Eric is a fantastic chef, teacher and entertainer! We had so much fun learning, cooking and especially eating the mouth watering food - stuffed mushrooms, homemade Italian pasta, and donuts! 100% recommend spending time in the kitchen with Eric. We will sign up again!
Cooking Class - Taste of the Italian Riviera
$109 PER PERSON
all-inclusive: 3-hour class, 3-course meal.
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WHAT YOU’LL DO
Some of the dishes you can look forward to mastering in this class include a stuffed mushroom appetizer, handmade pasta tossed with a traditional Ligurian walnut sauce, and fried Italian doughnuts with jelly or sweet chocolate-hazelnut Nutella for dessert.
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ADDITIONAL DETAILS
About This Experience
WHY GUESTS LOVE THIS CLASS
- Ideal for date nights and special occasions
- Small-group setting for a more hands-on experience
- Learn real cooking techniques you can confidently use at home
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Verified guest reviews for this class
Eric was awesome! Very knowledgeable about the dishes we created. He explained the science behind the techniques and ingredient combinations so we could take that knowledge home and use it for ourselves. He was also very friendly and welcoming.
Our experience with Chef Erik was simply wonderful. Great conversation, great food, and the bonus is we learned a lot. We can’t recommend him highly enough!
Verified guest reviews for other classes with Chef Eric
Booked the class Rolling and Topping Pizza Creations with Chef Eric in Thornton
We made capture salad for an appetizer, then everyone got to make their own dinner pizza. Followed up with a dessert pizza. Chef Eric is pleasant and very knowledgeable. He answered all questions. The evening was informative and fun with some outstanding pizza. Great class, highly recommend.
Booked the class Rolling and Topping Pizza Creations with Chef Eric in Thornton
Thanks! Had a great time, very informative & learned a lot.
Booked the class Italian Classics From Scratch with Chef Eric
We had a great time, thank you chef Eric!
Guest photos from THIS Cooking Class