian flavors. Learn the art of handmade pasta in this hands-on cooking class in Boulder. Start by mixing and rolling fresh spinach pasta dough, then craft fettuccine with roasted winter squash, arugula and pine nuts. You’ll also prepare spinach linguine with...
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Enhance your culinary repertoire with advanced pasta skills. This hands-on cooking class elevates your pasta prowess with two styles of filled pasta. Master the fundamentals of fresh pasta dough with tips from an expert instructor. Using classic methods and seasonal ingredients, the chef teaches you to compose gourmet...
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Discover the art of making pasta from scratch. You'll learn why nothing tastes like fresh homemade pasta in this hands-on cooking class. Chef Debbie will introduce you to the culinary traditions passed down by Italian nonnas of making pasta from scratch. Combine flour, eggs and water to create artisan pasta dough,...
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